C.E.F. Gersdorff

419 total citations
3 papers, 35 citations indexed

About

C.E.F. Gersdorff is a scholar working on Molecular Biology, Physical and Theoretical Chemistry and Infectious Diseases. According to data from OpenAlex, C.E.F. Gersdorff has authored 3 papers receiving a total of 35 indexed citations (citations by other indexed papers that have themselves been cited), including 1 paper in Molecular Biology, 1 paper in Physical and Theoretical Chemistry and 0 papers in Infectious Diseases. Recurrent topics in C.E.F. Gersdorff's work include Biopolymer Synthesis and Applications (1 paper) and Various Chemistry Research Topics (1 paper). C.E.F. Gersdorff is often cited by papers focused on Biopolymer Synthesis and Applications (1 paper) and Various Chemistry Research Topics (1 paper). C.E.F. Gersdorff collaborates with scholars based in Philippines. C.E.F. Gersdorff's co-authors include Millard J. Horn and Madelyn Womack and has published in prestigious journals such as Journal of Biological Chemistry and Journal of Nutrition.

In The Last Decade

C.E.F. Gersdorff

3 papers receiving 27 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
C.E.F. Gersdorff Philippines	3	11	9	8	7	6	3	35
Jessie R. Beadles United States	3	9 0.8×	13 1.4×	21 2.6×	10 1.4×	7 1.2×	3	59
Jerald G. Wooley United States	4	16 1.5×	20 2.2×	3 0.4×	4 0.6×	5 0.8×	5	58
W. D. Maclay United States	3	14 1.3×	3 0.3×	9 1.1×	6 0.9×		5	47
F. E. Mussehl United States	4	9 0.8×	16 1.8×	9 1.1×	2 0.3×		9	33
C. W. Ackerson United States	4	11 1.0×	16 1.8×	11 1.4×	2 0.3×		9	35
C. S. Boruff United States	4	22 2.0×	12 1.3×	3 0.4×	6 0.9×	1 0.2×	7	51
George R. Greenbank United States	3	15 1.4×	8 0.9×	1 0.1×	18 2.6×	2 0.3×	3	52
Herman J. Morris United States	3	5 0.5×	5 0.6×	9 1.1×	4 0.6×		3	29
Joseph Monachino United States	3	11 1.0×	1 0.1×	24 3.0×	2 0.3×	3 0.5×	11	56
A. J. Salle United States	4	18 1.6×		8 1.0×	4 0.6×	1 0.2×	10	56

Countries citing papers authored by C.E.F. Gersdorff

Since Specialization

Citations

This map shows the geographic impact of C.E.F. Gersdorff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C.E.F. Gersdorff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C.E.F. Gersdorff more than expected).

Fields of papers citing papers by C.E.F. Gersdorff

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C.E.F. Gersdorff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C.E.F. Gersdorff. The network helps show where C.E.F. Gersdorff may publish in the future.

Co-authorship network of co-authors of C.E.F. Gersdorff

This figure shows the co-authorship network connecting the top 25 collaborators of C.E.F. Gersdorff. A scholar is included among the top collaborators of C.E.F. Gersdorff based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C.E.F. Gersdorff. C.E.F. Gersdorff is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

3 of 3 papers shown

1.

Gersdorff, C.E.F., et al.. (1955). Sources of error in microbiological determinations of amino acids on acid hydrolysates. 2. Apparent loss of amino acids on storage.. 32. 64–70. 3 indexed citations

2.

Horn, Millard J., et al.. (1953). SOURCES OF ERROR IN MICROBIOLOGICAL DETERMINATIONS OF AMINO ACIDS ON ACID HYDROLYSATES. Journal of Biological Chemistry. 203(2). 907–913. 16 indexed citations

3.

Horn, Millard J., et al.. (1952). Nutritional Evaluation of Food Proteins by Measuring Availability of Amino Acids to Microorganisms I. Cottonseed Proteins. Journal of Nutrition. 48(2). 231–241. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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