Catherine Laramée
About
Catherine Laramée is a scholar working on Public Health, Environmental and Occupational Health, Physiology and General Health Professions.
According to data from OpenAlex, Catherine Laramée has authored 25 papers receiving a total of 582 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Public Health, Environmental and Occupational Health, 9 papers in Physiology and 5 papers in General Health Professions. Recurrent topics in Catherine Laramée's work include Nutritional Studies and Diet (16 papers), Obesity, Physical Activity, Diet (13 papers) and Diet and metabolism studies (8 papers). Catherine Laramée is often cited by papers focused on Nutritional Studies and Diet (16 papers), Obesity, Physical Activity, Diet (13 papers) and Diet and metabolism studies (8 papers). Catherine Laramée collaborates with scholars based in Canada, United States and France. Catherine Laramée's co-authors include Benoı̂t Lamarche, Simone Lemieux, Julie Robitaille, Jacynthe Lafrenière, Annie Lapointe, Véronique Provencher, Didier Brassard, Sophie Desroches, Louise Corneau and Ariane Bélanger‐Gravel and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Nutrients.
In The Last Decade
Catherine Laramée
24 papers receiving 570 citations
Peers
Catherine Laramée
Rachel A. Wattick United States
Andrea López‐Cepero United States
N. G. Maloney United Kingdom
Tatiana Papazian Lebanon
Lisa K. Diewald United States
Nathalie Kliemann Brazil
Rebecca L. Haslam Australia
Irene Gómez‐Gómez Spain
Alicia S. Landry United States
Charlotte Verdot France
Citations per year, relative to Catherine Laramée Catherine Laramée (= 1×)
peers
Rachel A. Wattick
Countries citing papers authored by Catherine Laramée
Since
Specialization
Citations
This map shows the geographic impact of Catherine Laramée's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Catherine Laramée with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Catherine Laramée more than expected).
Fields of papers citing papers by Catherine Laramée
Since
Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences
This network shows the impact of papers produced by Catherine Laramée. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Catherine Laramée. The network helps show where Catherine Laramée may publish in the future.
Co-authorship network of co-authors of Catherine Laramée
This figure shows the co-authorship network connecting the top 25 collaborators of Catherine Laramée. A scholar is included among the top collaborators of Catherine Laramée based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Catherine Laramée. Catherine Laramée is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
1.
Lamarche, Benoı̂t, Lucie Beaulieu, Ariane Bélanger‐Gravel, et al.. (2025). Validation of the “Cooking and Food Provisioning Action Scale” for the French-Canadian adult population and association with diet quality. Food Quality and Preference. 135. 105692–105692.
2.
Provencher, Véronique, Noémie Carbonneau, Sophie Desroches, et al.. (2025). Exploring Food Literacy from a Gender Perspective: Are Men and Women Starting from the Same Place?. 16(1). 51–68.
3.
Drapeau, Vicky, et al.. (2024). Assessing the relative validity of a web-based self-administered 24-hour dietary recall in a Canadian adolescent’s population. Nutrition Journal. 23(1). 66–66.
4.
Laramée, Catherine, Simone Lemieux, Julie Robitaille, & Benoı̂t Lamarche. (2022). Comparing the Usability of the Web-Based 24-h Dietary Recall R24W and ASA24-Canada-2018 among French-Speaking Adults from Québec. Nutrients. 14(21). 4543–4543.
5.
Labonté, Marie‐Ève, Didier Brassard, Catherine Laramée, et al.. (2021). Associations of Intake of Free and Naturally Occurring Sugars from Solid Foods and Drinks with Cardiometabolic Risk Factors in a Quebec Adult Population: The PREDISE (PRÉDicteurs Individuels, Sociaux et Environnementaux) Study. Journal of Nutrition. 151(6). 1561–1571.
6.
Lamarche, Benoı̂t, Didier Brassard, Annie Lapointe, et al.. (2020). Changes in diet quality and food security among adults during the COVID-19–related early lockdown: results from NutriQuébec. American Journal of Clinical Nutrition. 113(4). 984–992.
7.
Brassard, Didier, Catherine Laramée, Julie Robitaille, Simone Lemieux, & Benoı̂t Lamarche. (2020). Differences in Population-Based Dietary Intake Estimates Obtained From an Interviewer-Administered and a Self-Administered Web-Based 24-h Recall. Frontiers in Nutrition. 7. 137–137.
8.
Lapointe, Annie, Catherine Laramée, Ariane Bélanger‐Gravel, et al.. (2020). NutriQuébec: a unique web-based prospective cohort study to monitor the population’s eating and other lifestyle behaviours in the province of Québec. BMJ Open. 10(10). e039889–e039889.
9.
Harrison, Stéphanie, Annie Lapointe, Catherine Laramée, et al.. (2020). A cross-sectional survey examining motivation and beliefs to participating in a web-based prospective cohort study on nutrition and health among individuals with a low socioeconomic status. BMC Public Health. 20(1). 348–348.
10.
Lapointe, Annie, Catherine Laramée, Simone Lemieux, et al.. (2019). Beliefs Related to Participation in a Large Web-Based Prospective Survey on Diet and Health Among Individuals With a Low Socioeconomic Status: Qualitative Study. JMIR Formative Research. 3(4). e13854–e13854.
11.
Lafrenière, Jacynthe, Charles Couillard, Benoı̂t Lamarche, et al.. (2019). Associations between self-reported vegetable and fruit intake assessed with a new web-based 24-h dietary recall and serum carotenoids in free-living adults: a relative validation study. Journal of Nutritional Science. 8. e26–e26.
12.
Labonté, Marie‐Ève, Didier Brassard, Alexandra Bédard, et al.. (2019). Intakes of Total, Free, and Naturally Occurring Sugars in the French-Speaking Adult Population of the Province of Québec, Canada: The PREDISE Study. Nutrients. 11(10). 2317–2317.
13.
Brassard, Didier, Catherine Laramée, Louise Corneau, et al.. (2018). Poor Adherence to Dietary Guidelines Among French-Speaking Adults in the Province of Quebec, Canada: The PREDISE Study. Canadian Journal of Cardiology. 34(12). 1665–1673.
14.
Lafrenière, Jacynthe, Catherine Laramée, Julie Robitaille, Benoı̂t Lamarche, & Simone Lemieux. (2018). Relative validity of a web-based, self-administered, 24-h dietary recall to evaluate adherence to Canadian dietary guidelines. Nutrition. 57. 252–256.
15.
Savard, Claudia, Simone Lemieux, Jacynthe Lafrenière, et al.. (2018). Validation of a self-administered web-based 24-hour dietary recall among pregnant women. BMC Pregnancy and Childbirth. 18(1). 112–112.
16.
Lafrenière, Jacynthe, Catherine Laramée, Julie Robitaille, Benoı̂t Lamarche, & Simone Lemieux. (2018). Assessing the relative validity of a new, web-based, self-administered 24 h dietary recall in a French-Canadian population. Public Health Nutrition. 21(15). 2744–2752.
17.
Lafrenière, Jacynthe, Benoı̂t Lamarche, Catherine Laramée, Julie Robitaille, & Simone Lemieux. (2017). Validation of a newly automated web-based 24-hour dietary recall using fully controlled feeding studies. BMC Nutrition. 3(1). 34–34.
18.
Laramée, Catherine, Vicky Drapeau, Pierre Valois, et al.. (2017). Evaluation of a Theory-Based Intervention Aimed at Reducing Intention to Use Restrictive Dietary Behaviors Among Adolescent Female Athletes. Journal of Nutrition Education and Behavior. 49(6). 497–504.e1.
19.
Lamarche, Benoı̂t, Véronique Provencher, Catherine Laramée, et al.. (2016). Evaluation of a Theory-Based Intervention Aimed at Improving Coaches’ Recommendations on Sports Nutrition to Their Athletes. Journal of the Academy of Nutrition and Dietetics. 116(8). 1308–1315.
20.
Carbonneau, Élise, Noémie Carbonneau, Benoı̂t Lamarche, et al.. (2016). Validation of a French-Canadian adaptation of the Intuitive Eating Scale-2 for the adult population. Appetite. 105. 37–45.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
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