Caroline Marques

875 total citations
35 papers, 656 citations indexed

About

Caroline Marques is a scholar working on Food Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, Caroline Marques has authored 35 papers receiving a total of 656 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Food Science, 10 papers in Nutrition and Dietetics and 6 papers in Plant Science. Recurrent topics in Caroline Marques's work include Microbial Metabolites in Food Biotechnology (6 papers), Food composition and properties (5 papers) and Essential Oils and Antimicrobial Activity (5 papers). Caroline Marques is often cited by papers focused on Microbial Metabolites in Food Biotechnology (6 papers), Food composition and properties (5 papers) and Essential Oils and Antimicrobial Activity (5 papers). Caroline Marques collaborates with scholars based in Brazil, France and Portugal. Caroline Marques's co-authors include Maria Lúcia Masson, Marina Leite Mitterer‐Daltoé, Marcos R. Mafra, Luciana Igarashi‐Mafra, José Pedro Wojeicchowski, João A. P. Coutinho, João Luiz Andreotti Dagostin, Felipe Richter Reis, Satinder Kaur Brar and Fabiane Oliveira Farias and has published in prestigious journals such as SHILAP Revista de lepidopterología, The Journal of Physical Chemistry C and Trends in Food Science & Technology.

In The Last Decade

Caroline Marques

31 papers receiving 646 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Caroline Marques Brazil 14 232 130 121 104 102 35 656
José Pedro Wojeicchowski Brazil 12 175 0.8× 119 0.9× 56 0.5× 109 1.0× 196 1.9× 20 585
Hussein Mostafa United Arab Emirates 15 259 1.1× 207 1.6× 63 0.5× 52 0.5× 61 0.6× 28 562
Laetitia Canabady‐Rochelle France 15 143 0.6× 70 0.5× 292 2.4× 50 0.5× 71 0.7× 40 755
David Villanueva-Bermejo Spain 17 252 1.1× 124 1.0× 134 1.1× 45 0.4× 53 0.5× 34 764
Ahmad Rois Mansur South Korea 14 308 1.3× 98 0.8× 127 1.0× 57 0.5× 79 0.8× 27 776
Phyllis Otu China 14 248 1.1× 219 1.7× 167 1.4× 86 0.8× 27 0.3× 29 775
Liliana Rodrigues Portugal 12 127 0.5× 66 0.5× 183 1.5× 36 0.3× 176 1.7× 16 624
Fabíola Cristina de Oliveira Brazil 8 474 2.0× 88 0.7× 175 1.4× 159 1.5× 23 0.2× 8 742
M.C. Madhusudhan India 10 155 0.7× 76 0.6× 128 1.1× 67 0.6× 23 0.2× 13 576
Radosław Dembczyński Poland 19 264 1.1× 116 0.9× 265 2.2× 162 1.6× 20 0.2× 36 826

Countries citing papers authored by Caroline Marques

Since Specialization
Citations

This map shows the geographic impact of Caroline Marques's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caroline Marques with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caroline Marques more than expected).

Fields of papers citing papers by Caroline Marques

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Caroline Marques. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caroline Marques. The network helps show where Caroline Marques may publish in the future.

Co-authorship network of co-authors of Caroline Marques

This figure shows the co-authorship network connecting the top 25 collaborators of Caroline Marques. A scholar is included among the top collaborators of Caroline Marques based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Caroline Marques. Caroline Marques is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Marques, Caroline, et al.. (2023). Potential effect of naturally colored antioxidants from Moringa oleifera, propolis, and grape pomace - Evaluation of color and shelf life of chicken paté. SHILAP Revista de lepidopterología. 3. 100409–100409. 5 indexed citations
2.
Farias, Fabiane Oliveira, et al.. (2022). Optimization of green extraction of high‐value components from Eugenia uniflora leaves: Thermal stability and in‐vitro biological activity. The Canadian Journal of Chemical Engineering. 101(4). 2189–2198. 6 indexed citations
3.
4.
Rouard, Mathieu, Caroline Marques, Diana López, et al.. (2021). First Report of Fusarium oxysporum f. sp. cubense Tropical Race 4 Causing Fusarium Wilt in Cavendish Bananas in Peru. Plant Disease. 106(8). 2268–2268. 34 indexed citations
5.
Jégou, Christophe, et al.. (2021). MOX Fuel corrosion processes under waste disposal conditions. Corrosion Science. 195. 109964–109964. 1 indexed citations
6.
Marques, Caroline, et al.. (2021). Alternative protein from Pereskia aculeata Miller leaf mucilage: technological potential as an emulsifier and fat replacement in processed mortadella meat. European Food Research and Technology. 247(4). 851–863. 23 indexed citations
7.
Tribet, M., et al.. (2021). Alpha dose rate and decay dose impacts on the long-term alteration of HLW nuclear glasses. npj Materials Degradation. 5(1). 9 indexed citations
8.
Marques, Caroline, Anielle de Oliveira, Wanderlei do Amaral, et al.. (2021). Extraction of bioactive compounds from Curcuma longa L. using deep eutectic solvents: In vitro and in vivo biological activities. Innovative Food Science & Emerging Technologies. 70. 102697–102697. 45 indexed citations
9.
Marques, Caroline, et al.. (2020). Yacon-based Beverage as Non-dairy Vehicle for Bifidobacterium animalis ssp. lactis: Stability and In vitro Probiotic Viability. Biointerface Research in Applied Chemistry. 11(4). 11458–11472. 2 indexed citations
10.
Marques, Caroline, et al.. (2020). Amino acid profile of food fishes with potential to diversify fish farming activity. Journal of Food Science and Technology. 58(1). 383–388. 13 indexed citations
11.
Marques, Caroline, et al.. (2020). Full physicochemical characterization of malic acid: Emphasis in the potential as food ingredient and application in pectin gels. Arabian Journal of Chemistry. 13(12). 9118–9129. 63 indexed citations
12.
Wojeicchowski, José Pedro, Caroline Marques, Luciana Igarashi‐Mafra, João A. P. Coutinho, & Marcos R. Mafra. (2020). Extraction of phenolic compounds from rosemary using choline chloride – based Deep Eutectic Solvents. Separation and Purification Technology. 258. 117975–117975. 113 indexed citations
13.
Marques, Caroline, et al.. (2019). Flash Profile as an effective method for assessment of odor profile in three different fishes. Journal of Food Science and Technology. 56(9). 4036–4044. 8 indexed citations
14.
Marques, Caroline, et al.. (2019). Survival analysis and cut-off point to estimate the shelf life of refrigerated fish burgers. Food Science and Technology. 40(1). 171–177. 9 indexed citations
15.
Marques, Caroline, et al.. (2019). Characterization of lactobionic acid evidencing its potential for food industry application. Journal of Food Process Engineering. 42(7). 20 indexed citations
16.
Marques, Caroline, et al.. (2018). <b>Consumer insight into the monosodium glutamate. Acta Scientiarum. Technology. 40(1). 30838–30838. 3 indexed citations
17.
Pulicharla, Rama, Caroline Marques, Ratul Kumar Das, Tarek Rouissi, & Satinder Kaur Brar. (2016). Encapsulation and release studies of strawberry polyphenols in biodegradable chitosan nanoformulation. International Journal of Biological Macromolecules. 88. 171–178. 61 indexed citations
18.
Silva, Thiago Magalhães da, et al.. (2014). Association of the GSTT1 polymorphism in upper aerodigestive tract cancer with tobacco smoking. Genetics and Molecular Research. 13(1). 528–537. 9 indexed citations
19.
Tribet, M., Patrick Jollivet, C. Jégou, et al.. (2012). Influence of gamma irradiation effects on the residual alteration rate of the French SON68 nuclear glass. Journal of Nuclear Materials. 433(1-3). 382–389. 24 indexed citations
20.
Tribet, M., et al.. (2010). Leaching of UO2pellets doped with alpha-emitters (238/239Pu) in synthetic deep Callovian-Oxfordian groundwater. IOP Conference Series Materials Science and Engineering. 9. 12009–12009. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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