Carola Schuff

476 total citations
16 papers, 368 citations indexed

About

Carola Schuff is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Carola Schuff has authored 16 papers receiving a total of 368 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Food Science, 10 papers in Plant Science and 4 papers in Molecular Biology. Recurrent topics in Carola Schuff's work include Essential Oils and Antimicrobial Activity (13 papers), Phytochemistry and Biological Activities (6 papers) and Phytochemicals and Antioxidant Activities (4 papers). Carola Schuff is often cited by papers focused on Essential Oils and Antimicrobial Activity (13 papers), Phytochemistry and Biological Activities (6 papers) and Phytochemicals and Antioxidant Activities (4 papers). Carola Schuff collaborates with scholars based in Argentina, India and Canada. Carola Schuff's co-authors include César A.N. Catalán, Marina P. de Lampasona, Sunita Singh, G. Singh, Claudia Duschatzky, Elsa B. Damonte, Cybele C. Garcı́a, Gurdip Singh, Inder Pal Singh Kapoor and Laura B. Talarico and has published in prestigious journals such as BioMed Research International, Pharmaceutical Biology and Flavour and Fragrance Journal.

In The Last Decade

Carola Schuff

16 papers receiving 353 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Carola Schuff Argentina	9	218	167	81	77	63	16	368
Gurdip Singh India	5	168 0.8×	167 1.0×	66 0.8×	118 1.5×	53 0.8×	6	404
Maria Raquel Ferreira de Lima Brazil	8	170 0.8×	256 1.5×	78 1.0×	57 0.7×	116 1.8×	11	464
Regina Chepkorir Kenya	6	222 1.0×	235 1.4×	48 0.6×	32 0.4×	47 0.7×	9	366
Zohra Marzouk Tunisia	14	228 1.0×	257 1.5×	51 0.6×	62 0.8×	103 1.6×	23	510
P.A. Onocha Nigeria	9	103 0.5×	232 1.4×	88 1.1×	65 0.8×	70 1.1×	14	393
Katsuhiro Yamasaki Japan	9	118 0.5×	111 0.7×	62 0.8×	76 1.0×	71 1.1×	17	355
Shabana I. Khan United States	10	198 0.9×	267 1.6×	36 0.4×	60 0.8×	107 1.7×	12	441
Pallavi Thakur India	12	140 0.6×	146 0.9×	90 1.1×	84 1.1×	111 1.8×	38	492
Bilal Ahmad Dar India	3	200 0.9×	218 1.3×	60 0.7×	65 0.8×	137 2.2×	4	517
Nimsha S. Weerakkody Sri Lanka	7	246 1.1×	113 0.7×	68 0.8×	67 0.9×	68 1.1×	9	386

Countries citing papers authored by Carola Schuff

Since Specialization

Citations

This map shows the geographic impact of Carola Schuff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carola Schuff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carola Schuff more than expected).

Fields of papers citing papers by Carola Schuff

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Carola Schuff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carola Schuff. The network helps show where Carola Schuff may publish in the future.

Co-authorship network of co-authors of Carola Schuff

This figure shows the co-authorship network connecting the top 25 collaborators of Carola Schuff. A scholar is included among the top collaborators of Carola Schuff based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carola Schuff. Carola Schuff is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Schuff, Carola, et al.. (2018). ANTI-INFLAMMATORY EFFECTS AND SAFETY OF EXTRACTS AND ESSENTIAL OIL FROM CLINOPODIUM GILLIESII (MUÑA MUÑA). International Journal of Pharmaceutical Sciences and Drug Research. 306–314. 1 indexed citations

Singh, G., et al.. (2017). Comparative Studies of Chemical Composition, Antioxidant and Antimicrobial Potentials of Essential Oils and Oleoresins Obtained from Seeds and Leaves of Anethum graveolens L.. 3(1). 9 indexed citations

Marcial, Guillermo, et al.. (2016). Influence of oregano essential oil on traditional Argentinean cheese elaboration: Effect on lactic starter cultures. Revista Argentina de Microbiología. 48(3). 229–235. 33 indexed citations

Schuff, Carola, et al.. (2015). Antioxidant activity and chemical composition of essential oils of three aromatic plants from La Rioja province. Pharmaceutical Biology. 54(1). 168–173. 34 indexed citations

Singh, Sunita, et al.. (2015). Comparative study of chemistry compositions and antimicrobial potentials of essential oils and oleoresins from dried and fresh Mentha longifolia L.. Journal of Coastal Life Medicine. 3(12). 987–991. 4 indexed citations

Singh, Sunita, et al.. (2014). Composition, In Vitro Antioxidant and Antimicrobial Activities of Essential Oil and Oleoresins Obtained from Black Cumin Seeds (Nigella sativaL.). BioMed Research International. 2014. 1–10. 93 indexed citations

Singh, Sunita, et al.. (2014). In vitroantioxidant potentials and chemistry of essential oils and oleoresins from fresh and sun-driedMentha longifoliaL.. Journal of Essential Oil Research. 27(1). 61–69. 9 indexed citations

Singh, Sunita, Inder Pal Singh Kapoor, Gurdip Singh, et al.. (2013). Chemistry, Antioxidant and Antimicrobial Potentials of White Pepper (Piper nigrum L.) Essential Oil and Oleoresins. Proceedings of the National Academy of Sciences India Section B Biological Sciences. 83(3). 357–366. 47 indexed citations

Schuff, Carola, et al.. (2012). Chemical Composition, Antimicrobial and Antioxidant Properties of the Volatile Oil and Methanol Extract of Xenophyllum Poposum. Natural Product Communications. 7(12). 1663–6. 27 indexed citations

10.

Garcı́a, Cybele C., et al.. (2010). Virucidal Activity and Chemical Composition of Essential Oils from Aromatic Plants of Central West Argentina. Natural Product Communications. 5(8). 23 indexed citations

11.

Lima, Beatriz, Marina P. de Lampasona, Carola Schuff, et al.. (2008). Chemical Composition and Antibacterial Activity ofArtemisia mendozanaD.C. Essential Oil. Journal of Essential Oil Bearing Plants. 11(5). 496–502. 5 indexed citations

12.

Luna, Lorena, Beatriz Lima, Alejandro Tapia, et al.. (2008). Chemical Composition and Antibacterial Activity ofSatureja parvifolia(Phil.) Epling Essential Oil. Journal of Essential Oil Bearing Plants. 11(1). 106–111. 4 indexed citations

13.

Marcial, Guillermo, et al.. (2007). COMPOSICIÓN QUÍMICA Y ACTIVIDAD ANTIOXIDANTE DEL ACEITE ESENCIAL Y EXTRACTOS DE Artemisia copa. Boletin Latinoamericano y del Caribe de plantas Medicinales y Aromaticas. 6(5). 238–239. 3 indexed citations

14.

Schuff, Carola, et al.. (2007). Melampolides and other constituents from Smallanthus connatus. Biochemical Systematics and Ecology. 35(11). 785–789. 7 indexed citations

15.

Duschatzky, Claudia, et al.. (2006). Essential oil composition of Heterothalamus alienus (Spreng.) Kuntze (Romerillo) from Argentina. Effect of harvesting period on the essential oil composition. Flavour and Fragrance Journal. 22(1). 39–41. 6 indexed citations

16.

Duschatzky, Claudia, Laura B. Talarico, Cybele C. Garcı́a, et al.. (2005). Evaluation of Chemical and Antiviral Properties of Essential Oils from South American Plants. Antiviral chemistry & chemotherapy. 16(4). 247–251. 63 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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