Byungjoo Kim

1.8k total citations
97 papers, 1.4k citations indexed

About

Byungjoo Kim is a scholar working on Food Science, Spectroscopy and Plant Science. According to data from OpenAlex, Byungjoo Kim has authored 97 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Food Science, 33 papers in Spectroscopy and 23 papers in Plant Science. Recurrent topics in Byungjoo Kim's work include Pesticide Residue Analysis and Safety (33 papers), Analytical Chemistry and Chromatography (22 papers) and Mass Spectrometry Techniques and Applications (16 papers). Byungjoo Kim is often cited by papers focused on Pesticide Residue Analysis and Safety (33 papers), Analytical Chemistry and Chromatography (22 papers) and Mass Spectrometry Techniques and Applications (16 papers). Byungjoo Kim collaborates with scholars based in South Korea, Egypt and United States. Byungjoo Kim's co-authors include Kihwan Choi, Mohamed A. Gab-Allah, Seonghee Ahn, Jeongkwon Kim, Joonhee Lee, Euijin Hwang, Joon‐Hee Lee, Suyong Lee, Seok‐Won Hyung and Peter Weber and has published in prestigious journals such as The Journal of Chemical Physics, Analytical Chemistry and The Journal of Physical Chemistry.

In The Last Decade

Byungjoo Kim

92 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Byungjoo Kim South Korea 25 408 376 322 314 296 97 1.4k
Fabio Mazzotti Italy 27 299 0.7× 643 1.7× 531 1.6× 200 0.6× 459 1.6× 92 1.9k
Jodie V. Johnson United States 22 221 0.5× 475 1.3× 501 1.6× 204 0.6× 217 0.7× 51 1.6k
Yun Ling China 28 141 0.3× 423 1.1× 540 1.7× 410 1.3× 182 0.6× 122 2.2k
Elisabet Fuguet Spain 26 247 0.6× 798 2.1× 703 2.2× 237 0.8× 238 0.8× 82 2.4k
Angelo Antonio D’Archivio Italy 28 309 0.8× 595 1.6× 607 1.9× 202 0.6× 739 2.5× 130 2.3k
Teresa Cecchi Italy 19 311 0.8× 487 1.3× 255 0.8× 115 0.4× 430 1.5× 73 1.5k
Md. Musfiqur Rahman South Korea 20 586 1.4× 216 0.6× 111 0.3× 136 0.4× 310 1.0× 86 1.6k
Ben L. M. van Baar Netherlands 21 210 0.5× 532 1.4× 368 1.1× 147 0.5× 254 0.9× 49 1.3k
Anthony Tsarbopoulos Greece 28 366 0.9× 571 1.5× 812 2.5× 285 0.9× 227 0.8× 99 2.5k
A. Lozano Spain 20 1.1k 2.6× 518 1.4× 172 0.5× 193 0.6× 661 2.2× 65 1.9k

Countries citing papers authored by Byungjoo Kim

Since Specialization
Citations

This map shows the geographic impact of Byungjoo Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Byungjoo Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Byungjoo Kim more than expected).

Fields of papers citing papers by Byungjoo Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Byungjoo Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Byungjoo Kim. The network helps show where Byungjoo Kim may publish in the future.

Co-authorship network of co-authors of Byungjoo Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Byungjoo Kim. A scholar is included among the top collaborators of Byungjoo Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Byungjoo Kim. Byungjoo Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Ahn, Seonghee & Byungjoo Kim. (2024). Proficiency tests for analysis of pesticide residues in kimchi cabbage and ginseng in South Korea from 2008 to 2020. Accreditation and Quality Assurance. 29(4). 277–283.
3.
Gab-Allah, Mohamed A., Kihwan Choi, & Byungjoo Kim. (2023). Type B Trichothecenes in Cereal Grains and Their Products: Recent Advances on Occurrence, Toxicology, Analysis and Post-Harvest Decontamination Strategies. Toxins. 15(2). 85–85. 35 indexed citations
4.
Lee, Joon‐Hee, et al.. (2023). Development of isotope dilution-liquid chromatography tandem mass spectrometry for the accurate determination of vitamin K1 in spinach and kimchi cabbage. Journal of Analytical Science & Technology. 14(1). 1 indexed citations
5.
Gab-Allah, Mohamed A., et al.. (2023). Accurate determination of four tetracycline residues in chicken meat by isotope dilution-liquid chromatography/tandem mass spectrometry. Journal of Chromatography A. 1691. 463818–463818. 34 indexed citations
6.
Jang, Moonhee, Dong Woo Kim, Sungmin Moon, et al.. (2021). A case of fatal intoxication by ingestion of an herbicide formulation containing fluroxypyr-meptyl and triclopyr. Forensic Science International. 320. 110717–110717. 6 indexed citations
7.
Gab-Allah, Mohamed A., Kihwan Choi, & Byungjoo Kim. (2020). Development of isotope dilution-liquid chromatography/tandem mass spectrometry for the accurate determination of type-A trichothecenes in grains. Food Chemistry. 344. 128698–128698. 31 indexed citations
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Seo, Jieun, Hye Jin Song, Hophil Min, et al.. (2019). Severity of the autoimmune encephalomyelitis symptoms in mouse model by inhibition of LAT-1 transporters. Journal of Pharmaceutical Investigation. 50(5). 481–491. 1 indexed citations
11.
Lee, Joon‐Hee, Byungjoo Kim, Sun Young Lee, et al.. (2019). Development of an infant formula certified reference material for the analysis of organic nutrients. Food Chemistry. 298. 125088–125088. 12 indexed citations
12.
Kim, Byungjoo, et al.. (2017). Inspection of the Fragmentation Pathway for Thiamethoxam. 8(3). 65–68. 1 indexed citations
13.
Hyung, Seok‐Won, Chi-Ho Lee, & Byungjoo Kim. (2017). Development of certified reference materials for accurate determination of fluoroquinolone antibiotics in chicken meat. Food Chemistry. 229. 472–478. 36 indexed citations
14.
Lee, Joon‐Hee, et al.. (2016). Isotope dilution-liquid chromatography/mass spectrometric method for the determination of riboflavin content in multivitamin tablets and infant formula. Journal of Food Composition and Analysis. 50. 49–54. 11 indexed citations
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Yim, Yong-Hyeon, et al.. (2006). Evaluation of the internal temperatures of an 8.6 kDa protein cation exposed to a hot dispenser cathode employed in electron capture dissociation mass spectrometry. Rapid Communications in Mass Spectrometry. 20(12). 1918–1924. 10 indexed citations
18.
Oh, Ki-Won, et al.. (2000). Determination of Seed Lipid and Protein Contents in Perilla and Peanut by Near-Infrared Reflectance Spectroscopy. The Korean Journal of Crop Science. 45(5). 339–342. 5 indexed citations
19.
Jung, Chan-Sik, et al.. (1998). Analysis of Protein and Moisture Contents in Pea(Pisum sativum L.) Using Near-Infrared Reflectance Spectroscopy. The Korean Journal of Crop Science. 43(2). 101–104. 3 indexed citations
20.
Choe, Joong Chul, Byungjoo Kim, & Myung-Soo Kim. (1989). Kinetic Energy Release in the Fragmentation of tert-Butylbenzene Molecular Ions. A Mass-analyzed Ion Kinetic Energy Spectrometric (MIKES) Study. Bulletin of the Korean Chemical Society. 10(2). 167–171. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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