Bin Zheng

685 total citations
44 papers, 456 citations indexed

About

Bin Zheng is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Bin Zheng has authored 44 papers receiving a total of 456 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Animal Science and Zoology, 13 papers in Molecular Biology and 10 papers in Food Science. Recurrent topics in Bin Zheng's work include Meat and Animal Product Quality (14 papers), Protein Hydrolysis and Bioactive Peptides (6 papers) and Aquaculture Nutrition and Growth (4 papers). Bin Zheng is often cited by papers focused on Meat and Animal Product Quality (14 papers), Protein Hydrolysis and Bioactive Peptides (6 papers) and Aquaculture Nutrition and Growth (4 papers). Bin Zheng collaborates with scholars based in China, Malaysia and Australia. Bin Zheng's co-authors include Yadong Zhao, Rusen Zhou, Jinle Lan, Bin Zhan, Ce‐Wen Nan, Jiajia Li, Yaochun Liu, Yong Liu, Yuan‐Hua Lin and Yuanhua Lin and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied Physics Letters and Journal of Agricultural and Food Chemistry.

In The Last Decade

Bin Zheng

36 papers receiving 454 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bin Zheng China 13 134 134 133 89 49 44 456
G.H. Zhou China 14 306 2.3× 67 0.5× 115 0.9× 91 1.0× 86 1.8× 29 543
Xin Dong China 14 129 1.0× 183 1.4× 72 0.5× 167 1.9× 40 0.8× 26 644
Mahesh M. Kadam India 9 158 1.2× 55 0.4× 66 0.5× 28 0.3× 22 0.4× 39 371
Salvatore Barbera Italy 13 215 1.6× 99 0.7× 107 0.8× 62 0.7× 30 0.6× 49 496
Amir Amiri Iran 12 331 2.5× 393 2.9× 137 1.0× 138 1.6× 70 1.4× 20 821
Huimin Zhang China 10 232 1.7× 168 1.3× 37 0.3× 102 1.1× 61 1.2× 10 422
Jeong‐Gyun Kim South Korea 10 153 1.1× 185 1.4× 274 2.1× 265 3.0× 79 1.6× 74 831
Jiao Yu China 13 188 1.4× 214 1.6× 109 0.8× 88 1.0× 38 0.8× 20 449

Countries citing papers authored by Bin Zheng

Since Specialization
Citations

This map shows the geographic impact of Bin Zheng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bin Zheng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bin Zheng more than expected).

Fields of papers citing papers by Bin Zheng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bin Zheng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bin Zheng. The network helps show where Bin Zheng may publish in the future.

Co-authorship network of co-authors of Bin Zheng

This figure shows the co-authorship network connecting the top 25 collaborators of Bin Zheng. A scholar is included among the top collaborators of Bin Zheng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bin Zheng. Bin Zheng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zheng, Bin, et al.. (2025). Key structural domains of resistant starch and their role in modulating gut microbiota and short-chain fatty acids production. Food Hydrocolloids. 172. 112014–112014. 1 indexed citations
4.
Zheng, Bin, Kan Liu, J. Feng, et al.. (2025). GAMT facilitates tumor progression via inhibiting p53 in clear cell renal cell carcinoma. Biology Direct. 20(1). 43–43.
5.
Yang, Ruizhi, Yijin Liu, Yadong Zhao, et al.. (2025). Development and future prospects of 3D printed surimi products: A review. Applied Food Research. 5(1). 100757–100757. 2 indexed citations
6.
Chen, Yan, Renheng Wang, Yan Xü, et al.. (2025). Carboxylated chitin nanofibers as effective stabilizers in food-grade pickering emulsions. LWT. 223. 117757–117757.
7.
Yang, Ruizhi, Yadong Zhao, Hanbin Lin, et al.. (2025). Interface engineering of plant oil body for an innovative food ingredient: A review. Trends in Food Science & Technology. 159. 104954–104954. 11 indexed citations
9.
Yang, Ruizhi, Yijin Liu, Jia Liang, et al.. (2024). Plant oil body as an effective improver for surimi-based 3D printing. Additive manufacturing. 93. 104422–104422. 12 indexed citations
10.
Zhao, Qiaoli, Bin Zheng, Erchao Li, et al.. (2024). The mechanisms and control strategies for quality deterioration in surimi gel during freeze-thawing cycles. SHILAP Revista de lepidopterología. 2(4). 9240088–9240088. 1 indexed citations
11.
Zheng, Bin, et al.. (2024). Identification of metabolic dysregulation and biomarkers for clear cell renal cell carcinoma. Clinical and Translational Medicine. 14(12). e70142–e70142. 3 indexed citations
12.
Yang, Ruizhi, et al.. (2024). Reheating-induced gel properties change and flavor evolution of surimi-based seafood: Effects and mechanisms. Food Chemistry. 464(Pt 1). 141466–141466. 8 indexed citations
13.
Liu, Yijin, et al.. (2024). Understanding the role of CaCl2 in salt substitute for low-salt and high-quality surimi products. Current Research in Food Science. 9. 100877–100877. 4 indexed citations
14.
15.
Zhao, Yadong, et al.. (2023). Comparative study on the effect of different salts on surimi gelation and gel properties. Food Hydrocolloids. 144. 108982–108982. 66 indexed citations
17.
Li, Geng, Bin Zheng, Wei Zhao, et al.. (2021). Global analysis of lysine acetylation in soybean leaves. Scientific Reports. 11(1). 17858–17858. 14 indexed citations
18.
Zheng, Bin, Yaochun Liu, Bin Zhan, et al.. (2014). Enhanced Thermoelectric Properties of BiCuSeO/Polyaniline Composites. Journal of Electronic Materials. 43(9). 3695–3700. 13 indexed citations
19.
Yang, Huicheng, et al.. (2012). Study on extraction of polyphenoloxidase and enzyme distribution on different shrimps. Science and Technology of Food Industry. 1 indexed citations
20.
Zheng, Bin. (2011). Determination of albendazole sulfoxide,albendazole sulfone and albendazole aminosulfone in freshwater fish products. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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