Bernard Ruffieux

2.6k total citations
51 papers, 1.7k citations indexed

About

Bernard Ruffieux is a scholar working on Public Health, Environmental and Occupational Health, Economics and Econometrics and Plant Science. According to data from OpenAlex, Bernard Ruffieux has authored 51 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Public Health, Environmental and Occupational Health, 20 papers in Economics and Econometrics and 9 papers in Plant Science. Recurrent topics in Bernard Ruffieux's work include Consumer Attitudes and Food Labeling (19 papers), Obesity, Physical Activity, Diet (12 papers) and Economic and Environmental Valuation (10 papers). Bernard Ruffieux is often cited by papers focused on Consumer Attitudes and Food Labeling (19 papers), Obesity, Physical Activity, Diet (12 papers) and Economic and Environmental Valuation (10 papers). Bernard Ruffieux collaborates with scholars based in France, United States and Morocco. Bernard Ruffieux's co-authors include Charles Noussair, Stéphane Robin, Laurent Muller, Stéphane Robin, Anne Lacroix, Paolo Crosetto, Serge Herçberg, Jayson L. Lusk, Pierre Combris and Céline Bonnet and has published in prestigious journals such as The Economic Journal, Journal of the Academy of Marketing Science and Nutrients.

In The Last Decade

Bernard Ruffieux

48 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bernard Ruffieux France 20 671 508 374 360 262 51 1.7k
Andreas C. Drichoutis Greece 22 690 1.0× 450 0.9× 435 1.2× 226 0.6× 271 1.0× 69 1.6k
Stéphan Marette France 23 248 0.4× 533 1.0× 335 0.9× 555 1.5× 371 1.4× 83 1.8k
Elizabeth H. Creyer United States 20 781 1.2× 169 0.3× 1.3k 3.4× 111 0.3× 337 1.3× 34 2.6k
Matthew C. Rousu United States 22 241 0.4× 837 1.6× 545 1.5× 598 1.7× 129 0.5× 72 1.6k
Lisa House United States 24 276 0.4× 497 1.0× 416 1.1× 866 2.4× 367 1.4× 124 2.0k
Brian C. Briggeman United States 14 80 0.1× 497 1.0× 270 0.7× 481 1.3× 242 0.9× 63 1.2k
Kyrre Rickertsen Norway 22 197 0.3× 710 1.4× 383 1.0× 435 1.2× 213 0.8× 64 1.4k
John Kozup United States 17 533 0.8× 172 0.3× 582 1.6× 102 0.3× 248 0.9× 23 1.5k
Ronald W. Ward United States 16 111 0.2× 815 1.6× 589 1.6× 402 1.1× 378 1.4× 68 1.7k
Elizabeth Howlett United States 24 639 1.0× 187 0.4× 734 2.0× 131 0.4× 319 1.2× 38 1.7k

Countries citing papers authored by Bernard Ruffieux

Since Specialization
Citations

This map shows the geographic impact of Bernard Ruffieux's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bernard Ruffieux with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bernard Ruffieux more than expected).

Fields of papers citing papers by Bernard Ruffieux

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bernard Ruffieux. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bernard Ruffieux. The network helps show where Bernard Ruffieux may publish in the future.

Co-authorship network of co-authors of Bernard Ruffieux

This figure shows the co-authorship network connecting the top 25 collaborators of Bernard Ruffieux. A scholar is included among the top collaborators of Bernard Ruffieux based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bernard Ruffieux. Bernard Ruffieux is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Crosetto, Paolo, Laurent Muller, & Bernard Ruffieux. (2024). Label or taxes: Why not both? Testing nutritional mixed policies in the lab. Journal of Economic Behavior & Organization. 229. 106825–106825. 4 indexed citations
2.
Hélias, Arnaud, Hayo van Der Werf, Louis‐Georges Soler, et al.. (2022). Implementing environmental labelling of food products in France. The International Journal of Life Cycle Assessment. 27(7). 926–931. 20 indexed citations
3.
Egnell, Manon, Paolo Crosetto, Tania d’Almeida, et al.. (2019). Modelling the impact of different front-of-package nutrition labels on mortality from non-communicable chronic disease. International Journal of Behavioral Nutrition and Physical Activity. 16(1). 56–56. 72 indexed citations
4.
Pérignon, Marlène, Christophe Dubois, Rozenn Gazan, et al.. (2017). Co-construction and Evaluation of a Prevention Program for Improving the Nutritional Quality of Food Purchases at No Additional Cost in a Socioeconomically Disadvantaged Population. Current Developments in Nutrition. 1(10). e001107–e001107. 9 indexed citations
5.
Crosetto, Paolo, Laurent Muller, & Bernard Ruffieux. (2016). Réponses des consommateurs à trois systèmes d’étiquetage nutritionnel face avant. Cahiers de Nutrition et de Diététique. 51(3). 124–131. 29 indexed citations
6.
Doyon, Maurice, et al.. (2015). Hypothetical Bias for Private Goods: Does Cheap Talk Make a Difference?. Theoretical Economics Letters. 5(6). 749–756. 4 indexed citations
7.
Raffin, Sandrine, et al.. (2015). Expérimentation d’un fléchage nutritionnel dans deux supermarchés à Marseille « Le choix Vita+ ». Cahiers de Nutrition et de Diététique. 50(1). 16–24. 8 indexed citations
8.
Péneau, Sandrine, Géraldine M. Camilleri, Laurent Muller, et al.. (2014). Validity of a questionnaire measuring motives for choosing foods including sustainable concerns. Appetite. 87. 90–97. 88 indexed citations
9.
Darmon, Nicole, Anne Lacroix, Laurent Muller, & Bernard Ruffieux. (2014). Food price policies improve diet quality while increasing socioeconomic inequalities in nutrition. International Journal of Behavioral Nutrition and Physical Activity. 11(1). 66–66. 46 indexed citations
10.
Bonthoux, Françoise, et al.. (2012). Improving the effectiveness of nutritional information policies: assessment of unconscious pleasure mechanisms involved in food-choice decisions. Nutrition Reviews. 70(2). 118–131. 52 indexed citations
11.
Saulais, Laure, Maurice Doyon, Bernard Ruffieux, & Harry M. Kaiser. (2012). Consumer knowledge about dietary fats: another French paradox?. British Food Journal. 114(1). 108–120. 19 indexed citations
12.
Robin, Stéphane, et al.. (2011). L'hostilité aux OGM survit-elle à des produits attractifs ?. Revue française d économie. Volume XXVI(3). 121–150. 3 indexed citations
13.
Robin, Stéphane, Anne Rozan, & Bernard Ruffieux. (2008). Mesurer les préférences du consommateur pour orienter les décisions des pouvoirs publics : l'apport de la méthode expérimentale. Économie & prévision. n° 182(1). 113–127. 7 indexed citations
14.
Combris, Pierre, et al.. (2005). La révélation expérimentale des préférences des consommateurs. AgEcon Search (University of Minnesota, USA). 2005. 1–4. 2 indexed citations
15.
Ruffieux, Bernard. (2004). Le nouveau citoyen consommateur : que peut-on en attendre en termes d'efficacité économique ?. HAL (Le Centre pour la Communication Scientifique Directe). 93–118. 4 indexed citations
16.
Noussair, Charles, Stéphane Robin, & Bernard Ruffieux. (2004). [Les consommateurs refusent-ils vraiment d'acheter des aliments génétiquement modifiés ?]. HAL (Le Centre pour la Communication Scientifique Directe). 184 indexed citations
17.
Ruffieux, Bernard. (2003). Les marchés testés en laboratoire. HAL (Le Centre pour la Communication Scientifique Directe). 1 indexed citations
18.
Robin, Stéphane, et al.. (2001). Jeu de l'investissement et coordination par les intentions. Revue d économie politique. Vol. 111(1). 67–93. 4 indexed citations
19.
Robin, Stéphane, et al.. (1999). Confiance, réciprocité et cheap talk. Revue économique. 50(1). 5–44. 4 indexed citations
20.
Chanaron, Jean‐Jacques, et al.. (1988). Les liaisons enseignement/recherche/industrie dans les pôles technologiques français. DSpace (Centre National De La Recherche Scientifique). 184–193. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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