Barbara W. Mitchell

505 total citations
7 papers, 427 citations indexed

About

Barbara W. Mitchell is a scholar working on Public Health, Environmental and Occupational Health, Building and Construction and General Health Professions. According to data from OpenAlex, Barbara W. Mitchell has authored 7 papers receiving a total of 427 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Public Health, Environmental and Occupational Health, 2 papers in Building and Construction and 1 paper in General Health Professions. Recurrent topics in Barbara W. Mitchell's work include Obesity, Physical Activity, Diet (3 papers), Dyeing and Modifying Textile Fibers (2 papers) and Nutrition, Health and Food Behavior (1 paper). Barbara W. Mitchell is often cited by papers focused on Obesity, Physical Activity, Diet (3 papers), Dyeing and Modifying Textile Fibers (2 papers) and Nutrition, Health and Food Behavior (1 paper). Barbara W. Mitchell collaborates with scholars based in United States. Barbara W. Mitchell's co-authors include Ruth L. Huenemann, Mary C. Hampton, Leona R. Shapiro, Albert R. Behnke and Mary Ann Morris and has published in prestigious journals such as American Journal of Clinical Nutrition, Textile Research Journal and Journal of the American Dietetic Association.

In The Last Decade

Barbara W. Mitchell

6 papers receiving 356 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Barbara W. Mitchell United States	5	233	161	94	74	39	7	427
Mary C. Hampton United States	7	243 1.0×	161 1.0×	95 1.0×	80 1.1×	42 1.1×	8	447
Leona R. Shapiro United States	9	327 1.4×	170 1.1×	99 1.1×	125 1.7×	55 1.4×	11	573
Phillip B. Goldblatt United Kingdom	6	162 0.7×	107 0.7×	108 1.1×	74 1.0×	9 0.2×	7	363
Laurel Mellin United States	8	166 0.7×	151 0.9×	77 0.8×	36 0.5×	15 0.4×	16	275
Olivia M. Douglass United States	9	183 0.8×	202 1.3×	85 0.9×	128 1.7×	11 0.3×	9	418
Maria Fátima Glaner Brazil	9	148 0.6×	112 0.7×	36 0.4×	83 1.1×	12 0.3×	50	343
Hayley Syrad United Kingdom	8	181 0.8×	108 0.7×	43 0.5×	20 0.3×	21 0.5×	10	283
D Leitch Australia	5	181 0.8×	33 0.2×	18 0.2×	84 1.1×	6 0.2×	5	286
Oluremi A. Famodu United States	7	114 0.5×	64 0.4×	25 0.3×	46 0.6×	16 0.4×	21	274

Countries citing papers authored by Barbara W. Mitchell

Since Specialization

Citations

This map shows the geographic impact of Barbara W. Mitchell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Barbara W. Mitchell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Barbara W. Mitchell more than expected).

Fields of papers citing papers by Barbara W. Mitchell

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Barbara W. Mitchell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Barbara W. Mitchell. The network helps show where Barbara W. Mitchell may publish in the future.

Co-authorship network of co-authors of Barbara W. Mitchell

This figure shows the co-authorship network connecting the top 25 collaborators of Barbara W. Mitchell. A scholar is included among the top collaborators of Barbara W. Mitchell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Barbara W. Mitchell. Barbara W. Mitchell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

Huenemann, Ruth L., Leona R. Shapiro, Mary C. Hampton, & Barbara W. Mitchell. (1968). Food and Eating Practices of Teen-Agers. Journal of the American Dietetic Association. 53(1). 17–24. 64 indexed citations

Huenemann, Ruth L., Leona R. Shapiro, Mary C. Hampton, & Barbara W. Mitchell. (1967). Teen-Agers' Activities and Attitudes Toward Activity. Journal of the American Dietetic Association. 51(5). 433–440. 21 indexed citations

Hampton, Mary C., Ruth L. Huenemann, Leona R. Shapiro, & Barbara W. Mitchell. (1967). Caloric and Nutrient Intakes of Teen-Agers. Journal of the American Dietetic Association. 50(5). 385–396. 101 indexed citations

Hampton, Mary C., Ruth L. Huenemann, Leona R. Shapiro, Barbara W. Mitchell, & Albert R. Behnke. (1966). A Longitudinal Study of Gross Body Composition and Body Conformation and Their Association with Food and Activity in a Teen-Age Population. American Journal of Clinical Nutrition. 19(6). 422–435. 39 indexed citations

Huenemann, Ruth L., Leona R. Shapiro, Mary C. Hampton, & Barbara W. Mitchell. (1966). A Longitudinal Study of Gross Body Composition and Body Conformation and Their Association with Food and Activity in a Teen-Age Population. American Journal of Clinical Nutrition. 18(5). 325–338. 199 indexed citations

Morris, Mary Ann, et al.. (1963). The Effect of Soil on Resistance to Abrasion of a Wool Fabric. Textile Research Journal. 33(6). 424–431. 1 indexed citations

Morris, Mary Ann, et al.. (1962). The Effect of an Airborne Soil on the Photochemical Degradation of Wool. Textile Research Journal. 32(9). 723–727. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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