This map shows the geographic impact of B Luyet's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B Luyet with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B Luyet more than expected).
This network shows the impact of papers produced by B Luyet. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B Luyet. The network helps show where B Luyet may publish in the future.
Co-authorship network of co-authors of B Luyet
This figure shows the co-authorship network connecting the top 25 collaborators of B Luyet.
A scholar is included among the top collaborators of B Luyet based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with B Luyet. B Luyet is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Luyet, B, et al.. (2014). Effect of a preliminary slight dehydration on the survival of "vinegar eels" frozen at -77 degrees C.. PubMed. 7(129-132). 41–52.
Luyet, B. (1967). Various Modes of Recrystallization of Ice. Hokkaido University Collection of Scholarly and Academic Papers (Hokkaido University). 1(1). 51–70.6 indexed citations
9.
Luyet, B. (1967). On the Possible Biological Significance of Some Physical Changes Encountered in the Cooling and the Rewarming of Aqueous Solutions. Hokkaido University Collection of Scholarly and Academic Papers (Hokkaido University). 2(2). 1–20.4 indexed citations
10.
Mackenzie, A. P. & B Luyet. (1967). Electron microscope study of recrystallization in rapidly frozen gelatin gels.. PubMed. 10(205). 95–122.15 indexed citations
Luyet, B, et al.. (1966). Successive crystallization and recrystallization, during rewarming, of rapidly cooled solutions of glycerol and ethylene glycol.. PubMed. 10(198). 53–60.6 indexed citations
13.
Luyet, B, et al.. (1966). Formation of cracks during the vitrification of glycerol solutions and disappearance of the cracks during rewarming.. PubMed. 10(198). 47–52.32 indexed citations
14.
Luyet, B, et al.. (1964). DETERMINATION OF THE AMOUNTS OF ICE FORMED IN THE FEET OF MICE FROZEN AT VARIOUS TEMPERATURES,. Defense Technical Information Center (DTIC).1 indexed citations
15.
Luyet, B, et al.. (1963). ON THE MODE OF ACTION OF RAPID COOLING IN THE PRESERVATION OF ERYTHROCYTES IN FROZEN BLOOD.. PubMed. 9. 95–124.19 indexed citations
Rapatz, G & B Luyet. (1960). Microscopic observations on the development of the ice phase in the freezing of blood.. PubMed. 8. 195–239.35 indexed citations
Luyet, B, et al.. (1955). A critical temperature range apparently characterized by sensitivity of bull semen to high freezing velocity.. PubMed. 7(149-152). 281–92.40 indexed citations
20.
Luyet, B & Federico Gonzales. (1953). Growth of nerve tissue after freezing in liquid nitrogen.. PubMed. 7(141-144). 171–4.17 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.