B. L. Oser

903 citations
22 papers · 522 indexed · h-index 12
Topics
Agricultural safety and regulations (4 papers)Biochemical Analysis and Sensing Techniques (3 papers)Amino Acid Enzymes and Metabolism (2 papers)

In The Last Decade

B. L. Oser

18 papers receiving 449 citations

Peers

B. L. Oser
Comparison fields: 5 of 108
  • Nutrition and Dietetics 124
  • Molecular Biology 93
  • Food Science 67
  • Cancer Research 64
  • Health, Toxicology and Mutagenesis 49
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Citations per field
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Citations per year

Countries citing papers authored by B. L. Oser

Since Specialization
Citations

This map shows the geographic impact of B. L. Oser's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. L. Oser with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. L. Oser more than expected).

Fields of papers citing papers by B. L. Oser

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B. L. Oser. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. L. Oser. The network helps show where B. L. Oser may publish in the future.

Co-authorship network of co-authors of B. L. Oser

This figure shows the co-authorship network connecting the top 25 collaborators of B. L. Oser. A scholar is included among the top collaborators of B. L. Oser based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. L. Oser. B. L. Oser is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2
Thermal waste treatment using rotary kilns: New control systems
0
3 36
4 5
5
Improved classification of proteinuria by semiautomated ultrathin SDS polyacrylamide gel electrophoresis.
19
6 31
7 6
8 8
9 33
10
Recent progress in the consideration of flavoring ingredients under the Food Additives Amendment. 4. gRAS (generally recognized as safe) substances
56
11 169
12 10
13 31
14 2
15 12
16 43
17
The biological evaluation of protein quality.
13
18 11
19 10
20 1

About B. L. Oser

B. L. Oser is a scholar working on Pharmacy, Clinical Biochemistry and Food Science, having authored 22 papers that have together received 522 indexed citations. Recurring topics across this work include Agricultural safety and regulations (4 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Amino Acid Enzymes and Metabolism (2 papers). The work is most often cited by research in Nutrition and Dietetics (124 citations), Chemical Health and Safety (5 citations) and Cancer Research (64 citations). B. L. Oser has collaborated with scholars based in United States, Germany and France. Frequent co-authors include Richard Hall, Eugene E. Vogin, Steven Carson, Claude G. Biava, Jesse L. Steinfeld, Herbert L. Ley, J. M. Price, Mona Oser, George E. Cox and Robert C. Sonders. Their work appears in journals such as Nature, Science and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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