Ayçe Atalay

1.4k total citations
87 papers, 962 citations indexed

About

Ayçe Atalay is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics and Surgery. According to data from OpenAlex, Ayçe Atalay has authored 87 papers receiving a total of 962 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Agronomy and Crop Science, 16 papers in Nutrition and Dietetics and 13 papers in Surgery. Recurrent topics in Ayçe Atalay's work include Ruminant Nutrition and Digestive Physiology (25 papers), Nuts composition and effects (14 papers) and Musculoskeletal pain and rehabilitation (10 papers). Ayçe Atalay is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (25 papers), Nuts composition and effects (14 papers) and Musculoskeletal pain and rehabilitation (10 papers). Ayçe Atalay collaborates with scholars based in Türkiye and United States. Ayçe Atalay's co-authors include Adem Kamalak, Nuri Çetin, Mahmut Nafız Akman, Aydan Aytar, Reyhan Çeliker, Yavuz Siliğ, Mahmut Kaplan, Haldun Müderrisoğlu, Önder Canbolat and Selda Bağış and has published in prestigious journals such as SHILAP Revista de lepidopterología, Osteoporosis International and Pediatric Research.

In The Last Decade

Ayçe Atalay

77 papers receiving 875 citations

Peers

Ayçe Atalay
Comparison fields: 5 of 127
  • Surgery 168
  • Pharmacology 133
  • Agronomy and Crop Science 133
  • Orthopedics and Sports Medicine 130
  • Psychiatry and Mental health 122
Replace Adrian P. Harrison with:
Adrian P. Harrison Denmark
Gareth Jones United Kingdom
A. Fearon Australia
Jan Bilski Poland
Stephen F. Crouse United States
Allen Knehans United States
Jill A. Parnell Canada
Michael G. Molloy Ireland
Shigeyuki Nakaji Japan
Nancy M. DiMarco United States
Adrian P. Harrison Denmark View profile →
Citations per field, relative to Ayçe Atalay
Ayçe Atalay · 1×
Citations per year, relative to Ayçe Atalay
Ayçe Atalay · 1×

Countries citing papers authored by Ayçe Atalay

Since Specialization
Citations

This map shows the geographic impact of Ayçe Atalay's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ayçe Atalay with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ayçe Atalay more than expected).

Fields of papers citing papers by Ayçe Atalay

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ayçe Atalay. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ayçe Atalay. The network helps show where Ayçe Atalay may publish in the future.

Co-authorship network of co-authors of Ayçe Atalay

This figure shows the co-authorship network connecting the top 25 collaborators of Ayçe Atalay. A scholar is included among the top collaborators of Ayçe Atalay based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ayçe Atalay. Ayçe Atalay is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 0
2
Determination of nutritive value and anti-methanogenic potential of mistletoe leaves (Viscum album) grown on different host
2
3
Chemical composition, nutritive value and rumen methane potential of some legume tree pods
0
4
Olgunlaşma Döneminin Teff Otunun Potansiyel Besleme Değeri, Gaz ve Metan Üretimine Etkisi
0
5 25
6
Potential nutritive value of honey locust (Gleditsia triacanthos) pods from different growing sites for ruminants.
10
7
Effect of thymol on in vitro gas production, digestibility and metabolizable energy content of alfalfa hay.
13
8
Growth Performance of Nile Tilapia (Oreochromis niloticus) Fed with Diets Containing Different Levels of Hydrolysable and Condensed Tannin
25
9
Determination of Potential Nutritive Value of Trigonella kotschi Fenzl Hay Harvested at Three Different Maturity Stages
9
10
Effect of essential orange (Citrus sinensis L.) oil on rumen microbial fermentation using in vitro gas production technique.
15
11
Estimation of Partial Gas Production Times of Some Feedstuffs Used in Ruminant Nutrition
8
12
Potential nutritive value of wild birdsfoot trefoil (Lotus corniculatus) plants grown in different sites.
3
13
Potential nutritive value of sweet corn as a silage crop with or without corn ear.
15
14
Lumbar Disc and Facet Degeneration: Correlation with Age and Facet Orientation
1
15
Effect of hybrid on starch, protein and yields of maize grain.
34
16
Effect of previous plant on chemical composition of sweet corn grain.
2
17 5
18
Changes in Liver Cytoplasmic Glutathione-S-Transferase and Microsomal Nitrosodimethylamine Demethylase Activities in Chicks Obtained Following Daminozide Treatment
1
19
Conforming to the international classification of diseases: a critique on health information reporting system in Ethiopia
2
20
Mental health in Ethiopia
21

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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