Arthur W. Mahoney

4.5k total citations
110 papers, 3.5k citations indexed

About

Arthur W. Mahoney is a scholar working on Hematology, Animal Science and Zoology and Biomedical Engineering. According to data from OpenAlex, Arthur W. Mahoney has authored 110 papers receiving a total of 3.5k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Hematology, 23 papers in Animal Science and Zoology and 21 papers in Biomedical Engineering. Recurrent topics in Arthur W. Mahoney's work include Iron Metabolism and Disorders (26 papers), Micro and Nano Robotics (17 papers) and Meat and Animal Product Quality (17 papers). Arthur W. Mahoney is often cited by papers focused on Iron Metabolism and Disorders (26 papers), Micro and Nano Robotics (17 papers) and Meat and Animal Product Quality (17 papers). Arthur W. Mahoney collaborates with scholars based in United States, Thailand and Switzerland. Arthur W. Mahoney's co-authors include Jake J. Abbott, Deloy G. Hendricks, Charles E. Carpenter, Linda M. Robison, Joseph L. Lyon, Dee W. West, Thomas K. French, M. L. Slattery, Dejia Zhang and Robert J. Webster and has published in prestigious journals such as Applied Physics Letters, JNCI Journal of the National Cancer Institute and Journal of Agricultural and Food Chemistry.

In The Last Decade

Arthur W. Mahoney

108 papers receiving 3.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Arthur W. Mahoney United States 31 946 764 597 517 477 110 3.5k
Wen‐Jun Shen China 46 322 0.3× 16 0.0× 251 0.4× 53 0.1× 87 0.2× 208 7.2k
Zeng Zhang China 29 205 0.2× 55 0.1× 184 0.3× 13 0.0× 68 0.1× 139 3.0k
Guoqing Liu China 33 121 0.1× 43 0.1× 172 0.3× 86 0.2× 15 0.0× 290 3.8k
Seonmin Lee South Korea 27 331 0.3× 43 0.1× 142 0.2× 9 0.0× 81 0.2× 107 2.2k
Ting Wang China 30 235 0.2× 50 0.1× 61 0.1× 52 0.1× 31 0.1× 148 4.0k
Koichi Sugimoto Japan 31 86 0.1× 17 0.0× 112 0.2× 43 0.1× 249 0.5× 163 3.3k
Jian Cheng China 38 647 0.7× 12 0.0× 87 0.1× 69 0.1× 39 0.1× 218 4.7k
Xinyue Liu China 34 306 0.3× 8 0.0× 111 0.2× 89 0.2× 101 0.2× 276 4.1k
Nigel J. Clarke United States 27 425 0.4× 8 0.0× 117 0.2× 19 0.0× 399 0.8× 68 2.7k
Rainer Schubert Germany 22 434 0.5× 41 0.1× 225 0.4× 10 0.0× 12 0.0× 125 2.3k

Countries citing papers authored by Arthur W. Mahoney

Since Specialization
Citations

This map shows the geographic impact of Arthur W. Mahoney's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Arthur W. Mahoney with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Arthur W. Mahoney more than expected).

Fields of papers citing papers by Arthur W. Mahoney

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Arthur W. Mahoney. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Arthur W. Mahoney. The network helps show where Arthur W. Mahoney may publish in the future.

Co-authorship network of co-authors of Arthur W. Mahoney

This figure shows the co-authorship network connecting the top 25 collaborators of Arthur W. Mahoney. A scholar is included among the top collaborators of Arthur W. Mahoney based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Arthur W. Mahoney. Arthur W. Mahoney is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mahoney, Arthur W., et al.. (2011). Velocity Control with Gravity Compensation for Magnetic Helical Microswimmers. Advanced Robotics. 25(8). 1007–1028. 102 indexed citations
2.
Kim, Yun‐Ji, Charles E. Carpenter, & Arthur W. Mahoney. (1998). Iron - solubilizing Isolate of Meat : Physiological, Compositional and Physicochemical Characteristics. Preventive Nutrition and Food Science. 3(1). 1–9. 3 indexed citations
3.
Kim, Yoon-Ji, Charles E. Carpenter, & Arthur W. Mahoney. (1993). Gastric Acid Production, Iron Status and Dietary Phytate Alter Enhancement by Meat of Iron Absorption in Rats ,. Journal of Nutrition. 123(5). 940–946. 15 indexed citations
4.
5.
Nielson, K.K., Arthur W. Mahoney, Lisa S. Williams, & V.C. Rogers. (1991). X-ray fluorescence measurements of Mg, P, S, CI, K, Ca, Mn, Fe, Cu, and Zn in fruits, vegetables, and grain products. Journal of Food Composition and Analysis. 4(1). 39–51. 33 indexed citations
6.
Mahoney, Arthur W., et al.. (1991). Heme iron content in selected ready-to-serve beef products. Journal of Agricultural and Food Chemistry. 39(6). 1091–1093. 37 indexed citations
7.
Hendricks, Deloy G., et al.. (1990). Protein Quality and Iron Bioavailability of Mechanically and Hand-Deboned Turkey Meat Fed to Rats. Poultry Science. 69(2). 341–347.
8.
Hendricks, Deloy G., et al.. (1989). Bioavailability of total iron from meat, spinach (Spinacea oleracea L.) and meat–spinach mixtures by anaemic and non-anaemic rats. British Journal Of Nutrition. 61(2). 331–343. 45 indexed citations
9.
Carpenter, Charles E. & Arthur W. Mahoney. (1989). Proteolytic Digestion of Meat Is Not Necessary for Iron Solubilization. Journal of Nutrition. 119(10). 1418–1422. 13 indexed citations
10.
Nielson, K.K., Arthur W. Mahoney, & V.C. Rogers. (1988). X-ray fluorescence and atomic absorption spectrophotometry measurements of manganese, iron, copper, and zinc in selected foods. Journal of Agricultural and Food Chemistry. 36(6). 1211–1216. 18 indexed citations
11.
Lyon, Joseph L. & Arthur W. Mahoney. (1988). FRIED FOODS AND THE RISK OF COLON CANCER. American Journal of Epidemiology. 128(5). 1000–1006. 73 indexed citations
12.
Mahoney, Arthur W., et al.. (1987). Adult dietary characteristics affecting iron intake: a comparison based on iron density.. PubMed. 87(2). 184–9. 13 indexed citations
13.
Mahoney, Arthur W., et al.. (1987). Dietary calcium and phosphorus and seizure susceptibility of magnesium deficient rats. Pharmacology Biochemistry and Behavior. 27(3). 443–449. 8 indexed citations
14.
Park, Young W., Arthur W. Mahoney, & Deloy G. Hendricks. (1986). Bioavailability of Iron in Goat Milk Compared with Cow Milk Fed to Anemic Rats. Journal of Dairy Science. 69(10). 2608–2615. 30 indexed citations
16.
Vahabzadeh, Farzaneh, et al.. (1983). Evaluation of Iron Binding Compounds as Inhibitors of Gas and Toxin Production by Clostridium botulinum in Ground Pork. Journal of Food Science. 48(5). 1445–1451. 7 indexed citations
17.
Hendricks, Deloy G., et al.. (1980). EFFECTS OF DIETARY CABBAGE (BRASSICA OLERACEA L.) ON THE TUMORIGENICITY OF 1, 2‐DIMETHYLHYDRAZINE IN MICE. Journal of Food Safety. 2(4). 235–245. 13 indexed citations
18.
Mahoney, Arthur W., et al.. (1979). Effects of cerebral intraventricular magnesium injections and a low magnesium diet on nonspecific excitability level, audiogenic seizure susceptibility and serotonin. Pharmacology Biochemistry and Behavior. 10(4). 487–491. 11 indexed citations
19.
Mahoney, Arthur W., et al.. (1976). Effect of magnesium deficiency on nonspecific excitability level (NEL) and audiogenic seizure susceptibility. Pharmacology Biochemistry and Behavior. 5(5). 529–534. 8 indexed citations
20.
Mahoney, Arthur W., et al.. (1971). Placental Transfer of Fluoride and Tin in Rats Given Various Fluoride and Tin Salts. Journal of Nutrition. 101(4). 525–532. 21 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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