Ann‐Cecilie Hansen

773 total citations
14 papers, 638 citations indexed

About

Ann‐Cecilie Hansen is a scholar working on Aquatic Science, Immunology and Physiology. According to data from OpenAlex, Ann‐Cecilie Hansen has authored 14 papers receiving a total of 638 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Aquatic Science, 11 papers in Immunology and 7 papers in Physiology. Recurrent topics in Ann‐Cecilie Hansen's work include Aquaculture Nutrition and Growth (13 papers), Aquaculture disease management and microbiota (11 papers) and Reproductive biology and impacts on aquatic species (7 papers). Ann‐Cecilie Hansen is often cited by papers focused on Aquaculture Nutrition and Growth (13 papers), Aquaculture disease management and microbiota (11 papers) and Reproductive biology and impacts on aquatic species (7 papers). Ann‐Cecilie Hansen collaborates with scholars based in Norway, India and Türkiye. Ann‐Cecilie Hansen's co-authors include Grethe Rosenlund, Ørjan Karlsen, G.-I. HEMRE, Gro‐Ingunn Hemre, Wolfgang Koppe, Pål A. Olsvik, Rune Waagbø, G.-I. Hemre, Orhan Tufan Eroldoğan and Rolf Erik Olsen and has published in prestigious journals such as Aquaculture, PeerJ and Aquaculture Nutrition.

In The Last Decade

Ann‐Cecilie Hansen

14 papers receiving 617 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Ann‐Cecilie Hansen Norway	11	593	414	245	81	59	14	638
Viv Crampton United Kingdom	10	585 1.0×	450 1.1×	203 0.8×	74 0.9×	93 1.6×	15	658
Biao Yun China	8	519 0.9×	288 0.7×	227 0.9×	60 0.7×	45 0.8×	18	549
Zhou Qicun China	10	674 1.1×	405 1.0×	222 0.9×	84 1.0×	74 1.3×	23	718
Atsushi Akimoto Japan	10	491 0.8×	252 0.6×	232 0.9×	75 0.9×	60 1.0×	14	526
M. De Francesco Italy	4	540 0.9×	361 0.9×	240 1.0×	103 1.3×	51 0.9×	5	572
Zhenyan Cheng China	11	677 1.1×	542 1.3×	226 0.9×	60 0.7×	75 1.3×	25	733
B. Venou Greece	7	755 1.3×	524 1.3×	346 1.4×	125 1.5×	66 1.1×	8	788
Jasem G. Marammazi Iran	13	559 0.9×	376 0.9×	264 1.1×	40 0.5×	50 0.8×	31	596
Frederick T. Barrows United States	11	452 0.8×	243 0.6×	187 0.8×	67 0.8×	64 1.1×	22	491

Countries citing papers authored by Ann‐Cecilie Hansen

Since Specialization

Citations

This map shows the geographic impact of Ann‐Cecilie Hansen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ann‐Cecilie Hansen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ann‐Cecilie Hansen more than expected).

Fields of papers citing papers by Ann‐Cecilie Hansen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ann‐Cecilie Hansen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ann‐Cecilie Hansen. The network helps show where Ann‐Cecilie Hansen may publish in the future.

Co-authorship network of co-authors of Ann‐Cecilie Hansen

This figure shows the co-authorship network connecting the top 25 collaborators of Ann‐Cecilie Hansen. A scholar is included among the top collaborators of Ann‐Cecilie Hansen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ann‐Cecilie Hansen. Ann‐Cecilie Hansen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Prabhu, Philip Antony Jesu, Erik‐Jan Lock, Kristin Hamre, et al.. (2019). Recommendations for dietary level of micro-minerals and vitamin D₃ to Atlantic salmon (Salmo salar) parr and post-smolt when fed low fish meal diets. PeerJ. 7. e6996–e6996. 31 indexed citations

Lock, Erik‐Jan, Pål A. Olsvik, Kristin Hamre, et al.. (2016). Atlantic salmon ( Salmo salar ) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients. PeerJ. 4. e2493–e2493. 45 indexed citations

Hansen, Ann‐Cecilie, Rune Waagbø, & G.-I. HEMRE. (2015). New B vitamin recommendations in fish when fed plant-based diets. Aquaculture Nutrition. 21(5). 507–527. 47 indexed citations

Árnason, Jón, Rannveig Björnsdóttir, Bodil Katrine Larsen, et al.. (2015). Local fish feed ingredients for competitive and sustainable production of high-quality aquaculture feed LIFF. KTH Publication Database DiVA (KTH Royal Institute of Technology). 7 indexed citations

Hansen, Ann‐Cecilie & G.-I. HEMRE. (2013). Effects of replacing fish meal and oil with plant resources in on-growing diets for Atlantic codGadus morhuaL. Aquaculture Nutrition. 19(5). 641–650. 41 indexed citations

Hansen, Ann‐Cecilie, Pål A. Olsvik, & G.-I. HEMRE. (2012). Effect of different dietary vitamin B₁₂levels on their retention in the body of zebrafishDanio rerioand on the gene expression of vitamin B₁₂binding proteins. Aquaculture Nutrition. 19(3). 413–420. 15 indexed citations

Hansen, Ann‐Cecilie, Grethe Rosenlund, Ørjan Karlsen, Rolf Erik Olsen, & G.-I. HEMRE. (2012). Marine ash-products influence growth and feed utilization when Atlantic cod Gadus morhua L. are fed plant-based diets. Journal of Applied Ichthyology. 29(3). 532–540. 5 indexed citations

Hansen, Ann‐Cecilie, G.-I. HEMRE, Ørjan Karlsen, Wolfgang Koppe, & Grethe Rosenlund. (2010). Do plant-based diets for Atlantic cod (Gadus morhua L.) need additions of crystalline lysine or methionine?. Aquaculture Nutrition. 17(2). e362–e371. 19 indexed citations

Hansen, Ann‐Cecilie, et al.. (2010). Energy dilution with α-cellulose in diets for Atlantic cod (Gadus morhua L.) juveniles — Effects on growth, feed intake, liver size and digestibility of nutrients. Aquaculture. 300(1-4). 169–175. 30 indexed citations

10.

Lie, Kai K., Ann‐Cecilie Hansen, Orhan Tufan Eroldoğan, et al.. (2010). Expression of genes regulating protein metabolism in Atlantic cod (Gadus morhua L.) was altered when including high diet levels of plant proteins. Aquaculture Nutrition. 17(1). 33–43. 7 indexed citations

11.

Hansen, Ann‐Cecilie, Grethe Rosenlund, Ørjan Karlsen, Wolfgang Koppe, & Gro‐Ingunn Hemre. (2007). Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.) I — Effects on growth and protein retention. Aquaculture. 272(1-4). 599–611. 187 indexed citations

12.

Olsen, Rolf Erik, Ann‐Cecilie Hansen, Grethe Rosenlund, et al.. (2007). Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.) II — Health aspects. Aquaculture. 272(1-4). 612–624. 98 indexed citations

13.

Hansen, Ann‐Cecilie, et al.. (2007). Dietary plant protein utilization in Atlantic cod, Gadus morhua L.. Aquaculture Nutrition. 13(3). 200–215. 40 indexed citations

14.

Hansen, Ann‐Cecilie, Grethe Rosenlund, Ørjan Karlsen, Pål A. Olsvik, & G.-I. Hemre. (2006). The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription. Aquaculture Research. 37(8). 773–784. 66 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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