Amy Cawthorne
- Food Science top 1%
- Infectious Diseases top 5%
- Molecular Biology
- Endocrinology top 2%
- Biotechnology top 5%
- Co-authors
- Tine HaldHerman J. GibbCláudia SteinPaul R. TorgersonArie H. HavelaarNicolas PraetNiko SpeybroeckMartyn Kirk
- Topics
- Salmonella and Campylobacter epidemiology (5 papers)Food Safety and Hygiene (4 papers)Viral gastroenteritis research and epidemiology (2 papers)
- Partner nations
- SwitzerlandItalyAustralia
In The Last Decade
Amy Cawthorne
9 papers receiving 1.6k citations
Hit Papers
Peers
Comparison fields: 5 of 131
- Food Science 827
- Infectious Diseases 445
- Molecular Biology 248
- Endocrinology 232
- Biotechnology 190
Countries citing papers authored by Amy Cawthorne
This map shows the geographic impact of Amy Cawthorne's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amy Cawthorne with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amy Cawthorne more than expected).
Fields of papers citing papers by Amy Cawthorne
This network shows the impact of papers produced by Amy Cawthorne. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amy Cawthorne. The network helps show where Amy Cawthorne may publish in the future.
Co-authorship network of co-authors of Amy Cawthorne
This figure shows the co-authorship network connecting the top 25 collaborators of Amy Cawthorne. A scholar is included among the top collaborators of Amy Cawthorne based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amy Cawthorne. Amy Cawthorne is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 16 | |
| 2 | 17 | |
| 3 | 15 | |
| 4 | World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010breakdown → | 1368 |
| 5 | 81 | |
| 6 | 36 | |
| 7 | 41 | |
| 8 | 11 | |
| 9 | 2 |
About Amy Cawthorne
Amy Cawthorne is a scholar working on Food Science, Molecular Medicine and Endocrinology, having authored 9 papers that have together received 1.6k indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (5 papers), Food Safety and Hygiene (4 papers) and Viral gastroenteritis research and epidemiology (2 papers). The work is most often cited by research in Food Science (827 citations), Endocrinology (232 citations) and Infectious Diseases (445 citations). Amy Cawthorne has collaborated with scholars based in Switzerland, Italy and Australia. Frequent co-authors include Tine Hald, Herman J. Gibb, Cláudia Stein, Paul R. Torgerson, Arie H. Havelaar, Nicolas Praet, Niko Speybroeck, Martyn Kirk, David C. Bellinger and Nilanthi R. de Silva. Their work appears in journals such as The Lancet, Journal of Clinical Microbiology and PLoS Medicine.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.