Amedeo Alpi

7.5k total citations · 1 hit paper
126 papers, 5.8k citations indexed

About

Amedeo Alpi is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Amedeo Alpi has authored 126 papers receiving a total of 5.8k indexed citations (citations by other indexed papers that have themselves been cited), including 93 papers in Plant Science, 56 papers in Molecular Biology and 10 papers in Food Science. Recurrent topics in Amedeo Alpi's work include Plant responses to water stress (32 papers), Plant Stress Responses and Tolerance (27 papers) and Plant nutrient uptake and metabolism (25 papers). Amedeo Alpi is often cited by papers focused on Plant responses to water stress (32 papers), Plant Stress Responses and Tolerance (27 papers) and Plant nutrient uptake and metabolism (25 papers). Amedeo Alpi collaborates with scholars based in Italy, Japan and United States. Amedeo Alpi's co-authors include Pierdomenico Perata, Elena Loreti, Cinzia Solfanelli, Lorenzo Guglielminetti, Alessandra Poggi, Giacomo Novi, Luigi De Bellis, Harry Beevers, Laura Pistelli and Silvia Gonzali and has published in prestigious journals such as Analytical Chemistry, PLANT PHYSIOLOGY and Scientific Reports.

In The Last Decade

Amedeo Alpi

122 papers receiving 5.5k citations

Hit Papers

Sucrose-Specific Induction of the Anthocyanin Biosyntheti... 2005 2026 2012 2019 2005 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Amedeo Alpi Italy 35 4.7k 2.5k 432 288 276 126 5.8k
Bryan D. McKersie Canada 43 4.1k 0.9× 2.1k 0.9× 95 0.2× 247 0.9× 333 1.2× 119 5.1k
Françoise Corbineau France 43 6.9k 1.5× 2.3k 0.9× 193 0.4× 117 0.4× 268 1.0× 111 7.5k
Barry J. Shelp Canada 47 6.7k 1.4× 2.3k 0.9× 152 0.4× 198 0.7× 688 2.5× 167 7.5k
Paula Casati Argentina 39 3.6k 0.8× 3.7k 1.5× 214 0.5× 732 2.5× 316 1.1× 89 5.6k
László Szabados Hungary 38 7.8k 1.6× 4.2k 1.7× 169 0.4× 117 0.4× 256 0.9× 91 9.3k
F. Larher France 35 3.6k 0.8× 2.1k 0.9× 247 0.6× 91 0.3× 258 0.9× 91 4.6k
Tatsuhito Fujimura Japan 36 4.9k 1.0× 2.9k 1.2× 119 0.3× 173 0.6× 240 0.9× 86 6.0k
Randy D. Allen United States 38 5.2k 1.1× 3.1k 1.3× 111 0.3× 109 0.4× 146 0.5× 87 6.2k
Mohammad‐Reza Hajirezaei Germany 40 3.4k 0.7× 1.9k 0.8× 181 0.4× 122 0.4× 324 1.2× 83 4.2k
Stéphane Dussert France 35 2.0k 0.4× 1.4k 0.6× 336 0.8× 103 0.4× 464 1.7× 89 3.6k

Countries citing papers authored by Amedeo Alpi

Since Specialization
Citations

This map shows the geographic impact of Amedeo Alpi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amedeo Alpi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amedeo Alpi more than expected).

Fields of papers citing papers by Amedeo Alpi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amedeo Alpi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amedeo Alpi. The network helps show where Amedeo Alpi may publish in the future.

Co-authorship network of co-authors of Amedeo Alpi

This figure shows the co-authorship network connecting the top 25 collaborators of Amedeo Alpi. A scholar is included among the top collaborators of Amedeo Alpi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amedeo Alpi. Amedeo Alpi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Leonardi, M., et al.. (2024). Molecular farming for the food sector. Trends in biotechnology. 43(5). 989–992.
2.
Vita, Federico, Cosimo Taiti, Antonio Pompeiano, et al.. (2015). Volatile organic compounds in truffle (Tuber magnatum Pico): comparison of samples from different regions of Italy and from different seasons. Scientific Reports. 5(1). 24961–24961. 53 indexed citations
3.
Zuccarini, Paolo, et al.. (2011). HYDRAULIC AND CHEMICAL MECHANISMS IN THE RESPONSE OF Pinus pinaster A I T. TO CONDITIONS OF WATER STRESS. CINECA IRIS Institutial research information system (University of Pisa). 30(4). 422–437. 4 indexed citations
4.
Paparelli, Eleonora, et al.. (2011). Proteomic identification of differentially expressed proteins in the anoxic rice coleoptile. Journal of Plant Physiology. 168(18). 2234–2243. 27 indexed citations
5.
6.
Pucciariello, Chiara, et al.. (2010). Regulatory interplay of the Sub1A and CIPK15 pathways in the regulation of α‐amylase production in flooded rice plants. Plant Biology. 13(4). 611–619. 45 indexed citations
7.
Loreti, Elena, et al.. (2008). Heat acclimation and cross‐tolerance against anoxia in Arabidopsis. Plant Cell & Environment. 31(7). 1029–1037. 84 indexed citations
8.
Gonzali, Silvia, Elena Loreti, Cinzia Solfanelli, et al.. (2006). Identification of sugar-modulated genes and evidence for in vivo sugar sensing in Arabidopsis. Journal of Plant Research. 119(2). 115–123. 99 indexed citations
9.
Gonzali, Silvia, Giacomo Novi, Elena Loreti, et al.. (2005). A turanose‐insensitive mutant suggests a role for WOX5 in auxin homeostasis in Arabidopsis thaliana. The Plant Journal. 44(4). 633–645. 92 indexed citations
10.
Alpi, Amedeo, et al.. (2004). Use of hemp (Cannabis sativa L.) growing in hydroponic colture and in contaminated soil with zinc salts. Acta Physiologiae Plantarum. 26. 1 indexed citations
11.
Guglielminetti, Lorenzo, et al.. (2001). Carbohydrate–ethanol transition in cereal grains under anoxia. New Phytologist. 151(3). 607–612. 21 indexed citations
12.
Toyofuku, Kyoko, Elena Loreti, Paolo Vernieri, et al.. (2000). Glucose modulates the abscisic acid-inducible Rab16A gene in cereal embryos. Plant Molecular Biology. 42(3). 451–460. 16 indexed citations
13.
Perata, Pierdomenico, Elena Loreti, Lorenzo Guglielminetti, & Amedeo Alpi. (1998). Carbohydrate metabolism and anoxia tolerance in cereal grains. Acta Botanica Neerlandica. 47(3). 269–283. 33 indexed citations
14.
Guglielminetti, Lorenzo, Pierdomenico Perata, & Amedeo Alpi. (1995). Effect of Anoxia on Carbohydrate Metabolism in Rice Seedlings. PLANT PHYSIOLOGY. 108(2). 735–741. 193 indexed citations
15.
Pistelli, Laura, Pierdomenico Perata, & Amedeo Alpi. (1992). Effect of Leaf Senescence on Glyoxylate Cycle Enzyme Activities. Australian Journal of Plant Physiology. 19(6). 723–729. 18 indexed citations
16.
Bellis, Luigi De, Piero Picciarelli, Laura Pistelli, & Amedeo Alpi. (1990). Localization of glyoxylate-cycle marker enzymes in peroxisomes of senescent leaves and green cotyledons. Planta. 180(3). 435–439. 76 indexed citations
17.
Piaggesi, Alberto, Piero Picciarelli, Roberto Lorenzi, & Amedeo Alpi. (1989). Gibberellins in Embryo-Suspensor of Phaseolus coccineus Seeds at the Heart Stage of Embryo Development. PLANT PHYSIOLOGY. 91(1). 362–366. 18 indexed citations
18.
Perata, Pierdomenico, F Loschiavo, & Amedeo Alpi. (1988). Ethanol production and toxicity in suspension-cultured carrot cells and embryos. Planta. 173(3). 322–329. 21 indexed citations
19.
Scalet, Mario, Amedeo Alpi, & Piero Picciarelli. (1984). Proteolytic Activities in Alfalfa (Medicago sativa L.) Leaves. Journal of Plant Physiology. 116(2). 133–145. 20 indexed citations
20.
Staby, George L., A.A. De Hertogh, & Amedeo Alpi. (1972). Biosynthesis of Terpenes in Cell-Free Extracts from Tulip and ‘Wedgwood’ Iris1. Journal of the American Society for Horticultural Science. 97(2). 189–191. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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