Alonso G. Pérez-Donoso

494 total citations
18 papers, 350 citations indexed

About

Alonso G. Pérez-Donoso is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Alonso G. Pérez-Donoso has authored 18 papers receiving a total of 350 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Plant Science, 7 papers in Molecular Biology and 7 papers in Food Science. Recurrent topics in Alonso G. Pérez-Donoso's work include Horticultural and Viticultural Research (12 papers), Fermentation and Sensory Analysis (7 papers) and Plant Gene Expression Analysis (4 papers). Alonso G. Pérez-Donoso is often cited by papers focused on Horticultural and Viticultural Research (12 papers), Fermentation and Sensory Analysis (7 papers) and Plant Gene Expression Analysis (4 papers). Alonso G. Pérez-Donoso collaborates with scholars based in Chile, United States and Italy. Alonso G. Pérez-Donoso's co-authors include John M. Labavitch, L. Carl Greve, José Antonio Alcalde, M. Caroline Roper, Jeffrey H. Walton, Ken A. Shackel, Qiang Sun, Bruce C. Kirkpatrick, Michael Handford and Luis Espinoza and has published in prestigious journals such as PLANT PHYSIOLOGY, Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Alonso G. Pérez-Donoso

17 papers receiving 343 citations

Peers

Alonso G. Pérez-Donoso
Alonso G. Pérez-Donoso
Citations per year, relative to Alonso G. Pérez-Donoso Alonso G. Pérez-Donoso (= 1×) peers Raquel Rosales

Countries citing papers authored by Alonso G. Pérez-Donoso

Since Specialization
Citations

This map shows the geographic impact of Alonso G. Pérez-Donoso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alonso G. Pérez-Donoso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alonso G. Pérez-Donoso more than expected).

Fields of papers citing papers by Alonso G. Pérez-Donoso

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alonso G. Pérez-Donoso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alonso G. Pérez-Donoso. The network helps show where Alonso G. Pérez-Donoso may publish in the future.

Co-authorship network of co-authors of Alonso G. Pérez-Donoso

This figure shows the co-authorship network connecting the top 25 collaborators of Alonso G. Pérez-Donoso. A scholar is included among the top collaborators of Alonso G. Pérez-Donoso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alonso G. Pérez-Donoso. Alonso G. Pérez-Donoso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Pérez-Donoso, Alonso G., et al.. (2024). Fruit sugar hub: gene regulatory network associated with soluble solids content (SSC) in Prunus persica. Biological Research. 57(1). 63–63. 4 indexed citations
3.
Olmedo, Patricio, Juan C. Vidal, Bruno G. Defilippi, et al.. (2023). Proteomic and Low-Polar Metabolite Profiling Reveal Unique Dynamics in Fatty Acid Metabolism during Flower and Berry Development of Table Grapes. International Journal of Molecular Sciences. 24(20). 15360–15360. 3 indexed citations
4.
Olmedo, Patricio, Juan C. Vidal, César Arriagada, et al.. (2023). Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries. Food Chemistry. 411. 135498–135498. 13 indexed citations
5.
Saez‐Aguayo, Susana, Patricio Olmedo, Bruno G. Defilippi, et al.. (2021). Pre-Anthesis Cytokinin Applications Increase Table Grape Berry Firmness by Modulating Cell Wall Polysaccharides. Plants. 10(12). 2642–2642. 14 indexed citations
6.
Zóffoli, Juan Pablo, et al.. (2021). Rachis browning and water loss description during postharvest storage of ‘Krissy’ and ‘Thompson Seedless’ table grapes. Postharvest Biology and Technology. 184. 111758–111758. 10 indexed citations
7.
Albornoz, Francisco, et al.. (2020). Nitrate Transport Rate in the Xylem of Tomato Plants Grafted onto a Vigorous Rootstock. Agronomy. 10(2). 182–182. 9 indexed citations
9.
Alcalde, José Antonio, et al.. (2020). Commercial brassinosteroid increases the concentration of anthocyanin in red tablegrape cultivars (Vitis viniferaL.). Australian Journal of Grape and Wine Research. 26(4). 427–433. 9 indexed citations
10.
Gutiérrez‐Gamboa, Gastón, Alonso G. Pérez-Donoso, Alícia Pou, César Acevedo-Opazo, & Héctor Valdés‐Gómez. (2019). Hydric behaviour and gas exchange in different grapevine varieties (Vitis vinifera L.) from the Maule Valley (Chile). South African Journal of Enology and Viticulture. 40(2). 17 indexed citations
11.
Díaz, Katy, et al.. (2018). Exogenous Applications of Brassinosteroids Improve Color of Red Table Grape (Vitis vinifera L. Cv. “Redglobe”) Berries. Frontiers in Plant Science. 9. 363–363. 36 indexed citations
12.
Alcalde, José Antonio, et al.. (2017). Pre-anthesis CPPU Treatment Modifies Quality and Susceptibility to Post-harvest Berry Cracking of Vitis vinifera cv. ‘Thompson Seedless’. Journal of Plant Growth Regulation. 36(2). 413–423. 12 indexed citations
13.
Handford, Michael, et al.. (2016). Exogenous application of pectin-derived oligosaccharides to grape berries modifies anthocyanin accumulation, composition and gene expression. Plant Physiology and Biochemistry. 104. 125–133. 27 indexed citations
14.
Pérez-Donoso, Alonso G., et al.. (2016). Propagation Techniques and Grafting Modify the Morphological Traits of Roots and Biomass Allocation in Avocado Trees. HortTechnology. 26(1). 63–69. 7 indexed citations
15.
Pérez-Donoso, Alonso G., et al.. (2015). Vessel embolism and tyloses in early stages of Pierce's disease. Australian Journal of Grape and Wine Research. 22(1). 81–86. 17 indexed citations
16.
Campos‐Vargas, Reinaldo, Pablo Zamora, Rodrigo A. Contreras, et al.. (2012). Cold storage effects on oxidative stress of Red Globe table grape rachises. Ciencia e investigación agraria. 39(1). 91–104. 6 indexed citations
17.
Pérez-Donoso, Alonso G., Qiang Sun, M. Caroline Roper, et al.. (2010). Cell Wall-Degrading Enzymes Enlarge the Pore Size of Intervessel Pit Membranes in Healthy andXylella fastidiosa-Infected Grapevines. PLANT PHYSIOLOGY. 152(3). 1748–1759. 83 indexed citations
18.
Pérez-Donoso, Alonso G., L. Carl Greve, Jeffrey H. Walton, Ken A. Shackel, & John M. Labavitch. (2006). Xylella fastidiosa Infection and Ethylene Exposure Result in Xylem and Water Movement Disruption in Grapevine Shoots. PLANT PHYSIOLOGY. 143(2). 1024–1036. 68 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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