Alicia Rovirosa

763 total citations
16 papers, 102 citations indexed

About

Alicia Rovirosa is a scholar working on Public Health, Environmental and Occupational Health, Food Science and General Health Professions. According to data from OpenAlex, Alicia Rovirosa has authored 16 papers receiving a total of 102 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Public Health, Environmental and Occupational Health, 4 papers in Food Science and 3 papers in General Health Professions. Recurrent topics in Alicia Rovirosa's work include Obesity, Physical Activity, Diet (6 papers), Consumer Attitudes and Food Labeling (6 papers) and Nutritional Studies and Diet (4 papers). Alicia Rovirosa is often cited by papers focused on Obesity, Physical Activity, Diet (6 papers), Consumer Attitudes and Food Labeling (6 papers) and Nutritional Studies and Diet (4 papers). Alicia Rovirosa collaborates with scholars based in Argentina, Colombia and Netherlands. Alicia Rovirosa's co-authors include María Elisa Zapata, Estéban Carmuega, Betina Freidin, Gustavo Cediel, Daniel Ferrante, Carlos Augusto Monteiro, Medina, Agustina Marconi, Leandro Teixeira Cacau and Tania G Sánchez-Pimienta and has published in prestigious journals such as SHILAP Revista de lepidopterología, Nutrients and Public Health Nutrition.

In The Last Decade

Alicia Rovirosa

14 papers receiving 100 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Alicia Rovirosa Argentina 7 71 30 28 17 7 16 102
Louise Gates United States 3 60 0.8× 11 0.4× 19 0.7× 9 0.5× 4 0.6× 4 94
Jannicke Borch Myhre Norway 7 147 2.1× 31 1.0× 15 0.5× 15 0.9× 1 0.1× 13 191
Cláudia Soar Brazil 9 74 1.0× 29 1.0× 73 2.6× 7 0.4× 4 0.6× 27 177
Mei Fen Chan Singapore 5 70 1.0× 19 0.6× 14 0.5× 15 0.9× 11 1.6× 8 102
María Victoria Tiscornia Argentina 8 145 2.0× 57 1.9× 18 0.6× 16 0.9× 23 3.3× 13 174
Nana Shinozaki Japan 11 263 3.7× 105 3.5× 35 1.3× 19 1.1× 4 0.6× 39 316
Marjolein C. Harbers Netherlands 9 162 2.3× 20 0.7× 20 0.7× 22 1.3× 8 1.1× 10 213
Milena Nardocci Canada 4 267 3.8× 25 0.8× 32 1.1× 26 1.5× 20 2.9× 10 325
Nongnuch Jindarattanaporn Thailand 6 77 1.1× 16 0.5× 18 0.6× 11 0.6× 58 8.3× 13 120
Angola 3 39 0.5× 27 0.9× 23 0.8× 8 0.5× 5 0.7× 7 81

Countries citing papers authored by Alicia Rovirosa

Since Specialization
Citations

This map shows the geographic impact of Alicia Rovirosa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alicia Rovirosa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alicia Rovirosa more than expected).

Fields of papers citing papers by Alicia Rovirosa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alicia Rovirosa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alicia Rovirosa. The network helps show where Alicia Rovirosa may publish in the future.

Co-authorship network of co-authors of Alicia Rovirosa

This figure shows the co-authorship network connecting the top 25 collaborators of Alicia Rovirosa. A scholar is included among the top collaborators of Alicia Rovirosa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alicia Rovirosa. Alicia Rovirosa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Monge‐Rojas, Rafael, Sonia Rodríguez‐Ramírez, Leandro Teixeira Cacau, et al.. (2025). Adherence to the EAT-Lancet Diet Among Urban and Rural Latin American Adolescents: Associations with Micronutrient Intake and Ultra-Processed Food Consumption. Nutrients. 17(12). 2048–2048.
2.
Zapata, María Elisa, et al.. (2023). Analysis of early childhood development according to the nurturing care framework, by wealth quintiles and regions of Argentina (2019–2020). Archivos Argentinos de Pediatria. 122(3). e202310081–e202310081. 1 indexed citations
3.
Zapata, María Elisa, et al.. (2023). Ultra‐processed food consumption in Argentina according to income level and its association with the intake of healthy foods. Nutrition Bulletin. 48(3). 317–328. 6 indexed citations
4.
Zapata, María Elisa, Alicia Rovirosa, & Estéban Carmuega. (2023). Description of energy intake by degree of food processing. National Survey on Nutrition and Health of 2018–2019. Archivos Argentinos de Pediatria. 121(5). e202202861–e202202861. 2 indexed citations
6.
Zapata, María Elisa, Alicia Rovirosa, & Estéban Carmuega. (2022). Consumo de energía y nutrientes críticos según clasificación NOVA en la Argentina, tendencia temporal y diferencias según nivel de ingreso. Cadernos de Saúde Pública. 38(5). e00252021–e00252021. 9 indexed citations
7.
Zapata, María Elisa, et al.. (2022). Ultra-processed foods consumption and diet quality among preschool children and women of reproductive age from Argentina. Public Health Nutrition. 26(11). 2304–2313. 12 indexed citations
8.
Zapata, María Elisa, et al.. (2022). Desigualdades sociales en el consumo de verduras y frutas según características de los hogares argentinos. Salud Colectiva. 18. e3835–e3835. 13 indexed citations
9.
Zapata, María Elisa, Alicia Rovirosa, & Estéban Carmuega. (2019). Urbano y rural: diferencias en la alimentación de los hogares argentinos según nivel de ingreso y área de residencia. Salud Colectiva. 15. e2201–e2201. 5 indexed citations
10.
Zapata, María Elisa, et al.. (2018). Non-nutritive sweeteners: children and adolescent consumption and food sources. Archivos Argentinos de Pediatria. 116(3). 186–191. 15 indexed citations
11.
Rovirosa, Alicia, et al.. (2017). Food and beverage advertising on children’s TV channels in Argentina: Frequency, duration, and nutritional quality. Archivos Argentinos de Pediatria. 115(1). 28–34. 9 indexed citations
12.
Zapata, María Elisa, et al.. (2017). Técnicas de marketing en publicidades de alimentos y bebidas en canales infantiles de Argentina: diferencias según calidad nutricional. Redalyc (Universidad Autónoma del Estado de México). 8(33). 22–27. 1 indexed citations
13.
Zapata, María Elisa, et al.. (2016). Situación alimentaria nutricional de las embarazadas y madres en periodo de lactancia de Argentina. 34(155). 33–40. 5 indexed citations
14.
Zapata, María Elisa, Alicia Rovirosa, & Estéban Carmuega. (2016). Cambios en el patrón de consumo de alimentos y bebidas en Argentina, 1996-2013. Salud Colectiva. 12(4). 473–473. 20 indexed citations
15.
Rovirosa, Alicia, et al.. (2015). Patrones de consumo de alimentos y bebidas según los ingresos del hogar de acuerdo a los datos de la Encuesta Nacional de Gastos de los Hogares (ENGHo) del año 2012-2013. 33(153). 7–18. 1 indexed citations
16.
Carmuega, Estéban, et al.. (1998). Factores de riesgo para la salud y la situación nutricional de los adolescentes urbanos en Argentina. 93–104. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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