Cláudia Soar

762 total citations
27 papers, 177 citations indexed

About

Cláudia Soar is a scholar working on General Health Professions, Management, Monitoring, Policy and Law and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Cláudia Soar has authored 27 papers receiving a total of 177 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in General Health Professions, 12 papers in Management, Monitoring, Policy and Law and 9 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Cláudia Soar's work include Rural Development and Agriculture (11 papers), Obesity, Physical Activity, Diet (7 papers) and Child Nutrition and Water Access (6 papers). Cláudia Soar is often cited by papers focused on Rural Development and Agriculture (11 papers), Obesity, Physical Activity, Diet (7 papers) and Child Nutrition and Water Access (6 papers). Cláudia Soar collaborates with scholars based in Brazil, Australia and Spain. Cláudia Soar's co-authors include Maria Alice Altenburg de Assis, Francisco de Assis Guedes de Vasconcelos, Christopher Preston, Stephen B. Powles, Cristine Garcia Gabriel, Suely Grosseman, Imam Hidayat, Janaína das Neves, Débora Kurrle Rieger and M. Carmen Vidal‐Carou and has published in prestigious journals such as SHILAP Revista de lepidopterología, Nutrients and Public Health Nutrition.

In The Last Decade

Cláudia Soar

24 papers receiving 172 citations

Peers

Cláudia Soar
Cláudia Soar
Citations per year, relative to Cláudia Soar Cláudia Soar (= 1×) peers Bartira Mendes Gorgulho

Countries citing papers authored by Cláudia Soar

Since Specialization
Citations

This map shows the geographic impact of Cláudia Soar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cláudia Soar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cláudia Soar more than expected).

Fields of papers citing papers by Cláudia Soar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cláudia Soar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cláudia Soar. The network helps show where Cláudia Soar may publish in the future.

Co-authorship network of co-authors of Cláudia Soar

This figure shows the co-authorship network connecting the top 25 collaborators of Cláudia Soar. A scholar is included among the top collaborators of Cláudia Soar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cláudia Soar. Cláudia Soar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hinnig, Patrícia de Fragas, et al.. (2025). Trends and Factors Associated With Central Obesity in Schoolchildren in Florianópolis, Santa Catarina, Brazil: Cross Sectional Panel Study From 2002 to 2019. American Journal of Human Biology. 37(1). e70001–e70001.
2.
Larrea-Killinger, Cristina, et al.. (2025). Association Between the Healthy Eating Index and the Body Mass Index of Older Adults: An Analysis of Food Frequency and Preferences. Nutrients. 17(10). 1717–1717. 1 indexed citations
3.
Soar, Cláudia, et al.. (2024). What Is Considered Healthy Eating? An Exploratory Study among College Students of Nutrition and Food Science. Nutrients. 16(9). 1365–1365. 3 indexed citations
4.
Gabriel, Cristine Garcia, et al.. (2024). Princípios do Marco de Educação Alimentar e Nutricional na prática escolar: análise em uma capital brasileira. SHILAP Revista de lepidopterología. 19. e76703–e76703.
5.
Vieira, Francilene Gracieli Kunradi, Diego Augusto Santos Silva, Francisco de Assis Guedes de Vasconcelos, et al.. (2023). Trends in the prevalence of obesity, overweight, and thinness among schoolchildren aged 7–14 years from southern Brazil (2002–2019). American Journal of Human Biology. 36(4). e24013–e24013. 3 indexed citations
6.
Soar, Cláudia, et al.. (2023). Perceptions of Food among College Students in the Field of Food Science: A Food Sustainability Approach. Foods. 12(5). 917–917. 3 indexed citations
7.
Gabriel, Cristine Garcia, et al.. (2023). Analysis of the implementation of Food and Nutrition Education actions in public schools in a capital city in southern Brazil. Revista de Nutrição. 36. 3 indexed citations
8.
Gabriel, Cristine Garcia, et al.. (2023). Participatory construction of the food security agenda in Brazil: Interests and priorities from re-democratization to institutional dismantling. Revista chilena de nutrición. 50(1). 27–41. 1 indexed citations
9.
Gabriel, Cristine Garcia, et al.. (2023). Brazilian National Food and Nutritional Security System: what are the similarities in the decentralization process?. Cadernos de Saúde Pública. 39(3). e00131022–e00131022.
10.
Soar, Cláudia, et al.. (2022). Desenvolvimento e validação de instrumento para diagnóstico das ações de Educação Alimentar e Nutricional no âmbito escolar. SHILAP Revista de lepidopterología. 17. E65638–E65638. 1 indexed citations
12.
Gabriel, Cristine Garcia, et al.. (2020). Government-subsidized restaurants in Brazil: an evaluation within the framework of food and nutrition security. Revista de Nutrição. 33. 5 indexed citations
13.
Assis, Maria Alice Altenburg de, Francilene Gracieli Kunradi Vieira, Patrícia Faria Di Pietro, et al.. (2020). Meal and snack patterns of 7–13-year-old schoolchildren in southern Brazil. Public Health Nutrition. 24(9). 2542–2553. 11 indexed citations
14.
Gabriel, Cristine Garcia, et al.. (2019). Government-Subsidized Restaurants as promoters of the realization of the Human Right to Adequate Food: Proposal of an evaluation model. Revista de Nutrição. 32. 9 indexed citations
15.
Gabriel, Cristine Garcia, et al.. (2018). State Plan for Food and Nutrition Security: Potentialities and limitations. Revista de Nutrição. 31(4). 413–422. 5 indexed citations
16.
Soar, Cláudia. (2015). Prevalência de fatores de risco cardiovascular em idosos não institucionalizados. SHILAP Revista de lepidopterología. 18(2). 385–395. 11 indexed citations
17.
Soar, Cláudia, et al.. (2012). CONSUMO ALIMENTAR E ATIVIDADE FÍSICA DE ESTUDANTES UNIVERSITÁRIOS DA ÁREA DE SAÚDE. SHILAP Revista de lepidopterología. 18(31). 41–41. 3 indexed citations
18.
Preston, Christopher, et al.. (2005). Differential translocation of paraquat in paraquat‐resistant populations of Hordeum leporinum. Weed Research. 45(4). 289–295. 12 indexed citations
19.
Soar, Cláudia, et al.. (2004). Prevalência de sobrepeso e obesidade em escolares de uma escola pública de Florianópolis, Santa Catarina. Revista Brasileira de Saúde Materno Infantil. 4(4). 391–397. 25 indexed citations
20.
Soar, Cláudia, et al.. (2003). Reduced paraquat translocation in paraquat resistant Arctotheca calendula (L.) Levyns is a consequence of the primary resistance mechanism, not the cause. Pesticide Biochemistry and Physiology. 76(3). 91–98. 23 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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