Alba Sturaro

441 total citations
6 papers, 326 citations indexed

About

Alba Sturaro is a scholar working on Food Science, Agronomy and Crop Science and Molecular Biology. According to data from OpenAlex, Alba Sturaro has authored 6 papers receiving a total of 326 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 4 papers in Agronomy and Crop Science and 3 papers in Molecular Biology. Recurrent topics in Alba Sturaro's work include Milk Quality and Mastitis in Dairy Cows (4 papers), Proteins in Food Systems (3 papers) and Probiotics and Fermented Foods (2 papers). Alba Sturaro is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (4 papers), Proteins in Food Systems (3 papers) and Probiotics and Fermented Foods (2 papers). Alba Sturaro collaborates with scholars based in Italy and United States. Alba Sturaro's co-authors include Silvia Quaggiotti, Sara Trevisan, Alberto Nonis, Alessandro Manoli, Martino Cassandro, Massimo De Marchi, Mauro Penasa, Francesco Tiezzi, Elisa Zorzi and Antonio Masi and has published in prestigious journals such as Journal of Dairy Science, Journal of Plant Physiology and International Dairy Journal.

In The Last Decade

Alba Sturaro

6 papers receiving 316 citations

Peers

Alba Sturaro

MB

PS

ACS

GENET

FS

Marcos Barbosa Ferreira Brazil

Nasser Yao Kenya

Jincai Tao China

Yangyi Hao China

Julia Martínez Cuba

H. Rajashekara India

Annika Höjer Sweden

Eunize Maciel Zambolim Brazil

Kai Zhan China

Xueze Lv China

Marcos Barbosa Ferreira Brazil

Alba Sturaro

90 ×0.6

MB

79 ×0.6

PS

93 ×1.5

ACS

64 ×1.0

GENET

15 ×0.3

FS

Citations per year, relative to Alba Sturaro Alba Sturaro (= 1×) peers Marcos Barbosa Ferreira

Countries citing papers authored by Alba Sturaro

Since Specialization

Citations

This map shows the geographic impact of Alba Sturaro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alba Sturaro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alba Sturaro more than expected).

Fields of papers citing papers by Alba Sturaro

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alba Sturaro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alba Sturaro. The network helps show where Alba Sturaro may publish in the future.

Co-authorship network of co-authors of Alba Sturaro

This figure shows the co-authorship network connecting the top 25 collaborators of Alba Sturaro. A scholar is included among the top collaborators of Alba Sturaro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alba Sturaro. Alba Sturaro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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6 of 6 papers shown

1.

Sturaro, Alba, Massimo De Marchi, Elisa Zorzi, & Martino Cassandro. (2015). Effect of microparticulated whey protein concentration and protein-to-fat ratio on Caciotta cheese yield and composition. International Dairy Journal. 48. 46–52. 23 indexed citations

2.

Sturaro, Alba, Massimo De Marchi, Antonio Masi, & Martino Cassandro. (2015). Quantification of whey proteins by reversed phase-HPLC and effectiveness of mid-infrared spectroscopy for their rapid prediction in sweet whey. Journal of Dairy Science. 99(1). 68–76. 25 indexed citations

3.

Sturaro, Alba, Mauro Penasa, Martino Cassandro, A. Varotto, & Massimo De Marchi. (2014). Effect of microparticulated whey proteins on milk coagulation properties. Journal of Dairy Science. 97(11). 6729–6736. 18 indexed citations

4.

Penasa, Mauro, Francesco Tiezzi, Alba Sturaro, Martino Cassandro, & Massimo De Marchi. (2013). A comparison of the predicted coagulation characteristics and composition of milk from multi-breed herds of Holstein-Friesian, Brown Swiss and Simmental cows. International Dairy Journal. 35(1). 6–10. 48 indexed citations

5.

Sturaro, Alba, Francesco Tiezzi, Mauro Penasa, Massimo De Marchi, & Martino Cassandro. (2012). Study of milk coagulation properties in multibreed Italian dairy herds. 89–92. 6 indexed citations

6.

Manoli, Alessandro, Alba Sturaro, Sara Trevisan, Silvia Quaggiotti, & Alberto Nonis. (2012). Evaluation of candidate reference genes for qPCR in maize. Journal of Plant Physiology. 169(8). 807–815. 206 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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