Akira Nishimura
- Molecular Biology top 5%
- Biochemistry top 1%
- Plant Science top 10%
- Food Science top 5%
- Pharmacology top 10%
- Co-authors
- Nobuo YamashitaTakafumi KuboderaHiroshi TakagiTakaaki AkaikeMutsumi WatanabeTetsuro MatsunagaTomoaki IdaMasanobu Morita
- Topics
- Fungal and yeast genetics research (32 papers)Polyamine Metabolism and Applications (14 papers)Fermentation and Sensory Analysis (13 papers)
- Journals
- Journal of Biological ChemistrySHILAP Revista de lepidopterologíaPLoS ONE
- Partner nations
- JapanUnited StatesHungary
In The Last Decade
Akira Nishimura
79 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 94
- Molecular Biology 1.3k
- Biochemistry 398
- Plant Science 234
- Food Science 171
- Pharmacology 120
Countries citing papers authored by Akira Nishimura
This map shows the geographic impact of Akira Nishimura's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Akira Nishimura with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Akira Nishimura more than expected).
Fields of papers citing papers by Akira Nishimura
This network shows the impact of papers produced by Akira Nishimura. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Akira Nishimura. The network helps show where Akira Nishimura may publish in the future.
Co-authorship network of co-authors of Akira Nishimura
This figure shows the co-authorship network connecting the top 25 collaborators of Akira Nishimura. A scholar is included among the top collaborators of Akira Nishimura based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Akira Nishimura. Akira Nishimura is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 11 | |
| 3 | 5 | |
| 4 | 29 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 4 | |
| 8 | 10 | |
| 9 | 153 | |
| 10 | 34 | |
| 11 | 42 | |
| 12 | 21 | |
| 13 | 41 | |
| 14 | 30 | |
| 15 | 2 | |
| 16 | 42 | |
| 17 | 1 | |
| 18 | 21 | |
| 19 | Introduction of DNA into sea urchin eggs by particle gun. | 21 |
| 20 | Metabolism of cyclohexanol by Pseudomonas sp. | 5 |
About Akira Nishimura
Akira Nishimura is a scholar working on Biochemistry, Molecular Biology and Food Science, having authored 83 papers that have together received 1.7k indexed citations. Recurring topics across this work include Fungal and yeast genetics research (32 papers), Polyamine Metabolism and Applications (14 papers) and Fermentation and Sensory Analysis (13 papers). The work is most often cited by research in Biochemistry (398 citations), Molecular Biology (1.3k citations) and Biotechnology (94 citations). Akira Nishimura has collaborated with scholars based in Japan, United States and Hungary. Frequent co-authors include Nobuo Yamashita, Takafumi Kubodera, Hiroshi Takagi, Takaaki Akaike, Mutsumi Watanabe, Tetsuro Matsunaga, Tomoaki Ida, Masanobu Morita, Ryo Nasuno and Katsuya Gomi. Their work appears in journals such as Journal of Biological Chemistry, SHILAP Revista de lepidopterología and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.