A.E. Harper

3.1k total citations · 2 hit papers
49 papers, 2.4k citations indexed

About

A.E. Harper is a scholar working on Physiology, Cell Biology and Animal Science and Zoology. According to data from OpenAlex, A.E. Harper has authored 49 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Physiology, 14 papers in Cell Biology and 10 papers in Animal Science and Zoology. Recurrent topics in A.E. Harper's work include Muscle metabolism and nutrition (13 papers), Diet and metabolism studies (9 papers) and Animal Nutrition and Physiology (9 papers). A.E. Harper is often cited by papers focused on Muscle metabolism and nutrition (13 papers), Diet and metabolism studies (9 papers) and Animal Nutrition and Physiology (9 papers). A.E. Harper collaborates with scholars based in United States. A.E. Harper's co-authors include N.J. Benevenga, Robert M. Wohlhueter, Quinton R. Rogers, C.A. Elvehjem, D.A. Benton, Margaret Sunde, G.M. Pesti, Akira Yoshida, John C. Peters and L.M. Henderson and has published in prestigious journals such as Journal of Biological Chemistry, Physiological Reviews and American Journal of Clinical Nutrition.

In The Last Decade

A.E. Harper

47 papers receiving 2.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Effects of ingestion of disproportionate amounts of amino acids.

1970 927 citations A.E. Harper, N.J. Benevenga et al. Physiological Reviews profile →
Amino Acid Diets and Maximal Growth in the Rat

1965 471 citations Quinton R. Rogers, A.E. Harper Journal of Nutrition profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A.E. Harper United States	21	713	593	565	451	401	49	2.4k
Alfred E. Harper United States	26	851 1.2×	442 0.7×	659 1.2×	480 1.1×	462 1.2×	114	2.3k
N.J. Benevenga United States	35	792 1.1×	1.1k 1.8×	769 1.4×	607 1.3×	743 1.9×	107	4.2k
Richard H. Barnes United States	32	823 1.2×	466 0.8×	460 0.8×	508 1.1×	967 2.4×	103	3.4k
H. J. Mersmann United States	28	923 1.3×	1.5k 2.4×	412 0.7×	411 0.9×	660 1.6×	90	2.7k
Karl‐Heinz Kiessling Sweden	33	506 0.7×	367 0.6×	339 0.6×	163 0.4×	753 1.9×	95	3.1k
Hans Fisher United States	27	451 0.6×	1.3k 2.1×	316 0.6×	305 0.7×	366 0.9×	148	2.5k
K. C. Hayes United States	31	932 1.3×	165 0.3×	997 1.8×	1.1k 2.4×	738 1.8×	95	3.5k
Dale R. Romsos United States	38	2.1k 2.9×	850 1.4×	523 0.9×	1.0k 2.3×	797 2.0×	165	4.5k
Cécile Bos France	31	1.3k 1.8×	303 0.5×	1.2k 2.1×	573 1.3×	718 1.8×	50	2.8k
Mónica Lopez‐Torres Spain	34	1.4k 1.9×	160 0.3×	148 0.3×	413 0.9×	1.5k 3.7×	63	3.4k

Countries citing papers authored by A.E. Harper

Since Specialization

Citations

This map shows the geographic impact of A.E. Harper's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.E. Harper with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.E. Harper more than expected).

Fields of papers citing papers by A.E. Harper

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A.E. Harper. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.E. Harper. The network helps show where A.E. Harper may publish in the future.

Co-authorship network of co-authors of A.E. Harper

This figure shows the co-authorship network connecting the top 25 collaborators of A.E. Harper. A scholar is included among the top collaborators of A.E. Harper based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A.E. Harper. A.E. Harper is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Harper, A.E., et al.. (2003). 435 Does the model for end-stage liver disease (MELD) predict post liver transplant graft survival?. Hepatology. 38. 370–371. 4 indexed citations

Torres, Nimbe, et al.. (1993). Metabolism of valine in rat skeletal muscle mitochondria. The Journal of Nutritional Biochemistry. 4(12). 681–689. 10 indexed citations

Steele, R. & A.E. Harper. (1991). Proteinas y aminoacidos. 78–93. 5 indexed citations

Tsiagbe, Vincent K., Richard J. Kraus, N.J. Benevenga, A.E. Harper, & Margaret Sunde. (1987). Identification of Volatile Sulfur Derivatives Released from Feathers of Chicks Fed Diets with Various Levels of Sulfur-Containing Amino Acids. Journal of Nutrition. 117(11). 1859–1865. 4 indexed citations

Peters, John C. & A.E. Harper. (1987). Acute effects of dietary protein on food intake, tissue amino acids, and brain serotonin. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 252(5). R902–R914. 42 indexed citations

Miller, R., Richard S. Eisenstein, & A.E. Harper. (1986). Tissue specific alterations in the El. cap alpha. subunit of branched-chain ketoacid dehydrogenase (BCKD) in rats. Fed. Proc., Fed. Am. Soc. Exp. Biol.; (United States). 1 indexed citations

Tews, Jean K., John Greenwood, O. E. Pratt, & A.E. Harper. (1986). Threonine entry into brain after diet-induced changes in plasma amino acids. Fed. Proc., Fed. Am. Soc. Exp. Biol.; (United States). 1 indexed citations

Tews, Jean K., Joyce J. Repa, & A.E. Harper. (1986). Dietary GABA and Food Selection by Rats. Experimental Biology and Medicine. 181(1). 98–103. 4 indexed citations

Tews, Jean K. & A.E. Harper. (1983). Atypical amino acids inhibit histidine, valine, or lysine transport into rat brain. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 245(4). R556–R563. 21 indexed citations

10.

Horwitt, M. K., A.E. Harper, & L.M. Henderson. (1981). Niacin-tryptophan relationships for evaluating niacin equivalents. American Journal of Clinical Nutrition. 34(3). 423–427. 46 indexed citations

11.

Patterson, Jill I., R. R. Brown, Hellen Linkswiler, & A.E. Harper. (1980). Excretion of tryptophan-niacin metabolites by young men: effects of tryptophan, leucine, and vitamin B6 intakes. American Journal of Clinical Nutrition. 33(10). 2157–2167. 33 indexed citations

12.

Rogers, Quinton R., et al.. (1972). Growth and Food Intake of Rats Fed Tryptophan-imbalanced Diets with or without Niacin. Journal of Nutrition. 102(1). 117–130. 7 indexed citations

13.

Harper, A.E., N.J. Benevenga, & Robert M. Wohlhueter. (1970). Effects of ingestion of disproportionate amounts of amino acids.. Physiological Reviews. 50(3). 428–558. 927 indexed citations breakdown →

14.

Benevenga, N.J., Quinton R. Rogers, & A.E. Harper. (1968). Variations in the recovery of carbon-14 in colored samples treated with peroxide. Analytical Biochemistry. 24(3). 393–396. 7 indexed citations

15.

Harper, A.E., et al.. (1966). Effect of amino acid imbalance on rats maintained in a cold environment. American Journal of Physiology-Legacy Content. 210(6). 1234–1238. 21 indexed citations

16.

Rogers, Quinton R. & A.E. Harper. (1965). Amino Acid Diets and Maximal Growth in the Rat. Journal of Nutrition. 87(3). 267–273. 471 indexed citations breakdown →

17.

Harper, A.E., et al.. (1960). Amino Acid Balance and Imbalance. Journal of Nutrition. 71(3). 296–302. 22 indexed citations

18.

Harper, A.E., et al.. (1959). Amino Acid Balance and Imbalance. Journal of Nutrition. 69(1). 58–64. 52 indexed citations

19.

Harper, A.E., et al.. (1959). Effect of ß-sitosterol on serum cholesterol concentration in the rat. American Journal of Physiology-Legacy Content. 197(1). 102–104. 4 indexed citations

20.

Deshpande, Purnima, A.E. Harper, & C.A. Elvehjem. (1957). Nutritional Improvement of White Flour with Protein and Amino Acid Supplements. Journal of Nutrition. 62(4). 503–512. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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