This map shows the geographic impact of A.E. Falaye's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.E. Falaye with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.E. Falaye more than expected).
This network shows the impact of papers produced by A.E. Falaye. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.E. Falaye. The network helps show where A.E. Falaye may publish in the future.
Co-authorship network of co-authors of A.E. Falaye
This figure shows the co-authorship network connecting the top 25 collaborators of A.E. Falaye.
A scholar is included among the top collaborators of A.E. Falaye based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with A.E. Falaye. A.E. Falaye is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Emikpe, Benjamin Obukowho, et al.. (2017). Evaluating feed intake of fishes in aquaculture nutrition experiments with due consideration of mortality and fish survival.. Dongbei Nongye Daxue xuebao. 24(2). 45–50.4 indexed citations
7.
Falaye, A.E., et al.. (2017). Effect of phytase supplementation on the growth, mineral composition and phosphorus digestibility of African catfish (Clarias gariepinus) juveniles. Animal Research International. 14(2).8 indexed citations
8.
Falaye, A.E., et al.. (2016). Misrepresentation: Case study of metabolizable energy determination in feed and ingredient samples. Nigerian Journal of Animal Production. 43(1). 111–114.1 indexed citations
9.
Falaye, A.E., et al.. (2016). DIGESTIBILITY AND NUTRIENT UTILIZATION OF DIFFERENTLY PROCESSED TROPICAL ALMOND (TERMINALIA CATAPPA) KERNEL MEAL AND CAKE BASED DIETS BY CLARIAS GARIEPINUS JUVENILES. Journal of Agricultural Science and Technology. 17(1). 42–60.2 indexed citations
Falaye, A.E., et al.. (2015). Seasonal variation in the length – weight relationships and condition factor of Gymnarchus niloticus Cuvier, 1829 in Lekki lagoon, Lagos state, Nigeria. International Journal of Fisheries and Aquatic Studies. 2(6). 159–162.4 indexed citations
Falaye, A.E., et al.. (2012). REPLACEMENT OF MAIZE USING COWPEA (Vigna unguiculata) HULL MEAL INPRACTICAL FEEDS OF AFRICAN CATFISH (Clarias gariepinus) FRY. International Journal of Plant Animal and Environmental Sciences. 2(3).2 indexed citations
15.
Falaye, A.E. & Adetola Jenyo‐Oni. (2009). Aquatic biodiversity and the implication in artisanal fishery production. 7.2 indexed citations
16.
Falaye, A.E., et al.. (2008). Sustainable management of floodplain fisheries through aquaculture in Nigeria. 6.1 indexed citations
Falaye, A.E., et al.. (1998). Nutritive potential of plantain peel meal and replacement value for maize in diets of African catfish (Clarias gariepinus) fingerlings.. Tropical Agriculture. 75(4). 488–492.3 indexed citations
20.
Falaye, A.E.. (1993). Utilization of agro-industrial wastes as fish feedstuffs in Nigeria. AquaDocs (United Nations Educational, Scientific and Cultural Organization).12 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.