A. Yaghobfar

557 total citations
43 papers, 439 citations indexed

About

A. Yaghobfar is a scholar working on Animal Science and Zoology, Plant Science and Aquatic Science. According to data from OpenAlex, A. Yaghobfar has authored 43 papers receiving a total of 439 indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Animal Science and Zoology, 16 papers in Plant Science and 5 papers in Aquatic Science. Recurrent topics in A. Yaghobfar's work include Animal Nutrition and Physiology (33 papers), Rabbits: Nutrition, Reproduction, Health (11 papers) and Livestock and Poultry Management (8 papers). A. Yaghobfar is often cited by papers focused on Animal Nutrition and Physiology (33 papers), Rabbits: Nutrition, Reproduction, Health (11 papers) and Livestock and Poultry Management (8 papers). A. Yaghobfar collaborates with scholars based in Iran, China and New Zealand. A. Yaghobfar's co-authors include Abolghasem Golian, Seyyed Javad Hosseini-Vashan, F. Boldaji, Seyed Davood Sharifi, Asghar Zarban, Nazar Afzali, Fariborz Khajali, F. Shariatmadari, Yahya Ebrahimnezhad and Habib Aghdam Shahryar and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Biometeorology and British Poultry Science.

In The Last Decade

A. Yaghobfar

40 papers receiving 413 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Yaghobfar Iran 10 353 152 60 51 38 43 439
Antônio Carlos de Laurentiz Brazil 12 311 0.9× 150 1.0× 87 1.4× 48 0.9× 37 1.0× 48 412
Figen Kırkpınar Türkiye 14 440 1.2× 138 0.9× 48 0.8× 99 1.9× 49 1.3× 47 552
Hassan Nassiri Moghaddam Iran 15 437 1.2× 145 1.0× 122 2.0× 70 1.4× 42 1.1× 39 541
H Kermanshahi Iran 11 341 1.0× 135 0.9× 60 1.0× 50 1.0× 49 1.3× 31 417
H Lotfollahian Iran 10 305 0.9× 127 0.8× 46 0.8× 50 1.0× 63 1.7× 24 381
Vahid Rezaeipour Iran 12 345 1.0× 140 0.9× 79 1.3× 74 1.5× 35 0.9× 32 438
Diaa E. Abou‐Kassem Egypt 12 309 0.9× 150 1.0× 39 0.7× 70 1.4× 44 1.2× 24 455
Necmettin Ceylan Türkiye 10 352 1.0× 118 0.8× 87 1.4× 36 0.7× 56 1.5× 33 429
Mansour Rezaei Iran 13 301 0.9× 126 0.8× 59 1.0× 75 1.5× 30 0.8× 40 393
Pedro Henrique Watanabe Brazil 12 339 1.0× 111 0.7× 47 0.8× 66 1.3× 61 1.6× 96 486

Countries citing papers authored by A. Yaghobfar

Since Specialization
Citations

This map shows the geographic impact of A. Yaghobfar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Yaghobfar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Yaghobfar more than expected).

Fields of papers citing papers by A. Yaghobfar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Yaghobfar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Yaghobfar. The network helps show where A. Yaghobfar may publish in the future.

Co-authorship network of co-authors of A. Yaghobfar

This figure shows the co-authorship network connecting the top 25 collaborators of A. Yaghobfar. A scholar is included among the top collaborators of A. Yaghobfar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Yaghobfar. A. Yaghobfar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yaghobfar, A., et al.. (2022). Relative Bioavailability Value (RBV) of mineral supplementation in the broilers’ diet contains wheat and barley as sources of non-starch polysaccharide. Journal of Applied Animal Research. 50(1). 511–517. 1 indexed citations
2.
3.
Chamani, Mohammad, et al.. (2019). Comparison of the Accuracy of Nonlinear Models and Artificial Neural Network in the Performance Prediction of Ross 308 Broiler Chickens. SHILAP Revista de lepidopterología. 6 indexed citations
4.
5.
Yaghobfar, A., et al.. (2019). The effect of processing barley cultivars on intestinal morphology, enzyme activity and volatile fatty acids of the small intestine and serum lipid levels of broiler chickens.. Majallah-i taḥqīqāt-i dāmpizishkī/Majallah-i taḥqīqāt-i dāmpizishkī. 73(4). 1 indexed citations
6.
7.
Elahi, Mostafa Yousef, et al.. (2017). Apparent metabolizable energy value of whole date palm (Phoenix dactylifera L.) and its possible use as a feedstuff for aged laying hens. Tropical Animal Health and Production. 49(6). 1217–1226. 4 indexed citations
8.
Khajali, Fariborz, et al.. (2016). Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers. SHILAP Revista de lepidopterología. 9 indexed citations
9.
Hosseini-Vashan, Seyyed Javad, Abolghasem Golian, & A. Yaghobfar. (2015). Effects of turmeric rhizome powder and source of oil in diet on blood metabolites, immune system and antioxidant status in heat stressed broiler chickens. 3(2). 13–20. 9 indexed citations
10.
Khajali, Fariborz, et al.. (2015). Different Dietary Source of Non-Starch Polysaccharides Supplemented with Enzymes Affected Growth and Carcass Traits, Blood Parameters and Gut Physicochemical Properties of Broilers. 3(2). 412–418. 7 indexed citations
11.
Khajali, Fariborz, et al.. (2014). Broiler chicken growth performance, ileal microbial population and serum enzyme activity affected by dietary source of non-starch polysaccharides as supplemented with or without enzymes. 2(3). 228–233. 3 indexed citations
12.
Yaghobfar, A., et al.. (2014). PRODUCTIVE AND SERUM BIOLOGICAL RESPONSES OF BROILER CHICKS TO USE OF DIFFERENT PATTERNS OF DIET FORMULATION. International Journal of Plant Animal and Environmental Sciences. 2014(3). 3 indexed citations
13.
Yaghobfar, A., et al.. (2013). DETERMINATION OF NUTRITIVE VALUE AND EFFECT OF DIFFERENT LEVELS OF PROSOPIS JULIFLORA PODS ON PERFORMANCE OF LAYING HENS. 4(7). 62–77. 1 indexed citations
14.
Rezaeipour, Vahid, B. Dastar, F. Boldaji, A. Yaghobfar, & Abbasali Gheisari. (2012). Effects of Dietary Dried Tomato Pomace with an Exogenous Enzyme Supplementation on Growth Performance, Meat Oxidative Stability and Nutrient Digestibility of Broiler Chickens. 2(9). 777–786. 4 indexed citations
15.
Yaghobfar, A., et al.. (2009). Influence of caecectomy on endogenous amino acid losses in adult cockerels. Journal of Animal and Veterinary Advances. 8(1). 108–110. 1 indexed citations
16.
Yaghobfar, A.. (2005). The Effect of Fasting Birds Period on the Metabolic Plus Endogenous Energy Losses for True Metabolisable Energy Values of Feedstuffs. Pakistan Journal of Biological Sciences. 8(10). 1392–1396. 1 indexed citations
17.
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Yaghobfar, A. & F. Boldaji. (2002). Influence of level of feed input and procedure on metabolisable energy and endogenous energy loss (EEL) with adult cockerels. British Poultry Science. 43(5). 696–704. 16 indexed citations
19.
Yaghobfar, A.. (2001). Effect of genetic line, sex of birds and the type of bioassay on the metabolisable energy value of maize. British Poultry Science. 42(3). 350–353. 13 indexed citations
20.
Yaghobfar, A., F. Boldaji, & J. Csapó. (2000). Influence of genotype, sex and age of chickens on metabolisable energy of poultry feeds.. 4(2). 37–51. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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