A. Storelli

2.1k total citations
42 papers, 1.8k citations indexed

About

A. Storelli is a scholar working on Health, Toxicology and Mutagenesis, Pollution and Molecular Biology. According to data from OpenAlex, A. Storelli has authored 42 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Health, Toxicology and Mutagenesis, 13 papers in Pollution and 3 papers in Molecular Biology. Recurrent topics in A. Storelli's work include Mercury impact and mitigation studies (25 papers), Toxic Organic Pollutants Impact (20 papers) and Environmental Toxicology and Ecotoxicology (17 papers). A. Storelli is often cited by papers focused on Mercury impact and mitigation studies (25 papers), Toxic Organic Pollutants Impact (20 papers) and Environmental Toxicology and Ecotoxicology (17 papers). A. Storelli collaborates with scholars based in Italy and Belgium. A. Storelli's co-authors include M.M. Storelli, G. MARCOTRIGIANO, Grazia Barone, R. Giacominelli-Stuffler, Rita Garofalo, R. D’Addabbo, Giuseppe Marcotrigiano, Angela Dambrosio, Edmondo Ceci and Rossella Bruno and has published in prestigious journals such as Environmental Science & Technology, The Science of The Total Environment and Food Chemistry.

In The Last Decade

A. Storelli

42 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Storelli Italy 25 1.4k 616 256 224 141 42 1.8k
Grazia Barone Italy 25 1.2k 0.8× 553 0.9× 179 0.7× 137 0.6× 88 0.6× 49 1.5k
Howard C. Bailey United States 22 882 0.6× 600 1.0× 232 0.9× 185 0.8× 172 1.2× 54 1.5k
Mustafa Türkmen Türkiye 21 1.2k 0.8× 1.2k 1.9× 119 0.5× 106 0.5× 353 2.5× 65 1.9k
Douglas J. Spry Canada 14 1.3k 0.9× 456 0.7× 273 1.1× 195 0.9× 370 2.6× 17 1.6k
B. S. Khangarot India 20 890 0.6× 509 0.8× 201 0.8× 62 0.3× 110 0.8× 55 1.2k
J.F. de L.G. Solbé United Kingdom 19 684 0.5× 314 0.5× 158 0.6× 166 0.7× 148 1.0× 32 1.1k
Sandrine Andrès France 13 760 0.5× 441 0.7× 184 0.7× 59 0.3× 55 0.4× 19 964
Gary J. Atchison United States 24 992 0.7× 451 0.7× 366 1.4× 377 1.7× 274 1.9× 55 1.6k
Yared Beyene Yohannes Japan 25 1.2k 0.8× 823 1.3× 164 0.6× 43 0.2× 34 0.2× 73 1.7k
Zrinka Dragun Croatia 20 639 0.4× 506 0.8× 168 0.7× 48 0.2× 81 0.6× 76 1.0k

Countries citing papers authored by A. Storelli

Since Specialization
Citations

This map shows the geographic impact of A. Storelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Storelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Storelli more than expected).

Fields of papers citing papers by A. Storelli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Storelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Storelli. The network helps show where A. Storelli may publish in the future.

Co-authorship network of co-authors of A. Storelli

This figure shows the co-authorship network connecting the top 25 collaborators of A. Storelli. A scholar is included among the top collaborators of A. Storelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Storelli. A. Storelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Barone, Grazia, A. Storelli, Rita Garofalo, & M.M. Storelli. (2022). Update of Indicator PCB Levels in Food in Southern Italy: Assessment of the Dietary Exposure for Adult and Elderly Population. Journal of Food Quality. 2022. 1–9. 3 indexed citations
2.
Barone, Grazia, A. Storelli, Nicoletta Cristiana Quaglia, et al.. (2020). Trace Metals in Pork Meat Products Marketed in Italy: Occurrence and Health Risk Characterization. Biological Trace Element Research. 199(8). 2826–2836. 13 indexed citations
3.
Quaglia, Nicoletta Cristiana, M.M. Storelli, Elisa Goffredo, et al.. (2017). Survival of Escherichia coli O157:H7 during the manufacture and ripening of Cacioricotta goat cheese. Food Microbiology. 70. 200–205. 17 indexed citations
4.
Barone, Grazia, A. Storelli, Rosanna Mallamaci, & M.M. Storelli. (2017). Comparative Study on Trace Metal Accumulation in Liver of Mediterranean Deep-Sea Fish and Their Selenium/Mercury Molar Ratios. Water Air & Soil Pollution. 228(6). 14 indexed citations
5.
Barone, Grazia, et al.. (2015). Assessment of mercury and cadmium via seafood consumption in Italy: estimated dietary intake (EWI) and target hazard quotient (THQ). Food Additives & Contaminants Part A. 32(8). 1277–1286. 87 indexed citations
6.
7.
Storelli, M.M., et al.. (2011). Occurrence of Heavy Metals (Hg, Cd, and Pb) and Polychlorinated Biphenyls in Salted Anchovies. Journal of Food Protection. 74(5). 796–800. 13 indexed citations
8.
Storelli, M.M., Grazia Barone, A. Storelli, & Giuseppe Marcotrigiano. (2010). Levels and congener profiles of PCBs and PCDD/Fs in blue shark (Prionace glauca) liver from the South-Eastern Mediterranean Sea (Italy). Chemosphere. 82(1). 37–42. 28 indexed citations
9.
Storelli, M.M., A. Storelli, Grazia Barone, & Delia Franchini. (2009). Accumulation of polychlorinated biphenyls and organochlorine pesticide in pet cats and dogs: Assessment of toxicological status. The Science of The Total Environment. 408(1). 64–68. 27 indexed citations
10.
Storelli, M.M., Grazia Barone, A. Storelli, & G. MARCOTRIGIANO. (2007). Total and subcellular distribution of trace elements (Cd, Cu and Zn) in the liver and kidney of green turtles (Chelonia mydas) from the Mediterranean Sea. Chemosphere. 70(5). 908–913. 42 indexed citations
11.
Storelli, M.M., Grazia Barone, G. Piscitelli, A. Storelli, & G. MARCOTRIGIANO. (2007). Tissue-Related Polychlorinated Biphenyls Accumulation in Mediterranean Cetaceans: Assessment of Toxicological Status. Bulletin of Environmental Contamination and Toxicology. 78(3-4). 206–210. 19 indexed citations
12.
Storelli, M.M., Grazia Barone, A. Storelli, & G. MARCOTRIGIANO. (2006). Trace Metals in Tissues of Mugilids (Mugil auratus, Mugil capito, and Mugil labrosus) from the Mediterranean Sea. Bulletin of Environmental Contamination and Toxicology. 77(1). 43–50. 76 indexed citations
13.
Storelli, M.M., R. Giacominelli-Stuffler, A. Storelli, & G. MARCOTRIGIANO. (2005). Accumulation of mercury, cadmium, lead and arsenic in swordfish and bluefin tuna from the Mediterranean Sea: A comparative study. Marine Pollution Bulletin. 50(9). 1004–1007. 178 indexed citations
14.
Storelli, M.M., A. Storelli, & Giuseppe Marcotrigiano. (2004). Polychlorinated Biphenyls, Hexachlorobenzene, Hexachlorocyclohexane Isomers, and Pesticide Organochlorine Residues in Cod-liver Oil Dietary Supplements. Journal of Food Protection. 67(8). 1787–1791. 31 indexed citations
15.
Storelli, M.M., et al.. (2004). Trace elements in loggerhead turtles (Caretta caretta) from the eastern Mediterranean Sea: overview and evaluation. Environmental Pollution. 135(1). 163–170. 149 indexed citations
16.
Storelli, M.M., A. Storelli, & G. MARCOTRIGIANO. (2003). Coplanar Polychlorinated Biphenyl Congeners in the Liver of Galeus melastomus from Different Areas of the Mediterranean Sea. Bulletin of Environmental Contamination and Toxicology. 71(2). 276–282. 12 indexed citations
17.
Storelli, M.M., R. Giacominelli Stuffler, A. Storelli, & G. MARCOTRIGIANO. (2003). Total Mercury and Methylmercury Content in Edible Fish from the Mediterranean Sea. Journal of Food Protection. 66(2). 300–303. 41 indexed citations
18.
Storelli, M.M., A. Storelli, & G. MARCOTRIGIANO. (2002). Dietary intake of DDT group residues from seafood in Italy. Italian Journal of Food Science. 14(1). 3–8. 1 indexed citations
19.
Storelli, M.M., et al.. (2001). POLYCHLORINATED BIPHENYLS, HEXACHLOROBENZENE AND ORGANOCHLORINE PESTICIDE RESIDUES IN MILK FROM IN APULIA. CINECA IRIS Institutional Research Information System (University of Bari Aldo Moro). 9 indexed citations
20.
Storelli, M.M., A. Storelli, & G. MARCOTRIGIANO. (2000). Heavy Metals in Mussels (Mytilus galloprovincialis) from the Ionian Sea, Italy. Journal of Food Protection. 63(2). 273–276. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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