A. Ollier

1.0k total citations
41 papers, 862 citations indexed

About

A. Ollier is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, A. Ollier has authored 41 papers receiving a total of 862 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Agronomy and Crop Science, 11 papers in Nutrition and Dietetics and 8 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in A. Ollier's work include Ruminant Nutrition and Digestive Physiology (18 papers), Reproductive Physiology in Livestock (10 papers) and Fatty Acid Research and Health (9 papers). A. Ollier is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (18 papers), Reproductive Physiology in Livestock (10 papers) and Fatty Acid Research and Health (9 papers). A. Ollier collaborates with scholars based in France, Morocco and United States. A. Ollier's co-authors include Juan J. Loor, Anne Ferlay, Michel Doreau, Y. Chilliard, Yves Chilliard, Jeanne FLÉCHET, Kôichiro Ueda, Michel M. Doreau, B. Rémond and Renée LEFAIVRE and has published in prestigious journals such as Journal of Dairy Science, Alimentary Pharmacology & Therapeutics and Animal Feed Science and Technology.

In The Last Decade

A. Ollier

39 papers receiving 794 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Ollier France 12 667 370 300 166 91 41 862
T.R. Mackle United States 14 636 1.0× 311 0.8× 336 1.1× 149 0.9× 88 1.0× 16 881
Marie-Claude Nicot France 12 603 0.9× 298 0.8× 254 0.8× 160 1.0× 83 0.9× 18 718
Y. Chilliard France 13 880 1.3× 733 2.0× 330 1.1× 284 1.7× 202 2.2× 13 1.2k
Gerardo Antonio Gagliostro Argentina 14 572 0.9× 300 0.8× 211 0.7× 181 1.1× 49 0.5× 35 713
Liliana S. Piperova United States 13 747 1.1× 595 1.6× 303 1.0× 163 1.0× 254 2.8× 16 1.2k
H. Hagemeister Germany 18 501 0.8× 162 0.4× 214 0.7× 277 1.7× 35 0.4× 64 978
D.E. Rico United States 17 694 1.0× 195 0.5× 297 1.0× 225 1.4× 39 0.4× 45 861
G.F. Schroeder United States 13 514 0.8× 182 0.5× 213 0.7× 171 1.0× 22 0.2× 23 624
N.D. Luchini United States 12 504 0.8× 149 0.4× 176 0.6× 103 0.6× 31 0.3× 16 600
R J Mansbridge United Kingdom 7 240 0.4× 196 0.5× 146 0.5× 397 2.4× 34 0.4× 24 687

Countries citing papers authored by A. Ollier

Since Specialization
Citations

This map shows the geographic impact of A. Ollier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Ollier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Ollier more than expected).

Fields of papers citing papers by A. Ollier

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Ollier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Ollier. The network helps show where A. Ollier may publish in the future.

Co-authorship network of co-authors of A. Ollier

This figure shows the co-authorship network connecting the top 25 collaborators of A. Ollier. A scholar is included among the top collaborators of A. Ollier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Ollier. A. Ollier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Loor, Juan J., Anne Ferlay, A. Ollier, Michel Doreau, & Y. Chilliard. (2005). Relationship Among Trans and Conjugated Fatty Acids and Bovine Milk Fat Yield Due to Dietary Concentrate and Linseed Oil. Journal of Dairy Science. 88(2). 726–740. 249 indexed citations
3.
Loor, Juan J., Anne Ferlay, A. Ollier, et al.. (2005). High-Concentrate Diets and Polyunsaturated Oils Alter Trans and Conjugated Isomers in Bovine Rumen, Blood, and Milk. Journal of Dairy Science. 88(11). 3986–3999. 110 indexed citations
4.
Sakakibara, Hiroyuki, et al.. (2004). Isoflavones in several clover species and in milk from goats fed clovers. BioFactors. 22(1-4). 237–239. 33 indexed citations
5.
Quatrehomme, Gérald, et al.. (1998). Experimental Single Controlled Study of Burned Bones: Contribution of Scanning Electron Microscopy. Journal of Forensic Sciences. 43(2). 417–422. 34 indexed citations
6.
COULON, J.B. & A. Ollier. (1996). Residual effect of winter undernutrition applied over the first four lactations in dairy cows. Annales de Zootechnie. 45(3). 253–257. 4 indexed citations
7.
Chilliard, Yves, et al.. (1995). Limitations in digestible methionine in the intestine (MetDI) for milk protein secretion in dairy cows fed a ration based on grass silage. Proceedings of the British Society of Animal Science. 1995. 158–158. 5 indexed citations
8.
Ollier, A., et al.. (1992). Milking of cows in late pregnancy: milk production during this period and during the succeeding lactation. Journal of Dairy Research. 59(3). 233–241. 48 indexed citations
9.
Bauchart, Dominique, et al.. (1991). Duodenal Rapeseed Oil Infusion in Early and Midlactation Cows. 1. Intestinal Apparent Digestibility of Fatty Acids and Lipids. Journal of Dairy Science. 74(2). 490–498. 23 indexed citations
10.
Rémond, B., M.F. Cissé, A. Ollier, & Yves Chilliard. (1991). Slow Release Somatotropin in Dairy Heifers and Cows Fed Two Levels of Energy Concentrate. 1. Performance and Body Condition. Journal of Dairy Science. 74(4). 1370–1381. 29 indexed citations
11.
Chilliard, Yves, Gerardo Antonio Gagliostro, A. Ollier, et al.. (1990). Effects of rapeseed oil duodenal infusion on dairy cow performances and blood metabolites during early lactation. annales de biologie animale biochimie biophysique. 30(Suppl. 2). 229s–229s. 2 indexed citations
12.
Vermorel, M., et al.. (1990). Net energy value of rapeseed oil infused into the duodenum of lactating cows. annales de biologie animale biochimie biophysique. 30(Suppl. 2). 231s–231s. 4 indexed citations
13.
Dulphy, J.P., C. Demarquilly, B. Rémond, et al.. (1989). Quantités d'herbe ingérées par les vaches laitières, les génisses et les moutons : effet de quelques facteurs de variation et comparaison entre ces types d'animaux. Annales de Zootechnie. 38(2-3). 107–119. 2 indexed citations
14.
Chilliard, Yves, et al.. (1988). Effets d'une infusion duodénale d'huile de colza chez la vache en pleine lactation. 1. Ingestion, production et composition du lait, teneurs en métabolites circulants. annales de biologie animale biochimie biophysique. 28(Suppl. 1). 173–174. 2 indexed citations
15.
Robelin, Jacques, et al.. (1988). Estimation de la teneur en lipides des vaches laitières Pie-Noires par la méthode de notation de l’état d’engraissement. INRAE Productions Animales. 1(2). 111–114. 8 indexed citations
16.
Coulon, Jean-Baptiste, et al.. (1987). Evolution des activités alimentaires des vaches laitières en début de lactation et liaison avec les quantités d'aliments ingérées. annales de biologie animale biochimie biophysique. 27(1A). 67–75. 11 indexed citations
17.
Rulquin, Henri, Jeanne FLÉCHET, Renée LEFAIVRE, A. Ollier, & Claire Sornet. (1986). Utilisation des produits terminaux de la digestion par la mamelle chez la vache laitière. annales de biologie animale biochimie biophysique. 26(2B). 583–588. 9 indexed citations
18.
19.
Rémond, B., M. Journet, Jeanne FLÉCHET, Renée LEFAIVRE, & A. Ollier. (1972). ALIMENTATION DES VACHES LAITIÊRES AVEC DES RATIONS A FORTE PROPORTION D'ALIMENTS CONCENTRÉS. II. — COMPORTEMENT ALIMENTAIRE ET DIGESTION DANS LE RUMEN. Annales de Zootechnie. 21(2). 191–205. 7 indexed citations
20.
Rémond, B., Jeanne FLÉCHET, & A. Ollier. (1969). INFLUENCE D'UN APPORT CROISSANT D'ORGE SUR LE COMPORTEMENT ALIMENTAIRE DE LA VACHE LAITIÈRE ET LA DIGESTION. Annales de Zootechnie. 18(1). 55–64. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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