Immediate Impact
1 from Science/Nature 60 standout
Citing Papers
Advanced application of slightly acidic electrolyzed water for fresh-cut fruits and vegetables preservation
2024 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Works of Zhenfeng Yang being referenced
Ultrasonic synergistic slightly acidic electrolyzed water processing to improve postharvest storage quality of Chinese bayberry
2023
Domestic cooking methods affect the nutritional quality of red cabbage
2014
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Zhenfeng Yang | 3099 | 972 | 939 | 103 | 3.7k | |
| George Α. Manganaris | 2525 | 1222 | 782 | 79 | 3.5k | |
| Linchun Mao | 3042 | 968 | 1329 | 120 | 4.5k | |
| Shujuan Ji | 2935 | 951 | 1071 | 120 | 3.6k | |
| Gopinadhan Paliyath | 3966 | 1084 | 1512 | 106 | 5.4k | |
| Robert K. Prange | 4377 | 490 | 968 | 97 | 5.3k | |
| Tiejin Ying | 2644 | 848 | 1044 | 72 | 3.4k | |
| Zhifang Yu | 2081 | 660 | 741 | 145 | 2.9k | |
| Hongxia Qu | 2577 | 727 | 1196 | 109 | 3.5k | |
| Qian Zhou | 2520 | 804 | 926 | 89 | 3.0k | |
| Morteza Soleimani Aghdam | 4222 | 1167 | 998 | 84 | 4.7k |
All Works
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