Immediate Impact

50 standout
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Citing Papers

Recent advances in smart hydrogels derived from polysaccharides and their applications for wound dressing and healing
2025 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
2 intermediate papers

Works of Stefan Cappelle being referenced

Lactic Acid Bacterium and Yeast Microbiotas of 19 Sourdoughs Used for Traditional/Typical Italian Breads: Interactions between Ingredients and Microbial Species Diversity
2011
Emerging fermentation technologies: Development of novel sourdoughs
2006

Author Peers

Author Last Decade Papers Cites
Stefan Cappelle 539 447 112 6 640
Audrey L. Girard 301 304 164 16 613
Azam Shakeel 351 197 103 3 539
Dimitra Lebesi 501 442 1 127 7 712
Bryan Tungland 418 215 115 6 596
Liisa Johansson 481 323 261 12 666
Pieter J. Jacobs 511 317 203 13 629
Sirpa Karppinen 433 235 1 136 13 676
Sadeq Hasan Al‐Sheraji 339 334 98 11 619
Anu Kaukovirta‐Norja 422 333 240 23 692
S. E. Fayle 260 319 97 12 538

All Works

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2026