Standout Papers

The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors 2006 2026 2012 2019 544
  1. The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors (2006)
    María‐Isabel Covas, Kristiina Nyyssönen et al. Annals of Internal Medicine

Immediate Impact

54 standout
Sub-graph 1 of 20

Citing Papers

Nutritional regulation of microbiota-derived metabolites: Implications for immunity and inflammation
2024 Standout
Endothelial dysfunction: molecular mechanisms and clinical implications
2024 Standout
2 intermediate papers

Works of Simona Nascetti being referenced

Changes in LDL Fatty Acid Composition as a Response to Olive Oil Treatment Are Inversely Related to Lipid Oxidative Damage: The EUROLIVE Study
2008
Effect of olive oils on biomarkers of oxidative DNA stress in Northern and Southern Europeans
2006
and 1 more

Author Peers

Author Last Decade Papers Cites
Simona Nascetti 238 23 121 369 314 20 907
Daniel Muñoz‐Aguayo 289 4 122 380 289 20 889
Simona Grande 232 3 148 293 514 31 1.0k
Rianne Leenen 139 3 113 300 386 8 801
María‐Jesús Oliveras‐López 78 2 87 244 195 28 748
Karina de la Torre‐Carbot 161 3 145 461 438 25 1.1k
M.-I. Covas 110 1 72 144 226 14 863
Fernando Lopez‐Segura 363 3 144 203 159 26 1.1k
Haralabos C. Karantonis 211 26 255 156 237 52 1.1k
H. T. Khor 115 2 300 138 209 26 1.1k
A. Gapor 275 2 286 292 737 20 1.1k

All Works

Loading papers...

Rankless by CCL
2026