Immediate Impact
53 standout
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Fermented foods: Harnessing their potential to modulate the microbiota-gut-brain axis for mental health
2024 Standout
Works of S. A. Madkor being referenced
Ripening of Cheddar Cheese with Added Attenuated Adjunct Cultures of Lactobacilli
2000
Adjunct Cultures: Recent Developments and Potential Significance to the Cheese Industry
2000
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| S. A. Madkor | 410 | 256 | 136 | 15 | 433 | |
| M. C. Candioti | 377 | 187 | 102 | 20 | 420 | |
| D.M. Mulvihill | 428 | 159 | 134 | 17 | 498 | |
| Melania Vallicelli | 260 | 119 | 108 | 10 | 375 | |
| Vikram V. Mistry | 344 | 109 | 120 | 12 | 404 | |
| Sara Santarelli | 265 | 167 | 134 | 13 | 384 | |
| E.D. Bastian | 329 | 139 | 144 | 13 | 469 | |
| L.C. Laleye | 326 | 168 | 120 | 20 | 398 | |
| Francesco Locci | 320 | 202 | 112 | 23 | 396 | |
| Sebnem Ozturkoglu‐Budak | 304 | 183 | 102 | 20 | 437 | |
| Marcello Alinovi | 301 | 132 | 113 | 32 | 424 |
All Works
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