Immediate Impact

9 standout
Sub-graph 1 of 5

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Mangiferin: A comprehensive review on its extraction, purification and uses in food systems
2024 Standout
2 intermediate papers

Works of Noor‐Soffalina Sofian‐Seng being referenced

Brown Algae as Functional Food Source of Fucoxanthin: A Review
2022
A Review on Agro-industrial Waste as Cellulose and Nanocellulose Source and Their Potentials in Food Applications
2021

Author Peers

Author Last Decade Papers Cites
Noor‐Soffalina Sofian‐Seng 26 77 34 55 45 27 261
Noorul Syuhada Mohd Razali 20 61 25 59 46 25 243
Paula Rodríguez 16 92 44 38 24 23 331
Paula Barciela 7 63 26 21 44 26 296
Godras Jati Manuhara 14 139 17 65 69 32 254
Somya Singhal 9 123 44 41 30 16 307
Arthitaya Kawee‐ai 17 33 25 64 28 20 297
Rodica Sîrbu 14 31 28 56 57 36 207
Vitālijs Rjabovs 12 45 13 131 35 36 310
Hajer Bougatef 13 95 37 85 50 20 329
Karla G. Martínez‐Robinson 7 141 23 49 75 21 318

All Works

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Rankless by CCL
2026