Immediate Impact

63 standout
Sub-graph 1 of 24

Citing Papers

Microbial food spoilage: impact, causative agents and control strategies
2024 Standout
Critical analysis of green extraction techniques used for botanicals: Trends, priorities, and optimization strategies-A review
2024 Standout
2 intermediate papers

Works of K.M Vereecken being referenced

Individual and Combined Effects of pH and Lactic Acid Concentration on Listeria innocua Inactivation: Development of a Predictive Model and Assessment of Experimental Variability
2007
Effect of Chemicals on the Microbial Evolution in Foods
2004

Author Peers

Author Last Decade Papers Cites
K.M Vereecken 176 165 49 14 288
Richard Bovill 144 172 54 9 295
Leslie A. Smoot 112 148 89 10 329
Zafiro Aspridou 199 181 42 14 301
Shima Shayanfar 117 129 21 13 280
John Coventry 128 108 59 11 284
John S. Avens 95 165 97 25 281
M.C. Easter 145 126 67 11 329
Pathima Udompijitkul 116 143 33 17 312
A.R. Standaert 222 126 33 13 314
J.M.K.J.K. Premarathne 51 147 27 15 293

All Works

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Rankless by CCL
2026