Standout Papers

Pickering Emulsions for Food Applications: Background, Trends, and Challenges 2015 2026 2018 2022 567
  1. Pickering Emulsions for Food Applications: Background, Trends, and Challenges (2015)
    Claire Berton‐Carabin, Karin Schroën Annual Review of Food Science and Technology

Immediate Impact

4 by Nobel laureates 22 from Science/Nature 67 standout
Sub-graph 1 of 24

Citing Papers

Ultrahigh-mobility semiconducting epitaxial graphene on silicon carbide
2024 StandoutNature
Lithium extraction from low-quality brines
2024 StandoutNature
2 intermediate papers

Works of Karin Schroën being referenced

Covalently Attached Organic Monolayers on SiC and SixN4 Surfaces: Formation Using UV Light at Room Temperature
2009
Nanofiltration of multi-component feeds. Interactions between neutral and charged components and their effect on retention
2004
and 1 more

Author Peers

Author Last Decade Papers Cites
Karin Schroën 4257 3157 3245 291 10.4k
Mitsutoshi Nakajima 6349 2620 3488 454 14.4k
Remko M. Boom 3120 1202 6939 369 14.8k
Vesselin N. Paunov 3039 4389 1501 180 8.8k
Cordelia Selomulya 1290 2253 2726 208 9.0k
Sivakumar Manickam 3042 4798 1618 352 11.7k
Alireza Abbaspourrad 2621 2062 1977 262 7.9k
Ernesto Reverchon 9215 2210 2865 375 15.9k
Zhen Tong 3571 3567 1450 335 11.6k
Željko Knez 4643 1560 2667 351 14.4k
Paul Van der Meeren 1358 2789 5572 332 10.8k

All Works

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2026