Immediate Impact

52 standout
Sub-graph 1 of 24

Citing Papers

Innovative and Sustainable Food Preservation Techniques: Enhancing Food Quality, Safety, and Environmental Sustainability
2024 Standout
Bigels as emerging biphasic systems: Properties, applications, and prospects in the food industry
2024 Standout
2 intermediate papers

Works of K. Partanen being referenced

Protein and amino acid digestibility and metabolizable energy value of pea (Pisum sativum), faba bean (Vicia faba) and lupin (Lupinus angustifolius) seeds for turkeys of different age
2005
Effects of preservation method and β-glucanase supplementation on ileal amino acid digestibility and feeding value of barley for poultry
2001

Author Peers

Author Last Decade Papers Cites
K. Partanen 472 200 129 30 633
D. W. F. Shannon 510 171 88 41 723
P.J. van der Aar 393 103 93 20 539
Y. J. Ru 438 169 75 35 585
Panfeng Zhao 385 284 89 28 721
N. Sauer 445 123 112 32 732
L. Cámara 536 141 110 39 659
S. C. Stothers 310 141 96 19 514
E.J. van Weerden 365 95 73 41 526
G. A. Casas 489 136 143 24 680
Hilkka Siljander-Rasi 328 77 101 43 577

All Works

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Rankless by CCL
2026