Standout Papers

Effect of glycosylation on soy protein isolate–sodium carboxymethyl cellulose conjugates heat-induced gels and their applications as carriers of riboflavin 2024 202643
  1. Effect of glycosylation on soy protein isolate–sodium carboxymethyl cellulose conjugates heat-induced gels and their applications as carriers of riboflavin (2024)
    Fuwei Sun, Jing Xu et al. Food Hydrocolloids
  2. Potentially texture-modified food for dysphagia: Gelling, rheological, and water fixation properties of rice starch–soybean protein composite gels in various ratios (2024)
    Guofang Zhang, Ting‐Fang Wang et al. Food Hydrocolloids

Immediate Impact

10 standout
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Citing Papers

Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
For and against tumor microenvironment: Nanoparticle-based strategies for active cancer therapy
2025 Standout
2 intermediate papers

Works of Fuwei Sun being referenced

Effect of biophysical properties of tumor extracellular matrix on intratumoral fate of nanoparticles: Implications on the design of nanomedicine
2024
Gel properties of rice proteins-pectin composite and the delivery potential for curcumin: Based on different concentrations and the degree of esterification of pectin
2023

Author Peers

Author Last Decade Papers Cites
Fuwei Sun 283 39 38 112 71 26 419
Yu Chen 169 34 25 85 112 30 479
Zengli Gao 190 19 24 53 126 27 421
Hazal Turasan 245 16 35 63 63 17 500
Xingming Zhao 109 118 46 92 112 38 411
Nirmal Thirunavookarasu 178 37 18 73 35 13 390
Nicolas Descamps 245 10 9 116 64 19 434
Silvio D. Rodríguez 224 40 5 118 60 26 456
Jingrong Gao 165 74 13 208 52 32 461
Yuejin Zhu 109 53 23 77 88 23 412
Peng‐Wei Xu 119 44 12 52 95 20 457

All Works

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2026