Immediate Impact
27 standout
Citing Papers
Grape Pomace: A Review of Its Bioactive Phenolic Compounds, Health Benefits, and Applications
2025 Standout
Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review
2025 Standout
Works of Francesca Mazza being referenced
Effect of saffron addition on the microbiological, physicochemical, antioxidant and sensory characteristics of yoghurt
2018
Impact of packaging on the microbiological, physicochemical and sensory characteristics of a “pasta filata” cheese
2018
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Francesca Mazza | 189 | 113 | 148 | 26 | 403 | |
| Nichole F. Huntley | 190 | 151 | 52 | 19 | 423 | |
| G. Tornambé | 167 | 152 | 196 | 14 | 372 | |
| Dingfa Wang | 170 | 60 | 68 | 37 | 412 | |
| Hasitha Priyashantha | 101 | 68 | 219 | 34 | 368 | |
| R. Di Salvo | 94 | 43 | 229 | 18 | 339 | |
| Pan Yang | 180 | 42 | 114 | 31 | 432 | |
| Cătălin Dragomir | 93 | 66 | 80 | 25 | 337 | |
| Weifa Su | 169 | 46 | 181 | 22 | 430 | |
| C.F.A.M. Penna | 36 | 129 | 220 | 27 | 361 | |
| Isabel Fernandes | 61 | 57 | 276 | 12 | 416 |
All Works
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