Immediate Impact

71 standout
Sub-graph 1 of 21

Citing Papers

A review on the influence of nutraceuticals and functional foods on health
2024 Standout
Public perceptions and support of climate intervention technologies across the Global North and Global South
2024 Standout
2 intermediate papers

Works of Ellen Dreezens being referenced

Perceived naturalness and acceptance of genetically modified food
2005
Food and values: an examination of values underlying attitudes toward genetically modified- and organically grown food products
2004

Author Peers

Author Last Decade Papers Cites
Ellen Dreezens 175 86 38 120 110 8 427
Petra Tenbült 175 86 38 120 110 8 427
Amy Swerdlin 101 66 26 85 67 5 444
Linda Langeborg 98 29 169 180 69 9 438
Jessica Greenebaum 114 61 43 48 98 10 505
An Victoir 68 47 8 89 42 10 426
Carolien T. Hoogland 165 41 85 165 36 5 409
Tamara M. Pfeiler 45 74 55 43 36 13 407
Astrid F. Junghans 23 98 17 65 60 11 473
Jaana-Piia Mäkiniemi 36 150 88 62 150 20 427
Andrew J. Cook 135 23 115 162 100 12 441

All Works

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Rankless by CCL
2026