Immediate Impact

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Citing Papers

Spectroscopic food adulteration detection using machine learning: Current challenges and future prospects
2024 Standout
Enhancing food authentication through E-nose and E-tongue technologies: Current trends and future directions
2024 Standout
2 intermediate papers

Works of Dawei Tu being referenced

Application of Fourier Transform Infrared (FT-IR) Spectroscopy Combined with Chemometrics for Analysis of Rapeseed Oil Adulterated with Refining and Purificating Waste Cooking Oil
2015
Application of Headspace Solid-Phase Microextraction and Multivariate Analysis for the Differentiation Between Edible Oils and Waste Cooking Oil
2013

Author Peers

Author Last Decade Papers Cites
Dawei Tu 101 137 118 10 353
Hua-Ying Zhou 57 86 200 10 410
Rabie Kamal 90 115 103 15 408
Antônio Eduardo Nicácio 87 133 65 13 344
Pieter Venter 75 96 148 12 384
Karel Vande Casteele 52 76 127 11 356
Alfio Di Mauro 81 157 122 9 408
Thi Kieu Tiên 80 188 128 19 389
Shashikant B. Bagade 62 91 84 17 346
Liza Md Salleh 40 142 81 6 390
Samo Andrenšek 59 100 66 16 341

All Works

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Rankless by CCL
2026