OTAL PHENOLICS AND TOTAL FLAVONOIDS IN BULGARIAN FRUITS AND VEGETABLES

500 indexed citations
published 2005
Authors
D. MarinovaF. RibarovaMaria Atanassova

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About OTAL PHENOLICS AND TOTAL FLAVONOIDS IN BULGARIAN FRUITS AND VEGETABLES

This paper, published in 2005, received 500 indexed citations . Written by D. Marinova, F. Ribarova and Maria Atanassova. It is primarily cited by scholars working on Plant Science (300 citations), Biochemistry (247 citations) and Food Science (181 citations).

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This paper is also available at doi.org/w89895334.

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