Physicochemical and Physiological Mechanisms for the Effects of Food on Drug Absorption: The Role of Lipids and pH

Abstract

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This paper, published in 1950, received 479 indexed citations. Written by William N. Charman, Christopher J. H. Porter and Jennifer Dressman covering the research area of Gastroenterology, Pediatrics, Perinatology and Child Health and Pharmaceutical Science. It is primarily cited by scholars working on Pharmaceutical Science (249 citations), Oncology (94 citations) and Molecular Biology (92 citations). Published in Journal of Pharmaceutical Sciences.

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doi.org/10.1021/js960085v →

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Physical SciencesHealth SciencesLife SciencesSocial Sciences

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This paper is also available at doi.org/10.1021/js960085v.

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