Yueting Ge

548 total citations
19 papers, 433 citations indexed

About

Yueting Ge is a scholar working on Physiology, Molecular Biology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Yueting Ge has authored 19 papers receiving a total of 433 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Physiology, 10 papers in Molecular Biology and 5 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Yueting Ge's work include Biochemical effects in animals (7 papers), Gut microbiota and health (5 papers) and Diet and metabolism studies (4 papers). Yueting Ge is often cited by papers focused on Biochemical effects in animals (7 papers), Gut microbiota and health (5 papers) and Diet and metabolism studies (4 papers). Yueting Ge collaborates with scholars based in China, United Kingdom and Pakistan. Yueting Ge's co-authors include Yonghui Shi, Guowei Le, Yuhui Yang, Jin Sun, Bowen Li, Yuncong Xu, Xue Tang, Tingyu Luo, Yuanhong Zhang and Guoqing Wu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Nutrients and RSC Advances.

In The Last Decade

Yueting Ge

17 papers receiving 429 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yueting Ge China 12 249 166 72 56 54 19 433
Zixuan Guo China 14 421 1.7× 141 0.8× 105 1.5× 51 0.9× 80 1.5× 32 701
Shunfen Zhang China 11 333 1.3× 136 0.8× 65 0.9× 45 0.8× 67 1.2× 23 562
Iris Ginés Spain 10 274 1.1× 194 1.2× 107 1.5× 28 0.5× 40 0.7× 14 543
Yawei Fu China 11 270 1.1× 113 0.7× 109 1.5× 83 1.5× 36 0.7× 20 539
Kento Sawane Japan 9 246 1.0× 147 0.9× 142 2.0× 26 0.5× 65 1.2× 12 534
Virginie Lecomte Australia 9 412 1.7× 279 1.7× 50 0.7× 26 0.5× 46 0.9× 13 656
Yingkai Sun China 9 307 1.2× 185 1.1× 57 0.8× 15 0.3× 61 1.1× 17 492
Noëmie Daniel Canada 11 316 1.3× 165 1.0× 84 1.2× 24 0.4× 124 2.3× 22 517
Alireza Jahan-Mihan United States 12 163 0.7× 138 0.8× 104 1.4× 28 0.5× 58 1.1× 29 490
Shaoqian Zhao China 7 292 1.2× 160 1.0× 57 0.8× 14 0.3× 59 1.1× 11 436

Countries citing papers authored by Yueting Ge

Since Specialization
Citations

This map shows the geographic impact of Yueting Ge's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yueting Ge with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yueting Ge more than expected).

Fields of papers citing papers by Yueting Ge

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yueting Ge. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yueting Ge. The network helps show where Yueting Ge may publish in the future.

Co-authorship network of co-authors of Yueting Ge

This figure shows the co-authorship network connecting the top 25 collaborators of Yueting Ge. A scholar is included among the top collaborators of Yueting Ge based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yueting Ge. Yueting Ge is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Zhao, Guangshan, Yueting Ge, Dong Tang, et al.. (2025). Tea drinking effectively improves symptoms of diabetes and prevents hepatorenal damage in mice. Food Research International. 211. 116502–116502. 1 indexed citations
5.
Wu, Guoqing, Yonghui Shi, Yueting Ge, et al.. (2023). Dietary Methionine Restriction Improves Gastrocnemius Muscle Glucose Metabolism through Improved Insulin Secretion and H19/IRS-1/Akt Pathway in Middle-Aged Mice. Journal of Agricultural and Food Chemistry. 71(14). 5655–5666. 9 indexed citations
6.
Li, Bowen, Yuhui Yang, Yin‐Yi Ding, et al.. (2022). Dityrosine in food: A review of its occurrence, health effects, detection methods, and mitigation strategies. Comprehensive Reviews in Food Science and Food Safety. 22(1). 355–379. 19 indexed citations
8.
Ge, Yueting, Yuhui Yang, Bowen Li, et al.. (2021). Oxidized Pork Induces Hepatic Steatosis by Impairing Thyroid Hormone Function in Mice. Molecular Nutrition & Food Research. 66(1). e2100602–e2100602. 14 indexed citations
9.
Ge, Yueting, Bowen Li, Yuhui Yang, et al.. (2021). Oxidized Pork Induces Disorders of Glucose Metabolism in Mice. Molecular Nutrition & Food Research. 65(6). e2000859–e2000859. 14 indexed citations
10.
Zhang, Yuhan, Yueting Ge, Bin Qiu, et al.. (2020). Comparative transcriptome and microbiota analyses provide new insights into the adverse effects of industrial trans fatty acids on the small intestine of C57BL/6 mice. European Journal of Nutrition. 60(2). 975–987. 9 indexed citations
11.
Tang, Xue, Bowen Li, Yueting Ge, et al.. (2020). Dietary Dityrosine Induces Mitochondrial Dysfunction by Diminished Thyroid Hormone Function in Mouse Myocardia. Journal of Agricultural and Food Chemistry. 68(34). 9223–9234. 13 indexed citations
12.
Wu, Guoqing, Yonghui Shi, Yueting Ge, et al.. (2020). Dietary Methionine Restriction Ameliorated Fat Accumulation, Systemic Inflammation, and Increased Energy Metabolism by Altering Gut Microbiota in Middle-Aged Mice Administered Different Fat Diets. Journal of Agricultural and Food Chemistry. 68(29). 7745–7756. 58 indexed citations
13.
Yang, Yuhui, et al.. (2020). Dietary methionine restriction improves the impairment of cardiac function in middle-aged obese mice. Food & Function. 11(2). 1764–1778. 20 indexed citations
14.
Yu, Yi‐Hao, Guoqing Wu, Bowen Li, et al.. (2020). Sea Cucumber Peptides Improved the Mitochondrial Capacity of Mice: A Potential Mechanism to Enhance Gluconeogenesis and Fat Catabolism during Exercise for Improved Antifatigue Property. Oxidative Medicine and Cellular Longevity. 2020. 1–17. 27 indexed citations
15.
Li, Bowen, Yueting Ge, Yuncong Xu, et al.. (2019). Spatial Learning and Memory Impairment in Growing Mice Induced by Major Oxidized Tyrosine Product Dityrosine. Journal of Agricultural and Food Chemistry. 67(32). 9039–9049. 20 indexed citations
16.
Ge, Yueting, Bowen Li, Yuhui Yang, et al.. (2019). Oxidized Pork Induces Oxidative Stress and Inflammation by Altering Gut Microbiota in Mice. Molecular Nutrition & Food Research. 64(2). e1901012–e1901012. 47 indexed citations
17.
Yang, Yuhui, Yuanhong Zhang, Yuncong Xu, et al.. (2019). Dietary methionine restriction improves the gut microbiota and reduces intestinal permeability and inflammation in high-fat-fed mice. Food & Function. 10(9). 5952–5968. 86 indexed citations
18.
Li, Bowen, Ling Mo, Yuhui Yang, et al.. (2019). Processing milk causes the formation of protein oxidation products which impair spatial learning and memory in rats. RSC Advances. 9(39). 22161–22175. 32 indexed citations
19.
Ge, Yueting, Wei Liu, Haiteng Tao, et al.. (2018). Effect of industrial trans-fatty acids-enriched diet on gut microbiota of C57BL/6 mice. European Journal of Nutrition. 58(7). 2625–2638. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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