Ylva Orrevall

1.4k total citations · 1 hit paper
41 papers, 989 citations indexed

About

Ylva Orrevall is a scholar working on Physiology, Health Information Management and General Health Professions. According to data from OpenAlex, Ylva Orrevall has authored 41 papers receiving a total of 989 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Physiology, 18 papers in Health Information Management and 12 papers in General Health Professions. Recurrent topics in Ylva Orrevall's work include Dietetics, Nutrition, and Education (18 papers), Nutrition and Health in Aging (17 papers) and Obesity and Health Practices (10 papers). Ylva Orrevall is often cited by papers focused on Dietetics, Nutrition, and Education (18 papers), Nutrition and Health in Aging (17 papers) and Obesity and Health Practices (10 papers). Ylva Orrevall collaborates with scholars based in Sweden, Norway and United States. Ylva Orrevall's co-authors include Carol Tishelman, Johan Permert, Constantina Papoutsakis, Angela Vivanti, Brenda Hotson, Naomi Trostler, Britt‐Marie Bernhardson, Nancy Hakel-Smith, Margery K. Herrington and Tommy Cederholm and has published in prestigious journals such as PLoS ONE, Nutrients and Australasian Journal of Paramedicine.

In The Last Decade

Ylva Orrevall

39 papers receiving 916 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Nutrition Care Process and Model Update: Toward Realizing People-Centered Care and Outcomes Management

2017 218 citations Angela Vivanti, Nancy Hakel-Smith et al. Journal of the Academy of Nutrition and Dietetics profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Ylva Orrevall Sweden	17	507	295	255	228	188	41	989
Maria L Steinbaugh United States	7	802 1.6×	258 0.9×	26 0.1×	191 0.8×	75 0.4×	8	1.2k
Alison Yaxley Australia	12	504 1.0×	199 0.7×	13 0.1×	144 0.6×	91 0.5×	44	813
S. B. Going United States	6	636 1.3×	56 0.2×	21 0.1×	522 2.3×	142 0.8×	9	1.1k
Margareta Bachrach‐Lindström Sweden	20	507 1.0×	78 0.3×	6 0.0×	189 0.8×	157 0.8×	41	1.1k
Carol Bedwell United Kingdom	17	148 0.3×	23 0.1×	9 0.0×	170 0.7×	104 0.6×	44	867
Masaharu Kagawa Japan	15	276 0.5×	77 0.3×	7 0.0×	223 1.0×	50 0.3×	62	631
Ari Shamis Israel	10	166 0.3×	82 0.3×	10 0.0×	343 1.5×	73 0.4×	12	861
R. Goy Canada	7	315 0.6×	73 0.2×	6 0.0×	190 0.8×	75 0.4×	8	636
F.G. Schellevis Netherlands	13	151 0.3×	10 0.0×	17 0.1×	140 0.6×	145 0.8×	31	748
Jorge Caro Spain	9	58 0.1×	28 0.1×	7 0.0×	61 0.3×	119 0.6×	25	384

Countries citing papers authored by Ylva Orrevall

Since Specialization

Citations

This map shows the geographic impact of Ylva Orrevall's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ylva Orrevall with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ylva Orrevall more than expected).

Fields of papers citing papers by Ylva Orrevall

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ylva Orrevall. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ylva Orrevall. The network helps show where Ylva Orrevall may publish in the future.

Co-authorship network of co-authors of Ylva Orrevall

This figure shows the co-authorship network connecting the top 25 collaborators of Ylva Orrevall. A scholar is included among the top collaborators of Ylva Orrevall based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ylva Orrevall. Ylva Orrevall is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Nordgren, Lena, et al.. (2023). Nutrition intervention goals from the perspectives of patients at risk of malnutrition: A qualitative study. Journal of Human Nutrition and Dietetics. 37(1). 217–226. 2 indexed citations

Kiss, Caroline, et al.. (2023). Implementation of the Nutrition Care Process and the Nutrition Care Process Terminology Among German- and French-Speaking Dietitians in Switzerland: A Secondary Analysis of the Swiss International Nutrition Care Process and Terminology Implementation Survey Data. Journal of the Academy of Nutrition and Dietetics. 123(7). 1053–1060. 2 indexed citations

Orrevall, Ylva, et al.. (2022). Individual and contextual factors in the Swedish Nutrition Care Process Terminology implementation. Health Information Management Journal. 53(2). 94–103.

Boström, Anne‐Marie, et al.. (2022). Self‐reported documentation of goals and outcomes of nutrition care – A cross‐sectional survey study of Scandinavian dietitians. Scandinavian Journal of Caring Sciences. 37(2). 472–485.

Orrevall, Ylva, et al.. (2022). Setting goals with patients at risk of malnutrition: A focus group study with clinical dietitians. Patient Education and Counseling. 105(7). 2103–2109. 5 indexed citations

Orrevall, Ylva, et al.. (2021). Discrepancy in the evaluation of explicit and implicit nutrition care outcomes for patients at risk of malnutrition: A qualitative study. Journal of Human Nutrition and Dietetics. 35(3). 494–503. 5 indexed citations

Vivanti, Angela, Ylva Orrevall, Alison Steiber, et al.. (2021). Predictors of nutrition care process knowledge and use among dietitians internationally. Australasian Journal of Paramedicine. 35(3). 466–478. 2 indexed citations

Rydwik, Elisabeth, Malin Regardt, Anita McAllister, et al.. (2021). ReCOV: recovery and rehabilitation during and after COVID-19 – a study protocol of a longitudinal observational study on patients, next of kin and health care staff. BMC Sports Science Medicine and Rehabilitation. 13(1). 70–70. 7 indexed citations

Vivanti, Angela, Alison Steiber, Anne‐Marie Boström, et al.. (2018). The International Nutrition Care Process and Terminology Implementation Survey: Towards a Global Evaluation Tool to Assess Individual Practitioner Implementation in Multiple Countries and Languages. Journal of the Academy of Nutrition and Dietetics. 119(2). 242–260. 18 indexed citations

10.

Tishelman, Carol, et al.. (2018). Dealing with taste and smell alterations—A qualitative interview study of people treated for lung cancer. PLoS ONE. 13(1). e0191117–e0191117. 21 indexed citations

11.

Vivanti, Angela, Nancy Hakel-Smith, Brenda Hotson, et al.. (2017). Nutrition Care Process and Model Update: Toward Realizing People-Centered Care and Outcomes Management. Journal of the Academy of Nutrition and Dietetics. 117(12). 2003–2014. 218 indexed citations breakdown →

12.

Strang, Peter, et al.. (2016). Evaluation of ConPrim: A three-part model for continuing education in primary health care. Nurse Education Today. 46. 115–120. 12 indexed citations

13.

Beek, Lies ter, Erika Vanhauwaert, Frode Slinde, et al.. (2016). Unsatisfactory knowledge and use of terminology regarding malnutrition, starvation, cachexia and sarcopenia among dietitians. Clinical Nutrition. 35(6). 1450–1456. 35 indexed citations

14.

Orrevall, Ylva, et al.. (2015). Evaluation of a continuing educational intervention for primary health care professionals about nutritional care of patients at home. The journal of nutrition health & aging. 20(4). 428–438. 12 indexed citations

15.

Orrevall, Ylva, et al.. (2014). Self-reported taste and smell alterations in patients under investigation for lung cancer. Acta Oncologica. 53(10). 1405–1412. 35 indexed citations

16.

Orrevall, Ylva. (2014). Parenteral nutrition in the elderly cancer patient. Nutrition. 31(4). 610–611. 7 indexed citations

17.

Orrevall, Ylva. (2014). Nutritional support at the end of life. Nutrition. 31(4). 615–616. 38 indexed citations

18.

Orrevall, Ylva, Carol Tishelman, Johan Permert, & Tommy Cederholm. (2008). Nutritional support and risk status among cancer patients in palliative home care services. Supportive Care in Cancer. 17(2). 153–161. 36 indexed citations

19.

Orrevall, Ylva, Carol Tishelman, & Johan Permert. (2005). Home parenteral nutrition: A qualitative interview study of the experiences of advanced cancer patients and their families. Clinical Nutrition. 24(6). 961–970. 96 indexed citations

20.

Orrevall, Ylva, Carol Tishelman, Margery K. Herrington, & Johan Permert. (2004). The path from oral nutrition to home parenteral nutrition: a qualitative interview study of the experiences of advanced cancer patients and their families. Clinical Nutrition. 23(6). 1280–1287. 79 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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