Xiaoting Qin

406 total citations
10 papers, 311 citations indexed

About

Xiaoting Qin is a scholar working on Plant Science, Horticulture and Nutrition and Dietetics. According to data from OpenAlex, Xiaoting Qin has authored 10 papers receiving a total of 311 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 3 papers in Horticulture and 3 papers in Nutrition and Dietetics. Recurrent topics in Xiaoting Qin's work include Food composition and properties (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytoplasmas and Hemiptera pathogens (3 papers). Xiaoting Qin is often cited by papers focused on Food composition and properties (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytoplasmas and Hemiptera pathogens (3 papers). Xiaoting Qin collaborates with scholars based in China and United States. Xiaoting Qin's co-authors include John S. Hartung, Mark J. Rieder, Christopher Sanders, Michelle Wong, Dana C. Crawford, Joshua D. Smith, Deborah A. Nickerson, Romdhane Rekaya, Raj R. Rao and Steven L. Stice and has published in prestigious journals such as Circulation, Biotechnology and Bioengineering and Phytopathology.

In The Last Decade

Xiaoting Qin

10 papers receiving 303 citations

Peers

Xiaoting Qin
Yuyu Chou China
Xiaoting Qin
Citations per year, relative to Xiaoting Qin Xiaoting Qin (= 1×) peers Yuyu Chou

Countries citing papers authored by Xiaoting Qin

Since Specialization
Citations

This map shows the geographic impact of Xiaoting Qin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaoting Qin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaoting Qin more than expected).

Fields of papers citing papers by Xiaoting Qin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaoting Qin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaoting Qin. The network helps show where Xiaoting Qin may publish in the future.

Co-authorship network of co-authors of Xiaoting Qin

This figure shows the co-authorship network connecting the top 25 collaborators of Xiaoting Qin. A scholar is included among the top collaborators of Xiaoting Qin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaoting Qin. Xiaoting Qin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Yu, Qiang, et al.. (2025). Dietary fiber in food industry: extraction, preparation and component interaction. 1(1). 1 indexed citations
2.
Cheng, Yanan, Yi Chen, Jianhua Xie, et al.. (2024). Effects of nine-steam-nine-bask processing on the bioactive compounds content, bioaccessibility, and antioxidant capacity of Polygonatum cyrtonema Hua. Journal of Functional Foods. 117. 106236–106236. 7 indexed citations
4.
Qin, Xiaoting, Yi Chen, Jianhua Xie, et al.. (2023). Comparative analysis of dietary fibers from grapefruit peel prepared by ultrafine grinding: Structural properties, adsorption capacities, in vitro prebiotic activities. Food Bioscience. 56. 103163–103163. 24 indexed citations
5.
Qin, Xiaoting, Yi Chen, Jianhua Xie, et al.. (2023). Fortified yogurt with high-quality dietary fiber prepared from the by-products of grapefruit by superfine grinding combined with fermentation treatment. LWT. 188. 115396–115396. 22 indexed citations
6.
Crawford, Dana C., Christopher Sanders, Xiaoting Qin, et al.. (2006). Genetic Variation Is Associated With C-Reactive Protein Levels in the Third National Health and Nutrition Examination Survey. Circulation. 114(23). 2458–2465. 120 indexed citations
7.
Rao, Raj R., John Calhoun, Xiaoting Qin, et al.. (2004). Comparative transcriptional profiling of two human embryonic stem cell lines. Biotechnology and Bioengineering. 88(3). 273–286. 59 indexed citations
8.
Qin, Xiaoting & John S. Hartung. (2004). Expression of Green Fluorescent Protein in Xylella fastidiosa Is Affected by Passage Through Host Plants. Current Microbiology. 49(3). 215–20. 1 indexed citations
9.
Qin, Xiaoting & John S. Hartung. (2001). Construction of a Shuttle Vector and Transformation of Xylella fastidiosa with Plasmid DNA. Current Microbiology. 43(3). 158–162. 24 indexed citations
10.
Qin, Xiaoting, Vicente S. Miranda, Marcos Antônio Machado, Eliana Gertrudes de Macedo Lemos, & John S. Hartung. (2001). An Evaluation of the Genetic Diversity of Xylella fastidiosa Isolated from Diseased Citrus and Coffee in São Paulo, Brazil. Phytopathology. 91(6). 599–605. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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