Xavier Cama-Moncunill

1.0k total citations
21 papers, 734 citations indexed

About

Xavier Cama-Moncunill is a scholar working on Analytical Chemistry, Mechanics of Materials and Biophysics. According to data from OpenAlex, Xavier Cama-Moncunill has authored 21 papers receiving a total of 734 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Analytical Chemistry, 11 papers in Mechanics of Materials and 5 papers in Biophysics. Recurrent topics in Xavier Cama-Moncunill's work include Laser-induced spectroscopy and plasma (11 papers), Spectroscopy and Chemometric Analyses (8 papers) and Analytical chemistry methods development (7 papers). Xavier Cama-Moncunill is often cited by papers focused on Laser-induced spectroscopy and plasma (11 papers), Spectroscopy and Chemometric Analyses (8 papers) and Analytical chemistry methods development (7 papers). Xavier Cama-Moncunill collaborates with scholars based in Australia, Ireland and United Kingdom. Xavier Cama-Moncunill's co-authors include Patrick J. Cullen, Maria P. Casado‐Gavalda, Carl Sullivan, Maria Markiewicz‐Kęszycka, Raquel Cama‐Moncunill, Yash Dixit, Ramakrishnan Ramanathan, Tamíris Pacheco da Costa, James B. Gillespie and Joan Condell and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Journal of Food Engineering.

In The Last Decade

Xavier Cama-Moncunill

21 papers receiving 702 citations

Peers

Xavier Cama-Moncunill
Carl Sullivan Australia
Xavier Cama-Moncunill
Citations per year, relative to Xavier Cama-Moncunill Xavier Cama-Moncunill (= 1×) peers Carl Sullivan

Countries citing papers authored by Xavier Cama-Moncunill

Since Specialization
Citations

This map shows the geographic impact of Xavier Cama-Moncunill's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xavier Cama-Moncunill with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xavier Cama-Moncunill more than expected).

Fields of papers citing papers by Xavier Cama-Moncunill

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xavier Cama-Moncunill. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xavier Cama-Moncunill. The network helps show where Xavier Cama-Moncunill may publish in the future.

Co-authorship network of co-authors of Xavier Cama-Moncunill

This figure shows the co-authorship network connecting the top 25 collaborators of Xavier Cama-Moncunill. A scholar is included among the top collaborators of Xavier Cama-Moncunill based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xavier Cama-Moncunill. Xavier Cama-Moncunill is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gillespie, James B., Tamíris Pacheco da Costa, Xavier Cama-Moncunill, et al.. (2023). Real-Time Anomaly Detection in Cold Chain Transportation Using IoT Technology. Sustainability. 15(3). 2255–2255. 35 indexed citations
2.
Costa, Tamíris Pacheco da, James B. Gillespie, Xavier Cama-Moncunill, et al.. (2022). A Systematic Review of Real-Time Monitoring Technologies and Its Potential Application to Reduce Food Loss and Waste: Key Elements of Food Supply Chains and IoT Technologies. Sustainability. 15(1). 614–614. 60 indexed citations
3.
4.
Zhao, Ming, Maria Markiewicz‐Kęszycka, Maria P. Casado‐Gavalda, et al.. (2020). Quantification of calcium in infant formula using laser-induced breakdown spectroscopy (LIBS), Fourier transform mid-infrared (FT-IR) and Raman spectroscopy combined with chemometrics including data fusion. Food Chemistry. 320. 126639–126639. 50 indexed citations
5.
Markiewicz‐Kęszycka, Maria, Ming Zhao, Xavier Cama-Moncunill, et al.. (2019). Rapid analysis of magnesium in infant formula powder using laser-induced breakdown spectroscopy. International Dairy Journal. 97. 57–64. 10 indexed citations
6.
Cama-Moncunill, Xavier, Maria Markiewicz‐Kęszycka, Patrick J. Cullen, Carl Sullivan, & Maria P. Casado‐Gavalda. (2019). Direct analysis of calcium in liquid infant formula via laser-induced breakdown spectroscopy (LIBS). Food Chemistry. 309. 125754–125754. 15 indexed citations
7.
Cama-Moncunill, Xavier, Maria Markiewicz‐Kęszycka, Raquel Cama‐Moncunill, et al.. (2018). Sampling effects on the quantification of sodium content in infant formula using laser-induced breakdown spectroscopy (LIBS). International Dairy Journal. 85. 49–55. 12 indexed citations
8.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2017). Laser induced breakdown spectroscopy for quantification of sodium and potassium in minced beef: a potential technique for detecting beef kidney adulteration. Analytical Methods. 9(22). 3314–3322. 18 indexed citations
9.
Cama-Moncunill, Xavier, Maria Markiewicz‐Kęszycka, Yash Dixit, et al.. (2017). Feasibility of laser-induced breakdown spectroscopy (LIBS) as an at-line validation tool for calcium determination in infant formula. Food Control. 78. 304–310. 36 indexed citations
10.
Markiewicz‐Kęszycka, Maria, Maria P. Casado‐Gavalda, Xavier Cama-Moncunill, et al.. (2017). Laser-induced breakdown spectroscopy (LIBS) for rapid analysis of ash, potassium and magnesium in gluten free flours. Food Chemistry. 244. 324–330. 42 indexed citations
11.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2017). Quantification of rubidium as a trace element in beef using laser induced breakdown spectroscopy. Meat Science. 130. 47–49. 9 indexed citations
12.
Markiewicz‐Kęszycka, Maria, Xavier Cama-Moncunill, Maria P. Casado‐Gavalda, et al.. (2017). Laser-induced breakdown spectroscopy (LIBS) for food analysis: A review. Trends in Food Science & Technology. 65. 80–93. 192 indexed citations
13.
Cama‐Moncunill, Raquel, Maria P. Casado‐Gavalda, Xavier Cama-Moncunill, et al.. (2017). Quantification of trace metals in infant formula premixes using laser-induced breakdown spectroscopy. Spectrochimica Acta Part B Atomic Spectroscopy. 135. 6–14. 20 indexed citations
14.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2017). Introduction to laser induced breakdown spectroscopy imaging in food: Salt diffusion in meat. Journal of Food Engineering. 216. 120–124. 23 indexed citations
15.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2017). Developments and Challenges in Online NIR Spectroscopy for Meat Processing. Comprehensive Reviews in Food Science and Food Safety. 16(6). 1172–1187. 92 indexed citations
16.
Casado‐Gavalda, Maria P., Yash Dixit, Raquel Cama‐Moncunill, et al.. (2017). Quantification of copper content with laser induced breakdown spectroscopy as a potential indicator of offal adulteration in beef. Talanta. 169. 123–129. 49 indexed citations
17.
Cama‐Moncunill, Raquel, Maria Markiewicz‐Kęszycka, Yash Dixit, et al.. (2016). Multipoint NIR spectroscopy for gross composition analysis of powdered infant formula under various motion conditions. Talanta. 154. 423–430. 26 indexed citations
18.
Cama‐Moncunill, Raquel, Yash Dixit, Xavier Cama-Moncunill, et al.. (2016). Multipoint near Infrared Spectroscopy for Simultaneous Analyses of Dairy Ingredients. Part A: Characterisation. NIR news. 27(8). 7–10. 1 indexed citations
19.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2016). Prediction of Beef Fat Content Simultaneously under Static and Motion Conditions Using near Infrared Spectroscopy. Journal of Near Infrared Spectroscopy. 24(4). 353–361. 9 indexed citations
20.
Dixit, Yash, Maria P. Casado‐Gavalda, Raquel Cama‐Moncunill, et al.. (2015). Multipoint NIR spectrometry and collimated light for predicting the composition of meat samples with high standoff distances. Journal of Food Engineering. 175. 58–64. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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