Wenqian Wang

524 total citations · 1 hit paper
21 papers, 358 citations indexed

About

Wenqian Wang is a scholar working on Food Science, Electrical and Electronic Engineering and Animal Science and Zoology. According to data from OpenAlex, Wenqian Wang has authored 21 papers receiving a total of 358 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 4 papers in Electrical and Electronic Engineering and 3 papers in Animal Science and Zoology. Recurrent topics in Wenqian Wang's work include Advancements in PLL and VCO Technologies (3 papers), Photonic and Optical Devices (3 papers) and Bee Products Chemical Analysis (3 papers). Wenqian Wang is often cited by papers focused on Advancements in PLL and VCO Technologies (3 papers), Photonic and Optical Devices (3 papers) and Bee Products Chemical Analysis (3 papers). Wenqian Wang collaborates with scholars based in China, Japan and Canada. Wenqian Wang's co-authors include Bo Chen, Qiong Wu, Lin Mu, Changqun Cao, Jun Chen, Dong‐xun Yuan, Weihong He, Wei Lin, Yichun Zhang and Yue Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Microbiology.

In The Last Decade

Wenqian Wang

15 papers receiving 351 citations

Hit Papers

Permian integrative strat... 2018 2026 2020 2023 2018 50 100 150

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Wenqian Wang China 9 138 76 64 50 43 21 358
Ferenc Horváth Hungary 10 97 0.7× 338 4.4× 77 1.2× 34 0.7× 18 0.4× 32 577
Muhammad Riaz Pakistan 14 146 1.1× 86 1.1× 17 0.3× 69 1.4× 20 0.5× 51 529
Hongsheng Liu China 18 28 0.2× 787 10.4× 14 0.2× 70 1.4× 152 3.5× 38 1.2k
Xueqin Zhao China 13 38 0.3× 148 1.9× 25 0.4× 16 0.3× 41 1.0× 35 391
Liming Dai China 12 28 0.2× 325 4.3× 17 0.3× 34 0.7× 17 0.4× 30 495
Haichao Guo China 13 23 0.2× 18 0.2× 56 0.9× 5 0.1× 5 0.1× 38 531
С. В. Малышев Russia 17 37 0.3× 259 3.4× 18 0.3× 21 0.4× 5 0.1× 49 954
Marta Sánchez de la Torre Spain 11 135 1.0× 13 0.2× 47 0.7× 10 0.2× 4 0.1× 45 350
Jianmin Liu China 11 37 0.3× 303 4.0× 32 0.5× 32 0.6× 19 491

Countries citing papers authored by Wenqian Wang

Since Specialization
Citations

This map shows the geographic impact of Wenqian Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wenqian Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wenqian Wang more than expected).

Fields of papers citing papers by Wenqian Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wenqian Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wenqian Wang. The network helps show where Wenqian Wang may publish in the future.

Co-authorship network of co-authors of Wenqian Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Wenqian Wang. A scholar is included among the top collaborators of Wenqian Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wenqian Wang. Wenqian Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gao, Yue, Ya Gao, Wenqian Wang, et al.. (2025). Potential effect of key aroma-active compounds identified from fried white mushrooms (Agaricus bisporus L.) on saltiness perception. Food Chemistry. 490. 145155–145155. 3 indexed citations
3.
Zhuge, Deli, Wenqian Wang, Wenli Gao, et al.. (2025). Ultrasound‐Triggered Oxygen Release System for Accelerating Wound Healing of Diabetic Foot Ulcers. Advanced Healthcare Materials. 14(6). e2403224–e2403224. 8 indexed citations
4.
Liu, Chenxin, Zheng Li, Chun Wang, et al.. (2024). A 640-Gb/s $4\times 4$-MIMO D-Band CMOS Transceiver Chipset. 1–2.
5.
Wang, Wenqian, Shan Li, Yunguo Zhu, et al.. (2024). Effect of Different Edible Trichosanthes Germplasm on Its Seed Oil to Enhance Antioxidant and Anti-Aging Activity in Caenorhabditis elegans. Foods. 13(3). 503–503. 3 indexed citations
6.
Xu, Dingxin, Zezheng Liu, Hóngyè Huáng, et al.. (2024). A DPD/Dither-Free DPLL Based on a Cascaded Fractional Divider and Pseudo-Differential DTCs Achieving a —62.1-dBc Fractional Spur. IEEE Journal of Solid-State Circuits. 60(6). 2106–2121.
7.
Wang, Chun, Chenxin Liu, Jill Mayeda, et al.. (2024). 24.3 A 236-to-266GHz 4-Element Amplifier-Last Phased-Array Transmitter in 65nm CMOS. 415–417. 21 indexed citations
10.
Wang, Wenqian, Xiangxin Li, Dan Li, et al.. (2023). Effects of Major Royal Jelly Proteins on the Immune Response and Gut Microbiota Composition in Cyclophosphamide-Treated Mice. Nutrients. 15(4). 974–974. 9 indexed citations
11.
Liu, Xiaoguang, et al.. (2023). NEUTRONIC STUDY FOR MO-99 PRODUCTION IN AN LEU-FUELED MOLTEN-SALT REACTOR. The Proceedings of the International Conference on Nuclear Engineering (ICONE). 2023.30(0). 1879–1879.
12.
Pan, Fei, Xiangxin Li, Tuohetisayipu Tuersuntuoheti, et al.. (2023). Molecular mechanism of high-pressure processing regulates the aggregation of major royal jelly proteins. Food Hydrocolloids. 144. 108928–108928. 22 indexed citations
13.
Wang, Ziqiang, Huiying Zhang, Wenqian Wang, et al.. (2023). Correlation Analysis between Volatile Compounds and Quality Attributes in Pork Tenderloin in Response to Different Stir-Frying Processes. Foods. 12(23). 4299–4299. 5 indexed citations
14.
Wang, Wenqian, Wenhui Li, Feng Li, et al.. (2023). An injectable hydrogel based on hyaluronic acid prepared by Schiff base for long-term controlled drug release. International Journal of Biological Macromolecules. 245. 125341–125341. 36 indexed citations
15.
Yan, Sha, Xuan Wang, Wenqian Wang, et al.. (2022). Identification of Pigmented Substances in Black Honey from Leucosceptrum canum: Novel Quinonoids Contribute to Honey Color. Journal of Agricultural and Food Chemistry. 70(11). 3521–3528. 9 indexed citations
17.
Gao, Ya, Wenqian Wang, Huiying Zhang, et al.. (2022). The Enhancement of the Perception of Saltiness by Odorants Selected from Chinese Douchi in Salt Solution. Foods. 11(15). 2260–2260. 26 indexed citations
18.
Wang, Tingting, Zhihao Wang, Wenqian Wang, et al.. (2021). Recombinant Avian β-Defensin Produced by Food-Grade Lactococcus as a Novel and Potent Immunological Enhancer Adjuvant for Avian Vaccine. Probiotics and Antimicrobial Proteins. 13(6). 1833–1846. 6 indexed citations
19.
Shen, Shu‐zhong, Hua Zhang, Yichun Zhang, et al.. (2018). Permian integrative stratigraphy and timescale of China. Science China Earth Sciences. 62(1). 154–188. 187 indexed citations breakdown →
20.
Ren, Wenhua, et al.. (2012). First BAFF gene cloned from an aquatic mammal. Gene. 504(1). 13–21. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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