Tomomi Tsuda

528 total citations
9 papers, 443 citations indexed

About

Tomomi Tsuda is a scholar working on Molecular Biology, Plant Science and Biochemistry. According to data from OpenAlex, Tomomi Tsuda has authored 9 papers receiving a total of 443 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Molecular Biology, 5 papers in Plant Science and 3 papers in Biochemistry. Recurrent topics in Tomomi Tsuda's work include Plant Gene Expression Analysis (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Postharvest Quality and Shelf Life Management (2 papers). Tomomi Tsuda is often cited by papers focused on Plant Gene Expression Analysis (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Postharvest Quality and Shelf Life Management (2 papers). Tomomi Tsuda collaborates with scholars based in Japan, China and New Zealand. Tomomi Tsuda's co-authors include C. Honda, Takaya Moriguchi, Zilian Zhang, Junichi Soejima, Nobuhiro Kotoda, Shozo Kobayashi, Masato Wada, Satoru Kondo, Masayuki Kita and Masami Yamaguchi and has published in prestigious journals such as Plant Physiology and Biochemistry, Journal of the American Society for Horticultural Science and Plant Molecular Biology Reporter.

In The Last Decade

Tomomi Tsuda

9 papers receiving 426 citations

Peers

Tomomi Tsuda

MB

PS

BIOCH

FS

CB

Masachika Okamura Japan

Chihiro Yamamizo Japan

Natsu Tanikawa Japan

N. S. Nehra Canada

Sarah M. A. Moss New Zealand

Baolu Cui China

Suwen Lu China

Rebecca Henry-Kirk New Zealand

Fuchu Hu China

Xiaofang Yang China

Masachika Okamura Japan

Tomomi Tsuda

385 ×1.1

MB

280 ×1.2

PS

136 ×0.7

BIOCH

33 ×1.1

FS

11 ×0.5

CB

Citations per year, relative to Tomomi Tsuda Tomomi Tsuda (= 1×) peers Masachika Okamura

Countries citing papers authored by Tomomi Tsuda

Since Specialization

Citations

This map shows the geographic impact of Tomomi Tsuda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tomomi Tsuda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tomomi Tsuda more than expected).

Fields of papers citing papers by Tomomi Tsuda

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tomomi Tsuda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tomomi Tsuda. The network helps show where Tomomi Tsuda may publish in the future.

Co-authorship network of co-authors of Tomomi Tsuda

This figure shows the co-authorship network connecting the top 25 collaborators of Tomomi Tsuda. A scholar is included among the top collaborators of Tomomi Tsuda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tomomi Tsuda. Tomomi Tsuda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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9 of 9 papers shown

1.

Tsuda, Tomomi, Masami Yamaguchi, C. Honda, & Takaya Moriguchi. (2004). Expression of Anthocyanin Biosynthesis Genes in the Skin of Peach and Nectarine Fruit. Journal of the American Society for Horticultural Science. 129(6). 857–862. 57 indexed citations

2.

Honda, C., Nobuhiro Kotoda, Masato Wada, et al.. (2002). Anthocyanin biosynthetic genes are coordinately expressed during red coloration in apple skin. Plant Physiology and Biochemistry. 40(11). 955–962. 273 indexed citations

3.

Honda, C., et al.. (2002). A simple protocol for RNA isolation from fruit trees containing high levels of polysaccharides and polyphenol compounds. Plant Molecular Biology Reporter. 20(1). 69–69. 89 indexed citations

4.

Shiozaki, Shuji, et al.. (2001). Changes in Sugar, Organic Acid Contents and Characteristics of Kaki-shibu during Fermentation.. Journal of the Japanese Society for Horticultural Science. 70(1). 95–101. 3 indexed citations

5.

Tsuda, Tomomi, et al.. (1999). Effects of Vapor Heat Treatment(VHT) on Peel Color, Respiration, Organic Acid, Sugar and Starch Contents of 'Carabao' Mangoes.. Journal of the Japanese Society for Horticultural Science. 68(4). 877–882. 2 indexed citations

6.

Tsuda, Tomomi, et al.. (1999). Studies on Keeping Quality of Imported 'Carabao' Mango Fruit from the Philippines.. Journal of the Japanese Society for Horticultural Science. 68(3). 669–674. 6 indexed citations

7.

Sugaya, Akira, et al.. (1997). [Marked increase of atmospheric pollen dispersion of ragweed (Ambrosia spp.)--annual changes in atmospheric pollen counts of major allergen plants in autumn in Saitama Prefecture].. PubMed. 46(7). 585–93. 8 indexed citations

8.

Sugaya, Akira, et al.. (1996). [Pollen dispersion of Cryptomeria japonica in autumn].. PubMed. 45(5). 472–7. 1 indexed citations

9.

Sugaya, Akira, et al.. (1986). [Relationship between meteorological factors and pollen counts of Cryptomeria japonica and Cupressaceae in Sakado city].. PubMed. 35(6). 409–14. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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