Shiro Akabori
About
In The Last Decade
Shiro Akabori
69 papers receiving 1.4k citations
Hit Papers
Peers
Comparison fields: 5 of 111
- Molecular Biology 762
- Organic Chemistry 373
- Biomedical Engineering 274
- Inorganic Chemistry 261
- Spectroscopy 235
Countries citing papers authored by Shiro Akabori
This map shows the geographic impact of Shiro Akabori's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shiro Akabori with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shiro Akabori more than expected).
Fields of papers citing papers by Shiro Akabori
This network shows the impact of papers produced by Shiro Akabori. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shiro Akabori. The network helps show where Shiro Akabori may publish in the future.
Co-authorship network of co-authors of Shiro Akabori
This figure shows the co-authorship network connecting the top 25 collaborators of Shiro Akabori. A scholar is included among the top collaborators of Shiro Akabori based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shiro Akabori. Shiro Akabori is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 1 | |
| 3 | 25 | |
| 4 | 45 | |
| 5 | 22 | |
| 6 | 18 | |
| 7 | STUDIES ON TAKA-MALTASE:III. INHIBITION OF TAKA-MALTASE I BY CARBOHYDRATES | 1 |
| 8 | STUDIES ON TAKA-AMYLASE A:VI. ON THE α-MALTOSIDASE ACTIVITY OF TAKA-AMYLASE A | 5 |
| 9 | 37 | |
| 10 | 6 | |
| 11 | 29 | |
| 12 | 6 | |
| 13 | 11 | |
| 14 | STUDIES ON AMYLASE FORMATION BY BACILLUS SUBTILIS:I. EFFECT OF HIGH CONCENTRATIONS OF POLYETHYLENE GLYCOL ON AMYLASE FORMATION BY BACILLUS SUBTILIS | 15 |
| 15 | 23 | |
| 16 | 151 | |
| 17 | STUDIES ON TAKA-AMYLASE A:IV. ON THE AMINO-TERMINAL AMINO ACID OF TAKA-AMYLASE A | 4 |
| 18 | STUDIES ON TAKA-AMYLASE A:II. AMINO ACID COMPOSION OF TAKA-AMYLASE A | 3 |
| 19 | 6 | |
| 20 | On the Hydrazinolysis of Proteins and Peptides: A Method for the Characterization of Carboxyl-terminal Amino Acids in Proteins breakdown → | 324 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.