S. Mrudula
- Topics
- Enzyme Production and Characterization (13 papers)Microbial Metabolites in Food Biotechnology (7 papers)Phytase and its Applications (6 papers)
- Journals
- Process BiochemistryBrazilian Archives of Biology and TechnologyBrazilian Journal of Microbiology
- Partner nations
- India
In The Last Decade
S. Mrudula
15 papers receiving 340 citations
Peers
Comparison fields: 5 of 68
- Biotechnology 211
- Biomedical Engineering 196
- Molecular Biology 189
- Nutrition and Dietetics 55
- Plant Science 53
Countries citing papers authored by S. Mrudula
This map shows the geographic impact of S. Mrudula's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Mrudula with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Mrudula more than expected).
Fields of papers citing papers by S. Mrudula
This network shows the impact of papers produced by S. Mrudula. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Mrudula. The network helps show where S. Mrudula may publish in the future.
Co-authorship network of co-authors of S. Mrudula
This figure shows the co-authorship network connecting the top 25 collaborators of S. Mrudula. A scholar is included among the top collaborators of S. Mrudula based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Mrudula. S. Mrudula is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 6 | |
| 4 | 2 | |
| 5 | ENHANCED PRODUCTION OF ALKALINE PROTEASE BY BACILLUS SUBTILIS IN SUBMERGED FERMENTATION | 3 |
| 6 | 24 | |
| 7 | 85 | |
| 8 | 9 | |
| 9 | 3 | |
| 10 | 133 | |
| 11 | Screening of Various Raw Starches on Production of Thermostable Amylopullulanase by Clostridium thermosulfurogenes SVM17 | 4 |
| 12 | Oxidative and nitrosative stress in association with DNA damage in coronary heart disease. | 21 |
| 13 | 1 | |
| 14 | 6 | |
| 15 | 23 | |
| 16 | 36 |
About S. Mrudula
S. Mrudula is a scholar working on Biotechnology, Nutrition and Dietetics and Process Chemistry and Technology, having authored 16 papers that have together received 357 indexed citations. Recurring topics across this work include Enzyme Production and Characterization (13 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Phytase and its Applications (6 papers). The work is most often cited by research in Biotechnology (211 citations), Biomedical Engineering (196 citations) and Nutrition and Dietetics (55 citations). S. Mrudula has collaborated with scholars based in India. Frequent co-authors include G. Seenayya, Gopal Reddy, B. Ramesh, Veeramani Veeramanikandan, Paulraj Balaji and Ramamourthy Gopal. Their work appears in journals such as Process Biochemistry, Brazilian Archives of Biology and Technology and Brazilian Journal of Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.