S. Leaper
Impact in
- Food Science top 5%
- Salmonella and Campylobacter epidemiology
- Biotechnology top 10%
- Listeria monocytogenes in Food Safety
Papers in ⓘ
-
- Microbial Inactivation Methods 3
- Enzyme Production and Characterization 2
- Listeria monocytogenes in Food Safety 2
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- Salmonella and Campylobacter epidemiology 2
- Probiotics and Fermented Foods 2
- Co-authors
- Robert J. Owen (4 shared papers)M. B. Skirrow (1 shared paper)J. D. Benjamin (1 shared paper)John Lunec (1 shared paper)R. Holliday (1 shared paper)Michael A. Resnick (1 shared paper)
- Journals
- International Journal of Food Science & Technology (2 papers)Current Microbiology (2 papers)Genetics Research (1 paper)Food Microbiology (1 paper)Radiation Research (1 paper)
- Partner nations
- United KingdomNepalTanzania
In The Last Decade
S. Leaper
11 papers receiving 310 citations
Peers
Comparison fields: 5 of 70
- Food Science 265
- Biotechnology 71
- Infectious Diseases 86
- Endocrinology 22
- Small Animals 26
Countries citing papers authored by S. Leaper
This map shows the geographic impact of S. Leaper's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Leaper with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Leaper more than expected).
Fields of papers citing papers by S. Leaper
This network shows the impact of papers produced by S. Leaper. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Leaper. The network helps show where S. Leaper may publish in the future.
Co-authors
The 6 scholars most cited alongside S. Leaper, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1983 | 139 | |
| 2 | 1981 | 68 | |
| 3 | 1981 | 41 | |
| 4 | 1984 | 35 | |
| 5 | 1981 | 32 | |
| 6 | 1982 | 24 | |
| 7 | 1984 | 21 | |
| 8 | 1980 | 20 | |
| 9 | 1984 | 9 | |
| 10 | 1987 | 3 | |
| 11 | 1988 | 1 |
About S. Leaper
S. Leaper is a scholar working on Biotechnology, Food Science, Molecular Medicine, Pollution and Plant Science, having authored 11 papers that have together received 393 indexed citations. Recurring topics across this work include Microbial Inactivation Methods (3 papers), Plant-Microbe Interactions and Immunity (2 papers), Salmonella and Campylobacter epidemiology (2 papers), Enzyme Production and Characterization (2 papers), Listeria monocytogenes in Food Safety (2 papers), Porphyrin Metabolism and Disorders (2 papers), Probiotics and Fermented Foods (2 papers) and Trace Elements in Health (1 paper). The work is most often cited by research in Food Science (265 citations), Biotechnology (71 citations), Infectious Diseases (86 citations), Endocrinology (22 citations) and Small Animals (26 citations). S. Leaper has collaborated with scholars based in United Kingdom, Nepal and Tanzania. Frequent co-authors include Robert J. Owen, M. B. Skirrow, J. D. Benjamin, John Lunec, R. Holliday and Michael A. Resnick. Their work appears in journals such as International Journal of Food Science & Technology, Current Microbiology, Genetics Research, Food Microbiology and Radiation Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.