Rosemari Otton

2.2k total citations
65 papers, 1.7k citations indexed

About

Rosemari Otton is a scholar working on Physiology, Biochemistry and Epidemiology. According to data from OpenAlex, Rosemari Otton has authored 65 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Physiology, 17 papers in Biochemistry and 16 papers in Epidemiology. Recurrent topics in Rosemari Otton's work include Antioxidant Activity and Oxidative Stress (15 papers), Adipokines, Inflammation, and Metabolic Diseases (13 papers) and Tea Polyphenols and Effects (13 papers). Rosemari Otton is often cited by papers focused on Antioxidant Activity and Oxidative Stress (15 papers), Adipokines, Inflammation, and Metabolic Diseases (13 papers) and Tea Polyphenols and Effects (13 papers). Rosemari Otton collaborates with scholars based in Brazil, United States and United Kingdom. Rosemari Otton's co-authors include Anaysa Paola Bolin, Douglas Popp Marin, Rui Curi, Beatriz Alves Guerra, Andréa L. Rocha, Marcelo P. Barros, Sandra Coccuzzo Sampaio, Rozângela Verlengia, Francisco García Soriano and Cláudia Andréa Lima Cardoso and has published in prestigious journals such as SHILAP Revista de lepidopterología, Free Radical Biology and Medicine and Life Sciences.

In The Last Decade

Rosemari Otton

62 papers receiving 1.6k citations

Peers

Rosemari Otton
Yunsook Lim South Korea
Suzana Makpol Malaysia
Yves Artur France
Jaya T. Venkatraman United States
Hyung‐Min Kim South Korea
Yunsook Lim South Korea
Rosemari Otton
Citations per year, relative to Rosemari Otton Rosemari Otton (= 1×) peers Yunsook Lim

Countries citing papers authored by Rosemari Otton

Since Specialization
Citations

This map shows the geographic impact of Rosemari Otton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rosemari Otton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rosemari Otton more than expected).

Fields of papers citing papers by Rosemari Otton

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rosemari Otton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rosemari Otton. The network helps show where Rosemari Otton may publish in the future.

Co-authorship network of co-authors of Rosemari Otton

This figure shows the co-authorship network connecting the top 25 collaborators of Rosemari Otton. A scholar is included among the top collaborators of Rosemari Otton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rosemari Otton. Rosemari Otton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Batista, Fernanda Aparecida Heleno, et al.. (2022). Green tea extract increases adiponectin and PPAR α levels to improve hepatic steatosis. The Journal of Nutritional Biochemistry. 103. 108957–108957. 16 indexed citations
3.
Bolin, Anaysa Paola, et al.. (2020). Adipogenic commitment induced by green tea polyphenols remodel adipocytes to a thermogenic phenotype. The Journal of Nutritional Biochemistry. 83. 108429–108429. 17 indexed citations
4.
Ribeiro, Miriam O., et al.. (2020). Green tea improves the metabolism of peripheral tissues in β3-adrenergic receptor-knockout mice. Pharmacological Research. 159. 104956–104956. 6 indexed citations
5.
Marin, Douglas Popp, et al.. (2019). Comparison of perceptual responses between different upper-body sprint interval exercise protocols. Physiology & Behavior. 210. 112626–112626. 5 indexed citations
6.
Santos, Maria Teresa Botti Rodrigues, et al.. (2015). Effect of astaxanthin and fish oil on enzymatic antioxidant system and α-amylase activity of salivary glands from rats. SHILAP Revista de lepidopterología. 1 indexed citations
8.
Rocha, Andréa L., Anaysa Paola Bolin, Cláudia Andréa Lima Cardoso, & Rosemari Otton. (2015). Green tea extract activates AMPK and ameliorates white adipose tissue metabolic dysfunction induced by obesity. European Journal of Nutrition. 55(7). 2231–2244. 76 indexed citations
9.
Otton, Rosemari, et al.. (2014). Evaluation of therapeutic adherence of patients with diabetes mellitus type 2. Journal of Nursing Ufpe Online. 8(6). 1692–1701. 2 indexed citations
10.
Marin, Douglas Popp, et al.. (2013). Oxidative stress and antioxidant status response of handball athletes: Implications for sport training monitoring. International Immunopharmacology. 17(2). 462–470. 53 indexed citations
11.
Guerra, Beatriz Alves, et al.. (2013). Fucoxanthin in association with Vitamin c acts as modulators of human neutrophil function. European Journal of Nutrition. 53(3). 779–792. 10 indexed citations
12.
Guerra, Beatriz Alves, Anaysa Paola Bolin, & Rosemari Otton. (2012). Carbonyl stress and a combination of astaxanthin/vitamin C induce biochemical changes in human neutrophils. Toxicology in Vitro. 26(7). 1181–1190. 21 indexed citations
13.
Bolin, Anaysa Paola, et al.. (2012). Changes in lymphocyte oxidant/antioxidant parameters after carbonyl and antioxidant exposure. International Immunopharmacology. 14(4). 690–697. 14 indexed citations
14.
Otton, Rosemari, et al.. (2011). Oxidative stress in human lymphocytes treated with fatty acid mixture: Role of carotenoid astaxanthin. Toxicology in Vitro. 25(7). 1448–1456. 44 indexed citations
15.
Mattei, Rita, et al.. (2011). Astaxanthin limits fish oil-related oxidative insult in the anterior forebrain of Wistar rats: Putative anxiolytic effects?. Pharmacology Biochemistry and Behavior. 99(3). 349–355. 32 indexed citations
16.
Lima, Alessandro de, et al.. (2010). In vivo astaxanthin treatment partially prevents antioxidant alterations in dental pulp from alloxan‐induced diabetic rats. International Endodontic Journal. 43(11). 959–967. 30 indexed citations
17.
Otton, Rosemari, et al.. (2010). Astaxanthin restores the enzymatic antioxidant profile in salivary gland of alloxan-induced diabetic rats. Archives of Oral Biology. 55(7). 479–485. 17 indexed citations
18.
Otton, Rosemari & Rui Curi. (2005). Toxicity of a mixture of fatty acids on human blood lymphocytes and leukaemia cell lines. Toxicology in Vitro. 19(6). 749–755. 31 indexed citations
19.
Peres, Carmem Maldonado, Rosemari Otton, & Rui Curi. (2005). Modulation of lymphocyte proliferation by macrophages and macrophages loaded with arachidonic acid. Cell Biochemistry and Function. 23(6). 373–381. 11 indexed citations
20.
Otton, Rosemari, et al.. (1998). Dietary fats alter the activity and expression of glucose‐6‐phosphate dehydrogenase in rat lymphoid cells and tissues. IUBMB Life. 46(3). 529–536. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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