Robert F. Schiffmann

637 total citations
9 papers, 189 citations indexed

About

Robert F. Schiffmann is a scholar working on Food Science, Biotechnology and Organic Chemistry. According to data from OpenAlex, Robert F. Schiffmann has authored 9 papers receiving a total of 189 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Food Science, 2 papers in Biotechnology and 1 paper in Organic Chemistry. Recurrent topics in Robert F. Schiffmann's work include Food Drying and Modeling (4 papers), Microbial Inactivation Methods (2 papers) and Microwave-Assisted Synthesis and Applications (1 paper). Robert F. Schiffmann is often cited by papers focused on Food Drying and Modeling (4 papers), Microbial Inactivation Methods (2 papers) and Microwave-Assisted Synthesis and Applications (1 paper). Robert F. Schiffmann collaborates with scholars based in Italy, Japan and Brazil. Robert F. Schiffmann's co-authors include Nick Serpone, Jun Fukushima, Satoshi Horikoshi, Satoshi Horikoshi and José M. Catalá‐Civera and has published in prestigious journals such as Food technology, Journal of Microwave Power and Electromagnetic Energy and Journal of Microwave Power.

In The Last Decade

Robert F. Schiffmann

9 papers receiving 175 citations

Peers

Robert F. Schiffmann
Ruth de los Reyes Spain
Jan Maarten de Bruijn Netherlands
Lakshmi C. Kasi Viswanath United States
Masoud Rahimi Iran
Mengyang Huang China
H. H. Saleh Egypt
Songhong Zhang China
Mina Mohebi Morad Iran
Behzad Mahdavi Canada
János Bajdik Hungary
Ruth de los Reyes Spain
Robert F. Schiffmann
Citations per year, relative to Robert F. Schiffmann Robert F. Schiffmann (= 1×) peers Ruth de los Reyes

Countries citing papers authored by Robert F. Schiffmann

Since Specialization
Citations

This map shows the geographic impact of Robert F. Schiffmann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert F. Schiffmann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert F. Schiffmann more than expected).

Fields of papers citing papers by Robert F. Schiffmann

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert F. Schiffmann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert F. Schiffmann. The network helps show where Robert F. Schiffmann may publish in the future.

Co-authorship network of co-authors of Robert F. Schiffmann

This figure shows the co-authorship network connecting the top 25 collaborators of Robert F. Schiffmann. A scholar is included among the top collaborators of Robert F. Schiffmann based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert F. Schiffmann. Robert F. Schiffmann is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Horikoshi, Satoshi, et al.. (2024). Microwave Chemical and Materials Processing. 5 indexed citations
2.
Horikoshi, Satoshi, Robert F. Schiffmann, Jun Fukushima, & Nick Serpone. (2017). Microwave Chemical and Materials Processing. 86 indexed citations
3.
Horikoshi, Satoshi, Robert F. Schiffmann, Jun Fukushima, & Nick Serpone. (2017). Microwave Chemical and Materials Processing: A Tutorial. 25 indexed citations
4.
Schiffmann, Robert F.. (2013). Microwave Ovens and Food Safety: Preparation of Not-Ready-to-Eat Products in Standard and Smart Ovens. Journal of Microwave Power and Electromagnetic Energy. 47(1). 46–62. 3 indexed citations
5.
Schiffmann, Robert F., et al.. (2012). Inexpensive Microwave Leakage Detectors-Are They Worth It? (A Performance Evaluation Report). Journal of Microwave Power and Electromagnetic Energy. 46(3). 128–138. 4 indexed citations
6.
Schiffmann, Robert F.. (1992). Microwave processing in the U.S. food industry : Dielectric and ohmic sterilization. Food technology. 46(12). 50–52. 21 indexed citations
7.
Schiffmann, Robert F.. (1986). Food product development for microwave processing. 37 indexed citations
8.
Schiffmann, Robert F.. (1976). An Update on the Applications of Microwave Power in the Food Industry in the United States. Journal of Microwave Power. 11(3). 222–224. 2 indexed citations
9.
Schiffmann, Robert F.. (1973). The Applications of Microwave Power in the Food Industry in the United States. Journal of Microwave Power. 8(2). 137–142. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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